Ghirardelli Grown Up Hot Chocolate Food

GROWN-UP HOT CHOCOLATE

Steps:

• In saucepan over low heat, bring chocolate chips and half-and-half to simmer, whisking constantly.
• Simmer 1 min or until mixture thickens slightly.
• Remove from heat; whisk in liqueur & vanilla.
• Pour into four 1/2 cup demitasse cups or coffee cups (yield will be less in regular cups).
• Top each serving with 2 tablespoons whipped cream; dust wih Ghirardelli unsweetened cocoa, if desired.
• Serve immediately and enjoy!

GHIRARDELLI® GROWN-UP HOT CHOCOLATE

Steps:

• In a small saucepan, combine the chocolate chips and half-and-half over low heat and bring to a simmer, whisking constantly. Simmer for 1 minute or until the mixture thickens slightly.n
• Remove from the heat; whisk in the liqueur and vanilla. Pour into four 1/2-cup demitasse or coffee cups. Top each serving with whipped cream and dust with cocoa. Serve immediately.n

GHIRARDELLI AWARD WINNING BROWNIES

Steps:

• Preheat oven to 350°F.
• Using a spoon, stir eggs, sugar, and vanilla; add butter.
• Sift together Sweet ground chocolate, flour, salt and baking powder.
• Stir into egg mixture.
• Add nuts and/or chocolate chips.
• Spread into 8" or 9" square baking pan.
• Bake 20-30 minutes.
• For chewy brownies use 8" pan and less baking time.
• For cake like brownies use 9" pan and more baking time.
• Cut into squares.