Georgias Famous Holiday Cheese Ball Food

HOLIDAY CHEESE BALL

Holiday Cheese Ball image

Andrea Bolden from Unionville, Tennessee writes, "With its colorful flecks of green onion and pimiento, this cheese ball is great as a Christmas or New Year's appetizer. It can be made with fat-free cheeses without sacrificing the zesty Italian taste."

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1 cheese ball.

Number Of Ingredients 9

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup shredded part-skim mozzarella cheese
1/2 cup chopped green onions
1 jar (2 ounces) diced pimientos, drained
1 teaspoon Italian seasoning
1/2 teaspoon dried parsley flakes
1/8 teaspoon cayenne pepper
1 cup finely chopped walnuts
Toasted French bread slices, assorted crackers and/or fresh vegetables

Steps:

In a small bowl, combine first seven ingredients. Cover and refrigerate 30 minutes. , Shape into a ball; roll in walnuts. Cover and refrigerate overnight. , Serve with toasted French bread slices, crackers and/or vegetables.

Nutrition Facts : Calories 156 calories, Fat 14g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 101mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

HOLIDAY CHEESE BALL

Holiday Cheese Ball image

I received this recipe from a friend several years ago and was very skeptical about trying it, but I was glad that I did! This cheese ball is so easy to prepare. Guests have always been curious what is in the cheese ball...Salmon?!...Um, no...cherries!

Provided by Paula

Categories Christmas

Time 12h15m

Yield 18 serving(s)

Number Of Ingredients 5

Ingredients

2 (8 ounce) packages cream cheese, softened
1/2 cup celery, chopped
1/2 cup onion, chopped
1/2 cup maraschino cherry, drain well and chopped
1 -2 carrot, grated

Steps:

Combine the softened cream cheese, celery, onion, and maraschino cherries.
Form the mixture into a ball and roll in the grated carrot.
Wrap in plastic wrap and refrigerate overnight.
Serve with assorted crackers.

Nutrition Facts : Calories 91.6, Fat 8.8, SaturatedFat 5.5, Cholesterol 27.7, Sodium 79.3, Carbohydrate 1.5, Fiber 0.2, Sugar 0.5, Protein 2

GEORGIA'S FAMOUS HOLIDAY CHEESE BALL

Georgia's Famous Holiday Cheese Ball image

My mother, Georgia, always made this cheese ball during Thanksgiving and Christmas. It wasn't the holidays until the cheese ball was out! It's easy and very good. Serve with Buttercrisp crackers or torn pieces of French bread.

Provided by Laurie VanKlaveren

Categories Cold Cheese Dips

Time 1h15m

Yield 15

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese, softened
¼ cup dried minced onion
2 tablespoons Worcestershire sauce
1 (8 ounce) can mushroom stems and pieces, drained and chopped
¼ cup chopped fresh parsley

Steps:

Mix together cream cheese, onion, and Worcestershire sauce. Fold in the chopped mushrooms. Shape the mixture into a ball and pat the parsley around the outside of the ball. Refrigerate for 1 to 3 hours before serving.

Nutrition Facts : Calories 61.2 calories, Carbohydrate 2.4 g, Cholesterol 16.4 mg, Fat 5.3 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 3.3 g, Sodium 130.6 mg, Sugar 0.9 g

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