Genes Fried Apples Food

BARB'S FRIED APPLES -DIABETIC-LOW FAT

Steps:

• Melt butter in skillet, add the sliced apples; I add a little water, cover and cook for about 10 minutes.
• Add brown sugar splenda, cinnamon, nutmeg if using, stir & cover, cook about 5 minutes.

FRIED APPLES

Steps:

• Core the unpeeled apples, then cut into circles or slices. Cook in the butter, turning often, until soft. If you have a sweet tooth or if the apples are bland in flavor, stir in 1/3 cup brown sugar and 2 tablespoons water. Continue cooking until apples are coated with syrup.

SOUTHERN FRIED APPLES

Steps:

• Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 5 to 8 minutes.

GENE'S FRIED APPLES

Steps:

• Melt butter in skillet.
• Slice apples and put in skillet.
• Cover and cook until half done (10 minutes).
• Add sugar and stir.
• Cover and cook until desired consistency.
• Stir in cinnamon and cook for 2 to 3 more minutes.

FRIED APPLES

Steps:

• Heat skillet, place butter in pan. Once melted mix in apples, sugar, cinnamon, salt, coating apples well. Saute in skillet for 10 minutes on medium heat.