FUNERAL BEANS
Long ago, this recipe was taken to church funerals to feed large crowds. Today, this tangy bean mixture is still pleasing crowds no matter what the occasion. They are great with BBQ or ham. I like to double the batch and make them in in a crockpot.
Provided by CookinDiva
Categories Beans
Time 2h30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Cook bacon, saving 1 T. Bacon fat. Crumble bacon; set aside.
- In reserved bacon fat, sauté diced onion about 5 minutes over low-medium heat until softened.
- Drain and rinse all beans except Pork and Beans, which are used along with their liquid. In a large bowl, gently mix beans and all remaining ingredients. There should be plenty of liquid - you can add 1/4 cup more cider vinegar if needed.
- Pour into a deep casserole, sprayed with Pam.
- Bake 350 for 2 hours, uncovered.
- Alternatively, make a double batch in a crockpot and cook on low 6 hours.
Nutrition Facts : Calories 406.8, Fat 11, SaturatedFat 3.7, Cholesterol 21.7, Sodium 797.5, Carbohydrate 64.5, Fiber 13.7, Sugar 18.3, Protein 16.2
MEMORIAL DAY BAKED BEANS
A recipe that was used for our town's annual Memorial Day barbecue. My mom made it for years and passed it down to me. She quit using measurements so long ago that I was only given the ingredients. I've only ever made it by taste.
Provided by duffsden
Categories Baked Beans
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix together baked beans with pork, bacon, onion, brown sugar, ketchup, barbeque sauce, mustard, and molasses in a Dutch oven.
- Cover and bake in the preheated oven until thickened and bubbling, 45 to 60 minutes.
Nutrition Facts : Calories 312.9 calories, Carbohydrate 50.7 g, Cholesterol 24 mg, Fat 7.7 g, Fiber 7 g, Protein 13.3 g, SaturatedFat 2.5 g, Sodium 1075.2 mg, Sugar 27.8 g
FUNERAL BEANS RECIPE
Provided by á-1288
Number Of Ingredients 11
Steps:
- Brown hamburger and onions in skillet. Cook bacon in microwave (be careful not to overcook). Add bacon and rest of ingredients into skillet. Serve immediately or put into crock pot for serving later.
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