Fudge Cookies Passover Food

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FUDGE COOKIES



Fudge Cookies image

This is one of the few recipes of my mom's that I have in her own handwriting. My husband was scarfing these one Christmas at my parents's house, so she sent home the recipe. She states this makes 5 dozen cookies, but she made them bigger, so got about 30.

Provided by HEP MEP

Categories     Drop Cookies

Time 40m

Yield 30 cookies

Number Of Ingredients 7

2 tablespoons butter or 2 tablespoons margarine
2 cups semi-sweet chocolate chips, divided
1 (14 ounce) can sweetened condensed milk
1 cup all-purpose flour
1/4 teaspoon salt
1/2 cup chopped pecans, plus 1/2 cup
1 teaspoon vanilla

Steps:

  • Melt chocolate and butter in a saucepan.
  • Remove from heat.
  • Add milk and mix well.
  • Add flour and salt and mix well.
  • Add nuts, remaining chips,and vanilla.
  • Drop by 2 tsps or whatever size you want,on greased cookie sheets.
  • Bake at 325* for about 12 minutes.

UNBELIEVABLE PARVE PASSOVER BROWNIES



Unbelievable Parve Passover Brownies image

Yummy Fudge brownies for Pesach from "Passover By Design" Depending how cake like you can play with the amount of matzo meal vs. potato starch still adding up to 1 cup. For more cake like use 3/4 cup matzo meal 1/4 cup potato starch & vica versa for more fudgey brownies.

Provided by Abba Gimel

Categories     Bar Cookie

Time 50m

Yield 18 serving(s)

Number Of Ingredients 8

4 large eggs
2 cups sugar
1 cup vegetable oil
1/2 teaspoon fine sea salt
3/4 cup non-dairy cocoa
1/2 cup potato starch
1/2 cup matzo cake meal
1/2 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 350f.
  • Spray 11x7 inch brownie pan w/ non stick cooking spray.
  • In a bowl of an electric mixer, beat the eggs and sugar until smooth.
  • Add the oil and salt, mix.
  • Sprinkle in the cocoa powder and mix.
  • Add the potato starch and mix.
  • Scrape down the sides with a spatula stir in the chocolate chips.
  • Pour into prepared pan & bake 35-40 minutes.
  • Allow to cool before serving.

PASSOVER FUDGE BROWNIES



Passover Fudge Brownies image

This recipe is based on a recipe I found online I wrote down the ingredients on a shopping list but was unable to find the recipe again, so I decided to post it here with the adjustments I made to it. It was really a big hit with my family and doesn't taste Passover-y at all. Hope you all enjoy.

Provided by Shalvie

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 50m

Yield 15

Number Of Ingredients 8

2 cups white sugar
1 cup fine matzo meal
¾ cup vegetable oil
4 eggs
½ cup unsweetened cocoa powder
½ cup chocolate chips
½ cup chopped walnuts
½ teaspoon salt

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.
  • Mix sugar, matzo meal, oil, eggs, cocoa powder, chocolate chips, walnuts, and salt together in a bowl; pour into prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out mostly clean, 35 to 40 minutes.

Nutrition Facts : Calories 308.2 calories, Carbohydrate 39.6 g, Cholesterol 49.6 mg, Fat 16.9 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 3.6 g, Sodium 98.1 mg, Sugar 30.1 g

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