FRESH BERRIES & SWEET RICOTTA
Steps:
- Place the Homemade Ricotta in a medium bowl and stir in the sugar, honey, and vanilla. Set aside at room temperature for up to 2 hours. In another bowl, combine the strawberries, raspberries, and blueberries.
- When ready to serve, divide the berries among 6 bowls. With an ice cream scoop, place a large dollop of the ricotta in each bowl and drizzle with lots of the Fresh Raspberry Sauce. Sprinkle with the lemon zest and serve.
- Set a fine-mesh sieve over a deep bowl. Dampen 2 pieces of cheesecloth with water and line the sieve with a double layer of the cheesecloth.
- Pour the milk and cream into a medium stainless-steel or enameled pot, such as Le Creuset, and stir in the salt. Bring to a full rolling boil over medium heat, stirring occasionally. Turn off the heat and pour in the vinegar. Allow the mixture to stand for one minute, until it curdles. It will separate into thick parts (the curds) and milky parts (the whey).
- Pour the mixture into the cheesecloth-lined sieve and allow it to drain into the bowl at room temperature for 20 minutes (for soft ricotta) to 25 minutes (for firmer ricotta), occasionally discarding the liquid that collects in the bowl. Transfer the ricotta to a bowl, discarding the cheesecloth and any remaining liquid. Use immediately or cover with plastic wrap and refrigerate.
- The ricotta will keep, refrigerated, for 4 to 5 days.
- Place the raspberries, sugar, and 1/4 cup water in a small saucepan over medium heat. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and the framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Pour into a container and chill. The sauce can be refrigerated for up to one week.
SWEET RICOTTA DIP FOR FRUIT
This is a very simple dip to use with fresh fruit. It can be served in the same fashion as vegetables (crudites) and dip, a bowl of this surrounded on a plate by melon balls/slices, strawberries, grapes, kiwi, cherries, blueberries, bananas and apple slices. Just be sure to dunk bananas and apple slices in lemon juice first to prevent browning. Serve with a shot glass full of toothpicks, and Voila!
Provided by davianng
Categories < 15 Mins
Time 5m
Yield 2 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients.
- Chill.
Nutrition Facts : Calories 77.2, Fat 4.9, SaturatedFat 3.1, Cholesterol 19.3, Sodium 31.9, Carbohydrate 3.7, Sugar 2.6, Protein 4.3
RICOTTA FRUIT DIP
Great time saver to buy fruit already cut up at the grocery store...then this dip goes together in minutes...whala! You have a great refreshing appetizer or dessert!
Provided by jonesies
Categories Fruit
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a blender or food processor bowl combine the ricotta cheese, powdered sugar, orange juice and vanilla.
- Cover and blend or process till smooth.
- Stir into the yogurt.
- If desired, cover and chill up to 24 hours.
- Serve with assorted fruit.
RICOTTA DIP FOR VEGETABLES
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield 4 (1/2 cup or 2 ounce) servings
Number Of Ingredients 7
Steps:
- Put the garlic cloves in a microwave safe bowl and cover with plastic wrap. Cook the garlic on high power in the microwave, until very soft, about 1 1/2 minutes. (Alternatively steam the garlic until soft.) Let cool, and gently press the cooked garlic out of the skin onto a cutting board. Sprinkle with 1 teaspoon salt, and mince together with the parsley leaves to make a paste. Using a fork, blend the garlic-parley paste with the ricotta, lemon zest, and olive oil. Season with pepper and serve with vegetable crudités such as broccoli, cauliflower, bell peppers, and button mushrooms.
- Keep in airtight container refrigerated for 2 days.
Nutrition Facts : Calories 152 calorie, Fat 12 grams, SaturatedFat 4 grams, Carbohydrate 4 grams, Protein 7 grams
HONEY RICOTTA DIP
Make and share this Honey Ricotta Dip recipe from Food.com.
Provided by Carola in Perth
Categories Dessert
Time 2m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Beat these ingredients together and serve with fresh fruit of your choice (i.e. strawberries, rockmelon, grapes, etc.).
Nutrition Facts : Calories 123, Fat 8.1, SaturatedFat 5.2, Cholesterol 31.9, Sodium 53.8, Carbohydrate 5, Sugar 3.1, Protein 7.1
CREAMY LITE KAHLUA FRUIT DIP
Make and share this Creamy Lite Kahlua Fruit Dip recipe from Food.com.
Provided by Stewie
Categories Cheese
Time 10m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Mix the first five ingredients ingredients together well (I used a hand mixer).
- Refrigerate and make sure it is"set" before serving with the fresh fruit.
Nutrition Facts : Calories 436.5, Fat 19.1, SaturatedFat 11.1, Cholesterol 62.2, Sodium 243.5, Carbohydrate 54.7, Sugar 50, Protein 7.3
FRUIT PLATTER WITH WHIPPED RICOTTA
You can use any assortment of farmers' market and tropical fruits for this impressive brunch spread. Bonus: you can make all the accompaniments in advance: juicy poached peaches, creamy ricotta flavored with vanilla and maple syrup, and subtly sweet digestive biscuits.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 45m
Yield Serves 8 to 10
Number Of Ingredients 14
Steps:
- Poached Peaches: Combine peaches, sugar, lemon juice, and 2 tablespoons water in a small saucepan over medium heat. Bring to a simmer, then reduce heat to low, cover, and cook, gently stirring occasionally, until fruit is just tender, 5 to 10 minutes, depending on ripeness. Transfer peaches to a heatproof container with a slotted spoon; strain syrup over top. Let cool completely. Peaches in syrup can be refrigerated, covered, up to 1 week. (Makes about 2 cups.)
- Whipped Ricotta: Puree ricotta, vanilla, and maple syrup in a food processor or blender until creamy. Mixture can be refrigerated, covered, up to 5 days. (Makes 2 cups.)
- Fruit Platter: Arrange all fresh fruits on a platter. Serve with poached peaches, whipped ricotta, and digestive biscuits.
DREAMY FRUIT DIP
Make and share this Dreamy Fruit Dip recipe from Food.com.
Provided by TeksGlutes
Categories < 15 Mins
Time 15m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine the cream cheese, sour cream, whipped cream, brown sugar, sugar, maple syrup and vanilla extract.
- Mix until smooth.
- Serve immediately or chill for later.
RICOTTA FRUIT DIP
Steps:
- In a blender container or food processor bowl combine the ricotta cheese, powdered sugar, orange juice, and vanilla.
- Cover and blend or process till smooth. Stir into the yogurt. If desired, cover and chill up to 24 hours.
- Serve with berries, melon, and other fruit.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "fruity ricotta dip food"
5-MINUTE HERBY RICOTTA DIP, BECAUSE VEGETABLES TASTE …
From bonappetit.com
10 BEST RICOTTA DIP RECIPES | YUMMLY
From yummly.com
10 BEST RICOTTA CHEESE DIP RECIPES | YUMMLY
From yummly.com
HERBED RICOTTA DIP WITH VEGETABLES RECIPE | LEITE'S …
From leitesculinaria.com
HONEY RICOTTA DIP WITH PISTACHIO AND APRICOT
From wellplated.com
WHIPPED RICOTTA DIP - AHEAD OF THYME
From aheadofthyme.com
RICOTTA DIP FOR FRUIT | RICOTTA DIP, RECIPES, FRUIT DIP
From pinterest.com
COOL & CREAMY SUMMER RICOTTA FRUIT DIP | DRAGONE® CHEESE
From dragonecheese.com
10 BEST RICOTTA AND CREAM CHEESE DIP RECIPES - YUMMLY
From yummly.com
HOT RICOTTA DIP | DIP FOODS - RECIPE: SERVE WARM WITH DIP PITA …
From dipfoods.com
EASY WHIPPED RICOTTA DIP - BEST APPETIZERS
From bestappetizers.com
10 BEST APPETIZER DIPS WITH RICOTTA CHEESE RECIPES - YUMMLY
From yummly.com
FRUITY RICOTTA DIP – RECIPES NETWORK
From recipenet.org
RICOTTA FRUIT DIP - BIGOVEN.COM
From bigoven.com
WHIPPED RICOTTA DIP RECIPE: 7 WAYS TO SERVE WHIPPED RICOTTA
From masterclass.com
COOL & CREAMY SUMMER RICOTTA FRUIT DIP - FRIGO® CHEESE
From frigocheese.com
WHIPPED RICOTTA DIP WITH ROSEMARY AND LEMON - SWIRLS OF FLAVOR
From swirlsofflavor.com
RICOTTA CREAM CHEESE DIP - EVER AFTER IN THE WOODS
From everafterinthewoods.com
SIMPLE PLEASURES: RICOTTA WITH HONEY AND FRUIT - KITCHN
From thekitchn.com
RICOTTA DIP WITH HERBS AND GARLIC - INSPIRED FRESH LIFE
From inspiredfreshlife.com
RICOTTA FRUIT DIP - EMRE NATURAL FOODS
From emrenaturalfoods.com
FRUITY RICOTTA DIP RECIPE - WEBETUTORIAL
From webetutorial.com
RICOTTA CHEESECAKE FRUIT DIP - MY TEXAS KITCHEN
From mytxkitchen.com
SWEET RICOTTA DIP FOR FRUIT FOOD- WIKIFOODHUB
From wikifoodhub.com
HONEY ORANGE RICOTTA – QUICK AND EASY DIP FOR FRENCH TOAST OR FRUIT
From gettystewart.com
RICOTTA DIP RECIPE (WITH HERBS & LEMON) + SERVING TIPS
From craftbeering.com
BAKED RICOTTA DIP W/ FIGS & PISTACHIOS | FOOTBALL FOOD
From slimpickinskitchen.com
20 EASY FRUIT APPETIZERS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
RICOTTA AND HERB DIP | DIP FOODS - RECIPE: SERVE WITH PITA CHIPS OR ...
From dipfoods.com
WARM RICOTTA CHEESE DIP - QUICK AND EASY PARTY APPETIZER - LOW …
From thishappymommy.com
SWEET WHIPPED RICOTTA - HOW TO MAKE WHIPPED RICOTTA DIP
From madaboutfood.co
RICOTTA DIP FOR FRUIT - THERESCIPES.INFO - THERECIPES
From therecipes.info
SWEET RICOTTA CHEESE DIP – LAUREN GAW
From laurengaw.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love