Frosted Coffee Chocolate Punch Food
COFFEE PUNCH
Guests will sing your praises when you ladle out this frothy, frosty,ice cream-coffee punch. Try brewing it with different flavored ice coffees for a perky pick-me-up.
Provided by Taste of Home
Time 15m
Yield 13 servings (2-1/2 quarts).
Number Of Ingredients 5
Steps:
- In a large container, combine the coffee, milk and sugar; stir until sugar is dissolved. Spoon ice cream into a punch bowl; pour coffee mixture over the top. Sprinkle with cinnamon. Serve immediately.
Nutrition Facts : Calories 228 calories, Fat 11g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 91mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 0 fiber), Protein 5g protein.
COFFEE PUNCH
Provided by Food Network
Categories beverage
Time 10m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Put 4 cups warm water in large mixing bowl. Whisk in the instant espresso powder and sugar; stir to combine and dissolve. Pour in the milk, chocolate syrup, whiskey-flavored liqueur, chocolate liqueur and coffee liqueur and stir to combine.
- Pour the mixture into a punch bowl and sprinkle with the cocoa powder and grated nutmeg. Scoop some vanilla ice cream into each cup and pour the coffee punch over it.
SOUTHERN COFFEE PUNCH
Smooth and delicious. This is a coffee lover's dream come true.
Provided by Esther Loveall Saunders
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 40m
Yield 20
Number Of Ingredients 6
Steps:
- Stir boiling water, sugar, and instant coffee together in a bowl until dissolved; cool in refrigerator, 30 minutes to overnight.
- Pour coffee mixture into a punch bowl; add milk, vanilla ice cream, and chocolate ice cream. Stir until ice cream begins to melt.
Nutrition Facts : Calories 362.7 calories, Carbohydrate 47.6 g, Cholesterol 56.7 mg, Fat 15.5 g, Fiber 1 g, Protein 10.6 g, SaturatedFat 9.6 g, Sodium 163.7 mg, Sugar 43.7 g
FROSTED COFFEE & CHOCOLATE PUNCH
Make and share this Frosted Coffee & Chocolate Punch recipe from Food.com.
Provided by Izzy Knight
Categories Punch Beverage
Time 33m
Yield 4 punch
Number Of Ingredients 6
Steps:
- Combine chocolate milk, coffee, sugar and liqueur; mix well; freeze til serving.
- fill 4 tall chilled glasses with ice cubes.
- dived coffee to 4 servings.
- place orange wedges on rims.
- voila.
Nutrition Facts : Calories 214.2, Fat 4.3, SaturatedFat 2.7, Cholesterol 15, Sodium 78.4, Carbohydrate 24.9, Fiber 1, Sugar 23.7, Protein 4.1
INCREDIBLE AND EASY CHOCOLATE-COFFEE FROSTING
I took this recipe from the Ghiradelli cocoa mix box and altered it a bit. I tend to find frosting recipes sickeningly sweet. This one is delicious and just the right sweetness, with a great mocha flavor. This recipe makes enough to cover the tops and sides of 2 9-inch rounds. Try it with the "Better than Box Cake" yellow cake recipe.
Provided by Luckynum49
Categories Dessert
Time 10m
Yield 1 frosted 2 layer cake
Number Of Ingredients 7
Steps:
- Place butter, milk, and cocoa powder in a saucepan over low heat.
- Stir mixture until all the butter has just melted.
- Remove from heat and add the vanilla and salt.
- Sift in the confectioner's sugar and ground coffee.
- Mix until smooth.
- Cool to room temperature and frost away!
Nutrition Facts : Calories 1804, Fat 72.4, SaturatedFat 45.3, Cholesterol 169.3, Sodium 745.2, Carbohydrate 312.9, Fiber 21.4, Sugar 269.1, Protein 16.1
CHOCOLATE PUNCH
Make and share this Chocolate Punch recipe from Food.com.
Provided by kmdipaolo
Categories Punch Beverage
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan combine the chocolate and sugar with the hot water.
- Bring to a boil, stirring for 2 minutes.
- Add milk, and continue heating.
- When hot, beat in vanilla extract with a rotary egg beater or whisk.
- Remove from heat.
- Chill, then pour into a punch bowl over ice cream.
- For sparkle, add club soda.
- Top with whipped cream and dust with cinnamon.
Nutrition Facts : Calories 348, Fat 21.4, SaturatedFat 13.2, Cholesterol 71.1, Sodium 144.1, Carbohydrate 33.8, Fiber 0.9, Sugar 23.8, Protein 7.8
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