Fried Ripe Plantains Platanos Maduros Fritos Food

FRIED RIPE PLANTAINS - PLATANOS MADUROS FRITOS

Fried ripe plantains - Platanos maduros fritos image

Easy recipe for fried ripe plantains or platanos maduros fritos, a must-have side dish for so many Latin dishes.

Provided by Layla Pujol

Categories Appetizer Breakfast Brunch Side Dish

Time 10m

Number Of Ingredients 3

Ingredients

2 ripe plantains
Oil for frying (can use avocado, sunflower, peanut oil)
Cheese for sprinkling or melting on top: You can use quesillo

Steps:

Wash and peel the plantains
Slice the plantains, the best way to slice them is either diagonally or cut the plantain in half and slice lengthwise. The plantain can also be sliced lengthwise full size, but the smaller diagonal or half slices are easier to manage.
Heat the oil over medium heat in a large frying pan and add the plantains
The plantains will cook very quickly, make sure to turn them before they burn and cook until golden on each side. You can use a spatula or a fork to turn them. If the plantain flesh is still pink or white inside it means that it is not yet fully cooked.
Thicker slices and less ripe plantains will need longer to cook, and maybe more oil.
Place the cooked plantains on a paper towel to drain any excess oil.
Serve warm

FRIED SWEET PLANTAINS (PLATANOS MADUROS FRITOS)

Fried Sweet Plantains (platanos maduros fritos) image

This is a terrific Cuban side dish or, as we have them, just a snack. You can serve these with rice and beans and entrees of meat or fish. Plantains are becoming more available in grocery stores and they're really tasty!

Provided by Hey Jude

Categories Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup butter
1 tablespoon olive oil
3 ripe plantains, peeled and cut diagonally into 1 inch slices
1/2 lemon, juice of
salt

Steps:

In a large skillet, melt the butter with the olive oil over medium heat; add the plantain slices and fry for about 4 minutes on each side, moving the slices with a spatula occasionally to prevent sticking.
Remove the plantains from the skillet with a slotted spoon and let drain on paper towels.
Transfer to a large, warm serving platter, sprinkle with lemon juice and salt and serve warm.
*unripeplantains are green and hard, as they ripen they turn yellow and then get mottled with dark spots; Ripe plantains are sweet and soft and are brownish-black in color and resemble overripe bananas; To ripen a plantain, keep them in a warm place until they turn yellow, then brownish-black.

Nutrition Facts : Calories 296.8, Fat 15.4, SaturatedFat 8, Cholesterol 30.5, Sodium 87.2, Carbohydrate 43.3, Fiber 3.1, Sugar 20.3, Protein 1.9

[RECIPE + VIDEO] PLáTANOS MADUROS FRITOS (EASY FRIED SWEET PLANTAINS)

[Recipe + Video] Plátanos Maduros Fritos (Easy Fried Sweet Plantains) image

Learn how to make fried sweet plantains (platanos maduros fritos) a dish beloved by everyone. It's our easiest sweet plantain recipe and is usually served as a side dish.

Provided by Clara Gonzalez

Categories Lunch

Time 8m

Number Of Ingredients 2

Ingredients

2 plantain (ripe, yellow)
½ cup oil for frying

Steps:

Peel the plantains (how to peel a plantain) with a paring knife and cut diagonally into ¼" inch (0.5 cm) slices.
Heat the oil over medium heat (450 ºF [225 ºC]). Deep fry the plantains in small batches, lowering them into the oil with a slotted spoon. Turn halfway until both sides are golden brown.
Remove from the oil and place on a paper towel to absorb the excess oil.Serve hot or at room temperature

Nutrition Facts : Calories 122 kcal, Carbohydrate 19 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving

PLATANOS MADUROS (COSTA RICAN FRIED RIPE PLANTAINS)

Platanos Maduros (Costa Rican Fried Ripe Plantains) image

I learned to make these from my friend Adrián Marchena while I spent a semester of college in Puntarenas, Costa Rica. I have not personally made these, but I stood next to him in his kitchen as he gave me step-by-step instructions. These are sweet, and almost dessert-like. You can find plantains in most local supermarkets in the produce section, and they look like bananas, but are more of a vegetable. They are quite frequently eaten by Costa Ricans, or "ticos" with meals that include gallo pinto (rice and black beans) and some meat product. I LOVE these!

Provided by godsjoyfulkid

Categories Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 2

Ingredients

4 ripe dark-skinned plantains
5 tablespoons vegetable oil

Steps:

Heat vegetable oil in skillet over medium heat.
Fully peel plantains, and cut them diagonally into approximately 1-inch wide pieces, working your way down the length of the plantain. (NOT length-wise slices).
Carefully place pieces of plantain in skillet.
Flipping often, fry plantains until golden brown. The Plantains will be rather mushy - they're supposed to be.
*They will be sweet - the riper the plantains, the sweeter they will be. (They will NOT taste like patacones, if you've tried those) If you prefer them sweeter, you can sprinkle with sugar before cooking.

Nutrition Facts : Calories 368.7, Fat 17.7, SaturatedFat 2.5, Sodium 7.2, Carbohydrate 57.1, Fiber 4.1, Sugar 26.9, Protein 2.3

More about "fried ripe plantains platanos maduros fritos food"

FRIED RIPE PLANTAINS RECIPE: PLANTOS MADUROS FRITOS

Ingredients. 2 Ripe Plantains (or as many as you choose) ¼ Cup Vegetable Oil (about ¼” deep in the pan) Directions. Peel the Ripe Plantains …
From blueriverresort.com
Estimated Reading Time 3 mins

See details

PLáTANOS FRITOS RECIPE (LATIN FRIED RIPE PLANTAINS) | WHATS4EATS

Heat about 1/2-inch of oil in a skillet over medium heat. Add the plantains, a few pieces at a time, and sauté until lightly browned. Turn and sauté the second side. Remove to a paper towel-lined plate and repeat with the rest of the plantains. Sprinkle with a little salt serve hot.
From whats4eats.com

See details

PLáTANOS MADUROS FRITOS (FRIED SWEET PLANTAINS) - FINECOOKING

Preparation. Fill a 12-inch heavy-duty skillet with 1/4 inch of oil (about 1-1/2 cups) and heat over medium heat until the tip of a plantain slice dipped in the oil sizzles vigorously. Working in batches of about 12, slide the plantain slices in one at a time, making sure they’re not touching. Fry, flipping once with tongs or a fork, until ...
From finecooking.com

See details

FRIED PLANTAINS - MADUROS RECIPE - MOM FOODIE

Slice the peeled plantains diagonally into 1 inch thick pieces. Add vegetable oil to a large pot to 1 ½ inches in depth, then heat oil on the stove over medium-high to about 350 degrees F. Test the oil by adding one plantain slice and if the oil bubbles vigorously, it is ready.
From momfoodie.com

See details

FRIED RIPE PLANTAINS - PLáTANOS MADUROS FRITOS

For Fried Ripe Plantains recipe, you need very ripe plantains with almost black skin. Peel plantains and cut diagonally into about 1” thick slices and set aside. Add the butter into a large skillet and melt, together with the olive oil, over medium heat. Lightly coat both sides of slices with the sugar (optional).
From hoohla.cooking

See details

FRIED RIPE PLANTAINS - PLATANOS MADUROS FRITOS - LATIN RECIPES

Los maduros fritos son un acompañante tradicional de muchos platillos de comida latina. 22-jun-2017 - Mi receta sencilla y deliciosa para preparar los mas ricos plátanos maduros fritos. Los maduros fritos son un acompañante tradicional de muchos platillos de comida latina. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.ca

See details

FOOD: PLáTANOS MADUROS FRITOS (FRIED PLANTAINS)

4 very ripe, dark-brown plantains (2 lb.), ends removed, peeled, and sliced 1/2 inch thick on a sharp diagonal Fill a 12-inch heavy-duty skillet with 1/4 inch of oil (about 1-1/2 cups) and heat over medium heat until the tip of a plantain slice dipped in the oil sizzles vigorously.
From csfoodapi.blogspot.com

See details

MADUROS (FRIED SWEET PLANTAINS) RECIPE | BON APPéTIT

Working in batches, cook plantains, turning once, until beginning to brown, 1–2 minutes per side. Reduce heat to low and continue to cook, turning occasionally, until soft and deep golden brown ...
From bonappetit.com

See details

HOW TO MAKE FRIED PLANTAINS RECIPE (RECETA PLáTANOS FRITOS)

Get full nutrition facts and other common serving sizes of Puerto Rican Style Fried Ripe Plantain (Platano Maduro Frito) including 1 2" piece and 1 oz. To make plantains: Cut the plantains in half. Cut each half lengthwise into 1/4 inch-thick slices (about 4 to 5 slices).
From foodnewsnews.com

See details

FRIED PLANTAINS (PLATANOS MADUROS) - COOKED BY JULIE

How To Make Fried Plantains (Platanos Maduros) Begin by peeling the plantains and cutting off both ends. Cut a slit down each plantain and then remove the peel. Slice the plantain into 1/4 inch thick slices. Heat some oil in a skillet. Once the oil reaches 325 degrees F, fry the plantains for 2-3 minutes on each side or until golden brown.
From cookedbyjulie.com

See details

CUBAN PLáTANOS MADUROS FRITOS (SWEET FRIED PLANTAINS)

Recipe for Cuban Plátanos Maduros Fritos (Sweet Fried Plantains) Serves 4 to 6 Save Recipe Print Prep Time 10 min Cook Time 30 min Total Time 40 min Ingredients Oil for frying 4 very ripe plantains, peeled and cut in ½ inch slices on a sharp diagonal Olive oil or melted butter to taste for drizzling (optional) Salt to taste Instructions
From sweetandsabroso.com

See details

PLATANO FRITO RECIPES ALL YOU NEED IS FOOD

Steps: Peel plantains; cut each into thirds crosswise. Cut each piece into 4 (2-inch) lengthwise slices. Heat oil in a large nonstick skillet over medium heat. Add plantains to pan; cook 3 minutes on each side or until lightly browned. Transfer plantains to a plate; sprinkle with salt.
From stevehacks.com

See details

PLATANO MADUROS | SWEET FRIED PLANTAINS - LATINA MOM MEALS

Peel plantains, cut the ends, and slice a vertical cut along the side. At an angle cut a plantain into 6-8 slices. Over medium high heat, warm oil and batch fry plantains for 2 minutes per side, or until a deep golden color. Drain plantains on paper towels and serve immediately.
From latinamommeals.com

See details

FRIED RIPE PLANTAINS RECIPE - THE SPRUCE EATS

Fry for 1 1/2 minutes on one side, flip and cook for 1 minute on the other side. Remove plantains from the pan and drain on paper towels. Continue frying in batches until all the plantains are fried. Sprinkle lightly with sea salt to give a sweet and salty taste to your fried ripe plantains. Serve and enjoy.
From thespruceeats.com

See details

CUBAN PLáTANOS MADUROS FRITOS – FRIED SWEET PLANTAINS RECIPE

Instructions: Choose very ripe plantains – look for plantains with black peels. Peel and cut into 1″ inch slices. Heat oil and fry slices until golden brown. Drain on a paper towel. Serves 4. Caribbean Recipes cooking Cuban Plátanos Maduros Fritos food Fried Sweet Plantains Jamaican Food Jamaican Recipes Recipe recipes.
From jamaicans.com

See details

BEST MADUROS (FRIED SWEET PLANTAINS) RECIPE - FOOD NEWS

Place a cover on the skillet and cook the plantains until browned completely, 5 to 7 minutes per side. Transfer plantains to a plate lined with paper towel to drain; sprinkle sugar over the plantains. Instructions. Cut the ends off the plantain and make a …
From foodnewsnews.com

See details

FRIED RIPE PLANTAINS [PLATANOS MADUROS FRITOS] - YOUTUBE

Let’s Create! I will show you how to prepare Puerto Rican style fried ripe plantains. This is a very easy recipe that anyone will be able to follow. Enjoy!
From youtube.com

See details

FRIED PLANTAINS RECIPE …TRY PLATANOS MADUROS! - MYFOODCHANNEL

Slice the tips off of the plantain and peel away the skin. Cut the plantain in half through the center, and then cut each half lengthwise into 3-4 planks. Slide plantains into the hot skillet. Season top half if desired. Fry until the bottom …
From myfoodchannel.com

See details

FRIED RIPE PLANTAINS | PLATANOS MADURAS FRITOS - RECIPE GOLDMINE

Fried Ripe Plantains (Platanos Maduras Fritos — Puerto Rico) Ingredients. 4 medium very ripe (nearly all black) plantains; 4 tablespoons butter, divided; Salt or garlic salt, to taste (optional) 2 limes, cut into wedges (optional) Instructions. Peel plantains as you would a banana, then cut them on the diagonal into 3/4-inch slices. Heat 2 tablespoons butter in a large nonstick skillet …
From recipegoldmine.com

See details

HOW TO MAKE FRIED PLANTAINS RECIPE (RECETA PLáTANOS FRITOS)

Fry the small slices for 4-5 minutes on each side until golden brown. Remove and place in a plate lined with paper towel to absorb any excess fat. Whole fried plantains will take longer to cook. Gently turn them to make sure that every side is cooked completely. They will take about 15-18 minutes to cook.
From mexicoinmykitchen.com

See details

PLáTANOS MADUROS (FRIED SWEET RIPE PLANTAINS) - THE CURIOUS COCONUT

Plátanos Maduros are a great complement to any meat dish, and are an excellent healthy starch to add to your diet. Depending on where you live, though, they can be hard to find or be kind of expensive. Ethnic markets, particularly Latin American-oriented, can be your best bet for finding them at a reasonable price.
From thecuriouscoconut.com

See details

PLáTANOS MADUROS, FRIED SWEET PLANTAINS - A DAY IN THE BITE

3 large ripe plantains, peeled and bias cut into 1-inch thick slices. Plantains must be very black skinned! Plantains must be very black skinned! ⅔ cup vegetable oil (to cover half the thickness of plantains in the pan)
From adayinthebite.com

See details

FRIED SWEET PLANTAINS (PLATANOS MADUROS FRITOS) RECIPE

Directions: How to Make Fried Sweet Plantains (platanos maduros fritos) In a large skillet, melt the butter with the olive oil over medium heat; add the plantain slices and fry for about 4 minutes on each side, moving the slices with a spatula occasionally to prevent sticking.
From menuiva.com

See details

FOOD 2: PLáTANOS MADUROS FRITOS (FRIED PLANTAINS)

See details

FRIED SWEET PLANTAIN SLICES (PLáTANOS MADUROS FRITOS)

Jul 31, 2016 - Fried Sweet Plantain Slices (Platanos Maduros Fritos) ~ Scrumptious sweet, ripe plantains fried to perfection. Simple and easy, this is …
From pinterest.ca

See details

FRIED SWEET PLANTAIN SLICES (PLáTANOS MADUROS FRITOS)

Aug 3, 2016 - Fried Sweet Plantain Slices (Platanos Maduros Fritos) ~ Scrumptious sweet, ripe plantains fried to perfection. Simple and easy, this is …
From pinterest.com

See details

FRIED PLANTAINS (DODO) (PLATANOS MADUROS,FRIED SWEET ... - NIGERIAN …

Twice Baked Kale Potatoes | Dining In With Danielle. *Cut into any desired shape , sprinkle a little salt and add some drops of water to help get the salt on each plantain. *Heat up the vegetable oil in a frying pan.. The oil should be very hot so that the plantains does not soak up much oil.
From nigerianfoodtv.com

See details

PLáTANOS FRITOS (FRIED SWEET PLANTAINS) - BROKE BANK VEGAN

Fry the plantains until golden. Step 5: heat the oil in a large skillet over medium-low heat, then cook the plantain slices in batches for about 4-5 minutes per side, or until golden brown and cooked all the way through. Sweet plantains go well with crema, jam, and cinnamon! Step 6: transfer the fried plantains to a paper towel-lined plate ...
From brokebankvegan.com

See details

FRIED SWEET PLANTAINS OR MADUROS - BEAN TRAIN

Stick your knife just under the skin and pull the skin off. Slicing: Cut the plantain diagonally into half-inch slices. One plantain should yield 6-8 slices. Frying: Fry the plantains in vegetable oil about 3 sides per side until the skin is a dark golden brown. Drain on paper towels and lightly salt.
From beantrain.com

See details

FRIED PLANTAINS - PLATANOS FRITOS - HEALTHY NUTRITIOUS

Peal Plantain. Slice plantain making the slices a bit diagonally. Heal coconut oil over medium heat and place plantains. Turn plantain slices over after 2-3 min until golden brown and cook the other side until golden brown. Place in a platter pour over honey and sprinkle with cinnamon. Fried Plantains - Platanos Fritos.
From healthynutritious.com

See details

FRITO LOCATIONS & HOURS NEAR WARRENTON, VA - YP.COM

Find 8 listings related to Frito in Warrenton on YP.com. See reviews, photos, directions, phone numbers and more for Frito locations in Warrenton, VA.
From yellowpages.com

See details

PLATANOS MADUROS (COSTA RICAN FRIED RIPE PLANTAINS) RECIPE

Food And Drink. Visit. Save. Recipe from . food.com. Platanos Maduros (Costa Rican Fried Ripe Plantains) Recipe - Food.com. 4 ratings · 15 minutes · Vegan, Gluten free · Serves 4. Rebecca Gregoire Zerquera. 330 followers. Gourmet Recipes. Cooking Recipes. Appetizer Recipes. Cooking Tips. Appetizers. Bananas. Frito Recipe. Costa Rican Food. Plantain …
From pinterest.com

See details

COSTA RICAN FRIED PLANTAINS- PLáTANOS MADUROS - PURA VIDA MOMS

These fried ripe plantains are a very easy latin appetizer or simple side dish that adds a touch of sweetness to almost any meal. Costa Rican style plátanos maduros are one of the most popular dishes in the country and are eaten for breakfast, lunch and dinner. Cook Time 15 minutes Total Time 15 minutes Ingredients 2-3 ripe plantains vegetable oil
From puravidamoms.com

See details

JACKIE OURMAN: CELIAC GLUTEN-FREE & ALLERGEN FRIENDLY RECIPES

SH,ÁŒä¤Õ 8®Ç:ï?óÕê,UõáþŒT[Ò þ%EÌÄŽ öLñZîÉvÅ.H‚ l ` dÅÑñ°—ó^ß›šv†")§ Ž{¢ -äœŽ. ÎT‡÷ä÷ÿŸqý Àò @¹ T pÉ2b«HjÝ/ÎÌ ` HQ!QaCJ ãí”ÒÍùvü '¬Nòž òáä½ù1&õÝœ‰¨È ¿¼Þ o¾¿ël¥ˆx!(Zí12õ2GuãDQøf Õì™Ñöíä–% Ç P â ´òi×^á‡làæ ²§œˆ¬r EŠ õ…ÌpÓË›³œn] 'Î É!'tËe6H(òç å jçW °™iµC ...
From jackieourman.com

See details

FOOD API: PLáTANOS MADUROS FRITOS (FRIED PLANTAINS)

See details

PLATANOS FRITOS (PUERTO RICAN SWEET PLANTAINS) - MEXICAN …

Using a knife slit each plantain down the middle until just below the skin. Then cut slices on the diagonal. Add oil to a skillet and heat over medium heat. When oil is hot, add a few plantain slices at a time. Cook until golden brown on one side and then flip slices with a fork to cook on the other side.
From mexicanappetizersandmore.com

See details

FRIED PLANTAINS RECIPE …SWEET PLATANOS MADUROS

Explore 10,000 recipes, recipes in videos, the latest food news, articles, kitchen hacks, diet plans and many more at Times Food Browse Vegetarian and Non-Veg Recipes, Chicken Recipes, Jain Diet Plan, Keto Diet Plan, and recipes from around the world including Italian, Asian, Punjabi, Chinese and other cuisines
From foodieslibrary.com

See details

MADUROS FRITOS: FRIED RIPE PLANTAINS - I DELICIATE

Slice plantains diagonally about ¼-1/2" thick. Heat the oil in a large skillet over medium heat until hot enough that a drop of water starts to sizzle. Add the plantains and cook for about 3-4 minutes each side. Remove from skillet onto a paper towel. Toss immediately with lemon or lime juice (if using) and salt.
From ideliciate.com

See details

PLáTANOS MADUROS FRITOS (FRIED RIPE PLANTAINS) - SWEET SIMPLE VEGAN

Fill a medium-sized pan with about 1-inch oil, or just enough for the plantains to float. Heat the oil over medium heat to about 350F. Line a …
From sweetsimplevegan.com

See details

PLATANOS MADUROS RECIPE - FRIED PLANTAINS - THE GIFTED GABBER

Instructions. Heat oil in a medium frying pan with a high rim. Peel and slice plantain into diagonal slices, about 1/2 inch thick. Fry 2-3 minutes on each side until edges are brown. When both sides are evenly browned, remove slices with a slotted spoon or spatula and place on a plate lined with paper towels.
From thegiftedgabber.com

See details

FRIED SWEET PLANTAIN SLICES (PLáTANOS MADUROS FRITOS)

2 very ripe, sweet plantains 1 cup vegetable oil for frying salt (optional) INSTRUCTIONS In a frying pan, heat oil over medium heat. Peel plantains and cut into ½ inch thick slices. Add to the frying pan. Cook on each side until golden brown, about 2-3 minutes. Remove from the oil into a plate covered with a paper towel to remove excess grease.
From mydominicankitchen.com

See details

MADURO IN WARRENTON, VA WITH REVIEWS - YP.COM

Find 217 listings related to Maduro in Warrenton on YP.com. See reviews, photos, directions, phone numbers and more for Maduro locations in Warrenton, VA.
From yellowpages.com

See details

FRIED SWEET PLANTAINS - COOK2EATWELL

1 Ripe Plantain peeled and cut into 1 inch pieces sliced at a slight diagonal angle 1½ cup Oil or enough to cover the bottom of a large skillet with ½ inch of oil. Use a neutral (flavorless) variety with a high smoke point Instructions Heat the oil in a large, non-stick skillet over medium heat (we used a 10 inch skillet).
From cook2eatwell.com

See details