Fried Mushrooms With Horseradish Dipping Sauce Food
DEEP FRIED MUSHROOMS WITH HORSERADISH SAUCE
I LOVE deep-fried mushrooms! Any place that I go and they have them, I have to get them! So one night I decided to make my own and these great tasting mushrooms and sauce is what I came up with!
Provided by Abraxis
Categories Vegetable
Time 17m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Clean mushrooms and pat dry. Set aside.
- In a mixing bowl, add flour, garlic powder, onion powder, lemon pepper, ground mustard, egg, and beer.
- Whisk together ingredients until smooth.
- In a separate container, put bread crumbs and set aside.
- Preheat deep-fryer to 375 degrees.
- Place mushrooms in beer batter and cover thoroughly.
- Remove mushrooms from beer batter and place in container with bread crumbs. Cover thoroughly.
- Remove mushrooms from bread crumbs and place into deep-fryer.
- Cook for 5-7 minutes.
- Remove from deep-fryer and put in separate container.
- Season to taste with seasoning salt.
- For sauce -- in an empty bowl add mayonnaise, horseradish, lemon pepper, lemon juice, onion powder, garlic powder and dill weed.
- Mix ingredients thoroughly.
- Add salt and pepper to taste.
Nutrition Facts : Calories 367.5, Fat 8.5, SaturatedFat 1.6, Cholesterol 50.6, Sodium 684, Carbohydrate 56.8, Fiber 4, Sugar 5.8, Protein 13.4
DEEP FRIED MUSHROOMS WITH HORSERADISH SAUCE
I LOVE deep-fried mushrooms! Any place that I go and they have them, I have to get them! So one night I decided to make my own and these great tasting mushrooms and sauce is what I came up with!
Provided by abraxis
Categories Appetizers
Time 30m
Yield 4
Number Of Ingredients 17
Steps:
- Clean mushrooms and pat dry. Set aside. In a mixing bowl, add flour, garlic powder, onion powder, lemon pepper, ground mustard, egg, and beer. Whisk together ingredients until smooth. In a separate container, put bread crumbs and set aside. Preheat deep-fryer to 375 degrees. Place mushrooms in beer batter and cover thoroughly. Remove mushrooms from beer batter and place in container with bread crumbs. Cover thoroughly. Remove mushrooms from bread crumbs and place into deep-fryer. Cook for 5-7 minutes. Remove from deep-fryer and put in separate container. Season to taste with seasoning salt. For sauce..in an empty bowl add mayonnaise, horseradish, lemon pepper, lemon juice, onion powder, garlic powder and dill weed. Mix ingredients thoroughly. Add salt and pepper to taste.
Nutrition Facts : Calories 462 calories, Fat 10.0814758031003 g, Carbohydrate 73.3794977545198 g, Cholesterol 50.99 mg, Fiber 5.29629043807891 g, Protein 16.797424871904 g, SaturatedFat 1.971918206324 g, ServingSize 1 1 Serving (316g), Sodium 1574.92046160933 mg, Sugar 68.0832073164409 g, TransFat 1.05943150533232 g
DIPPING SAUCE
Dipping sauce for a fried onion.
Provided by jodi
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 12
Number Of Ingredients 8
Steps:
- In a small bowl combine mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store, covered, in the refrigerator.
Nutrition Facts : Calories 68.2 calories, Carbohydrate 0.9 g, Cholesterol 3.5 mg, Fat 7.3 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.1 g, Sodium 117.7 mg, Sugar 0.5 g
YUMMIEST FRIED MUSHROOMS/ SPICY DIPPING SAUCE!
These are the crispiest most yummy mushrooms ever accompanied by this spicy over the top dipping sauce!
Provided by AshleyBrooke
Categories Vegetable
Time 30m
Yield 6 3-5 mushrooms, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- 1. rinse off your mushrooms in water and set aside to drain.
- 2. mix your beer batter according to package.
- 3. dredge the mushrooms in the batter and place on -med heat- in oil to fry on both sides til brown and crispy in large shallow skillet.
- 4 meanwhile, mix dipping sauce together.
- 5. when complete, get some mushrooms and dip in the sauce and eat it! yum yum yum -- .
HORSERADISH DIPPING SAUCE
This spicy dip recipe is great for dipping almost any thing worth dipping.
Provided by Connie Wilcoxson Shinpaugh
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 7
Steps:
- In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.
Nutrition Facts : Calories 63.7 calories, Carbohydrate 1.7 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 47.5 mg, Sugar 0.4 g
OUTBACK HORSERADISH DIPPING SAUCE RECIPE - (3.9/5)
Provided by Addie
Number Of Ingredients 9
Steps:
- Blend all ingredients well and let sit 2 hours to overnight in the fridge.
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