Fried Meat Food

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FRIED MEAT



Fried Meat image

Make and share this Fried Meat recipe from Food.com.

Provided by Girl from India

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1/4 kg beef, cut into bite sized pcs
1 small onion
1 -2 tablespoon oil or 1 -2 tablespoon clarified butter
4 dried red chilies (can add more if you like spice)
salt
water

Steps:

  • Fry the onion in the oil till golden brown.
  • Add the meat and brown them too and saute for around 10 mins.
  • Now add the salt and red chillies.
  • Keep sauteing and add a little water (1 tsp at a time) from time to time so that the meat does not burn but not too much.
  • Cook till meat is done and browned.
  • Serve with dal and rice and stuffed eggplant (bharli vangi).
  • That was my combo of a meal last night.
  • Lovely!

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