FRESH AND EASY TACO MEAT (WHOLE30)
Make and share this Fresh and Easy Taco Meat (Whole30) recipe from Food.com.
Provided by Mrs. Hughes
Categories < 30 Mins
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- 1. In a large skillet, brown ground meat.
- 2. Drain excess liquid.
- 3. Add all chopped veggies and seasonings.
- 4. Saute over medium heat until just crisp tender, about 3-5 minutes.
- 6. Add tomato paste (to make it more creamy-like). Tomato paste is optional.
- 5. Serve with taco shells, lettuce, tomatoes, cheese, etc. (If doing Whole30, serve in lettuce cups with tomato, avocado, salsa, guacamole, etc.).
Nutrition Facts : Calories 139.9, Fat 6.8, SaturatedFat 1.9, Cholesterol 65, Sodium 118.2, Carbohydrate 6.4, Fiber 2.5, Sugar 2, Protein 14.4
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