French Vanilla Tiramisu Food

FRENCH VANILLA TIRAMISU

French Vanilla Tiramisu image

This recipe came from a "Family Circle" magazine, 2005. I love tiramisu and this is an excellent version! Recipe has been modified for posting purposes.

Provided by SouthernBell2627

Categories Dessert

Time 3h20m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 ounces cream cheese, softened
1 1/2 cups cold milk
1 (3 1/2 ounce) package instant vanilla flavor pudding and pie filling, 4-serving size
2 (3 ounce) packages ladyfingers, split
1/3 cup brewed coffee, cooled
2 cups thawed french vanilla cool whip
1 semi-sweet chocolate baking square, grated

Steps:

Beat cream cheese in large bowl with mixer on medium speed until creamy.
Slowly add milk, beating well after each addition.
Add dry pudding mix; beat on low speed until well blended.
Dust cut sides of ladyfingers with coffee; place half of the ladyfingers on the bottom and up side of 1 ½ quart serving bowl.
Top with layers of half each of the pudding mixture, whipped topping, and grated chocolate; cover with remaining ladyfingers.
Repeat layers of pudding mixture, whipped topping, and grated chocolate.
Refrigerate 3 hours.

Nutrition Facts : Calories 438.9, Fat 19.4, SaturatedFat 11.2, Cholesterol 200.4, Sodium 540.2, Carbohydrate 57.5, Fiber 0.8, Sugar 37.2, Protein 10

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