FLAVOURED SYRUP
Turn fresh summer berries into a chic, but simple dessert with a flavoured syrup
Provided by Good Food team
Categories Dessert, Dinner, Treat
Time 5m
Yield Makes enough for 500g/1lb 2oz fruit
Number Of Ingredients 5
Steps:
- Stir the boiling water and sugar together until the sugar has dissolved. Add your choice of flavourings and leave until cool. To keep syrup for 2-3 days, pour into jars and chill. Remove herbs before using.
- To use syrup, pour over summer berries, stir to mix, then leave to steep for about 30 mins before serving.
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