Flavored Sugar Or Splenda Food

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SPLENDA® BROWN SUGAR - SUBSTITUTE



Splenda® Brown Sugar - Substitute image

I am always looking for ways to cut some calories without cutting taste! This is from the SPLENDA® Web site.

Provided by jackieblue

Categories     Dessert

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2

1 cup Splenda granular
1/4 cup sugar-free maple syrup

Steps:

  • Pour ingredients into a small mixing bowl and mix well.
  • Use as brown sugar in your favorite baked recipes where brown sugar is required.
  • Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).

Nutrition Facts :

FLAVORED SUGAR OR SPLENDA



Flavored Sugar or Splenda image

Use to flavor Coffee, Teas, Cakes, Toast, or use to sugar rims of Champange, Sweet Cocktail or Martini Glasses. To top Muffins or Cookies before going into oven. To make your sweet sauces! Makes great gifts! Give it a try in splenda if you prefer. I am not one for artificial sweetenersbut if you prefer try it I'd love to know what you think.

Provided by Rita1652

Categories     Citrus

Time 10m

Yield 7 jars

Number Of Ingredients 2

1 -2 tablespoon lemon zest (your favorite citrus, 1/2 inch piece) or 1 -2 tablespoon lime zest (your favorite citrus, 1/2 inch piece)
7 cups sugar, about (or try it in splenda)

Steps:

  • Put sugar into Jars.
  • Place vanilla bean, Star Anise,Cinnamon sticks, Cloves, Fennel, Cardamon, Citrus Zest and or herbs into Jars.
  • You can put individually or mix and match your spices.
  • Tightly close and store a week or more.
  • Use as you wish!

HOMEMADE POWDERED SUGAR WITH SPLENDA AND GLAZES



Homemade Powdered Sugar With Splenda and Glazes image

Make and share this Homemade Powdered Sugar With Splenda and Glazes recipe from Food.com.

Provided by MarraMamba

Categories     < 15 Mins

Time 5m

Yield 1/2 cup, 1 serving(s)

Number Of Ingredients 6

3/4 cup Splenda granular
2 tablespoons cornstarch
2 teaspoons lemons (or rum, cocoa and other flavors)
8 ounces low-fat cream cheese
1 teaspoon vanilla
1/4 cup light butter

Steps:

  • Place ingredients in blender jar. Cover and blend until SPLENDA® Granular is a very fine powder.
  • Use it whenever you need to dust and/or decorate with icing sugar.
  • To Frost:.
  • beat the 8 oz of cream cheese with the butter, then mix in the vanilla and 1/2 cup of the home made powdered sugar tasting as you go.
  • Note: I don't taste the cornstarch, but then i don't in powdered sugar either which is full of cornstarch.

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