Flaming Dessert Omelette Food

SOUR CREAM DESSERT OMELET

Sour Cream Dessert Omelet image

This is from The Norwegian Kitchen and is being posted for the Zaar World Tour 2005. Great topped with fresh berries and powdered sugar.

Provided by PaulaG

Categories Dessert

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup whipping cream
1 cup sour cream
2 tablespoons sugar
6 eggs, separated
2/3 cup flour
1 cup berries, fresh
powdered sugar

Steps:

Preheat oven to 350 degrees.
Whisk together the cream and sour cream with 1 tablespoon of the sugar.
Beat egg yolks with the remaining sugar until light and lemon-colored; fold into the cream mixture.
Fold in the flour.
Beat egg whites until stiff but not dry and fold into the cream mixture.
Pour into a greased ovenproof dish (8 or 9-inch cast iron skillet works great).
Bake until puffed, golden and set about 15 to 20 minutes.
Enjoy topped with fresh berries and a dusting of powdered sugar.

Nutrition Facts : Calories 523.8, Fat 40.7, SaturatedFat 22.7, Cholesterol 390.4, Sodium 175.6, Carbohydrate 26.1, Fiber 0.6, Sugar 8.7, Protein 14

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