FLAMIN' HOT CHEETOS® CHEESE BALL
This cheese ball is great for holiday parties, or just a fun get-together! Serve with crackers, corn chips, or raw cut veggies.
Provided by thymeforpineapple
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h10m
Yield 10
Number Of Ingredients 10
Steps:
- Beat cream cheese, 1 cup Cheddar cheese, pepper Jack, mayonnaise, Worcestershire, hot sauce, parsley, onion powder, and garlic powder with an electric mixer on low speed until creamy, about 1 minute. Beat in remaining 1/2 cup Cheddar until just combined, about 15 seconds.
- Place a large piece of plastic wrap on a clean work surface. Place cheese mixture in the center of the plastic wrap. Pull up edges of the plastic wrap to shape the mixture into a ball. Refrigerate until firm, at least 1 hour or overnight.
- Crush snack chips and place in a shallow dish. Unwrap the cheese ball and roll in crushed chips, pressing gently to coat. Serve immediately.
Nutrition Facts : Calories 236.2 calories, Carbohydrate 4 g, Cholesterol 57.8 mg, Fat 20.9 g, Fiber 0.2 g, Protein 8.9 g, SaturatedFat 10.8 g, Sodium 360.7 mg, Sugar 0.3 g
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