Finnish Eggs Food
MUNAVOI- FINNISH EGG BUTTER
Make and share this Munavoi- Finnish Egg Butter recipe from Food.com.
Provided by Brenda.
Categories Breakfast
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Gently mix the eggs and butter together until spreading consistency.
- Add salt if desired.
- Spread on bread or toast.
Nutrition Facts : Calories 124.4, Fat 10.7, SaturatedFat 5.2, Cholesterol 226.8, Sodium 110.9, Carbohydrate 0.4, Sugar 0.4, Protein 6.3
FINNISH EGGS
Steps:
- preheat oven to 450 melting butter in a 10" Skillet.
- Beat eggs and milk then flour, sugar and salt.
- Pour mix into heated skillet. Reduce heat to 350
- Bake aprox 20 minutes until firm in the middle when shaken
- Remove from oven and add lemon juice then sprinkle with confectioner sugar. May serve with fresh fruit or jam
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