GREEK STUFFED PEPPERS WITH FETA CHEESE RECIPE
A traditional Greek stuffed peppers with feta cheese recipe! The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination!
Provided by Eli K. Giannopoulos
Categories Appetizer
Time 40m
Number Of Ingredients 11
Steps:
- In a saucepan with plenty of boiling salted water, add the peppers and leave them for 5 minutes, until softened. Place the peppers on some paper towel to dry and then cut the upper part of the peppers, along with the stalks and seeds (you will need them later).
- Prepare the stuffing. In a food processor, add 2 tbsp's of olive oil, the garlic and the onion and blend. Add Into a large bowl, along with the chopped parsley, the chopped tomato, the feta cheese, the kefalotyri and mix with with a fork, until the ingredients are combined.
- Use a teaspoon to fill the peppers with the stuffing; spread them in a greased oven tray and use a cooking brush, to coat them with olive oil. Place the stalks back on the peppers, so that the cheese won't pour out, when melted.
- Bake in preheated oven at 170C for 1/2 hour until the peppers are nicely colored and the cheese starts to melt
BAKED PEPPERS WITH FETA CHEESE
This colourful Mediterranean starter of juicy roasted peppers strewn with basil and garlic couldn't be simpler to make.
Provided by English_Rose
Categories Cheese
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 400°F
- Place the peppers in a baking dish, cut side down. Drizzle with olive oil.
- Tuck the basil and garlic between the peppers. Scatter the feta on top.
- Bake in the oven for 30-40 minutes. Serve hot, warm, or at room temperature.
FETA CHEESE FILLING FOR PEPPERS
Provided by Marian Burros
Categories appetizer
Time 25m
Yield 18 to 20 slices
Number Of Ingredients 8
Steps:
- Combine all ingredients but peppers and greens in food processor. Blend until well mixed. Chill.
- When mixture is firm (after about an hour), stuff peppers. Cut peppers crosswise into slices 1/4 inch thick and serve on greens if desired.
Nutrition Facts : @context http, Calories 109, UnsaturatedFat 3 grams, Carbohydrate 4 grams, Fat 9 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 4 grams, Sodium 194 milligrams, Sugar 3 grams
FETA WHIPPED WITH BASIL, LEMON, AND PEPPER
Feta is the Greek culinary answer to everything. Greek cooks savor their national cheese on its own, but more often than not they use it as the base for myriad dips and spreads, or in fillings, stuffings and gratins. This recipe is a not-so-classic rendition of the time-honored feta cheese spread called htipiti. It calls for basil, which Greeks do not use as readily as mint and oregano. You can use the dip as a filling for peppers, too. Try stuffing raw green or red peppers with the mix, refrigerating until the cheese firms up, and then cutting the peppers into rounds. This dip may be made two to three hours ahead of time and kept covered in the refrigerator.
Provided by Food Network
Categories appetizer
Time 15m
Yield 3 cups (8 to 10 servings)
Number Of Ingredients 6
Steps:
- Pulse together the feta, basil, and peppercorns in a food processor until combined. Add the olive oil and lemon juice, alternating between each and pulsing after each addition, until the mixture is dense but spreads easily. Remove to a serving plate, garnish with lemon zest, and serve.
FETA PEPPER OMELETS FOR 2
These use minimal ingredients, yet they burst with flavor! These would also be good adding sauteed mushrooms, olives, capers, or roasted garlic! So easy to whip together for a fast, but filling hot breakfast! ***This recipe is only for 1/2 people! Increase everything if you are making for more! Enjoy...
Provided by MelvinsWifey
Categories Breakfast
Time 20m
Yield 1 omelet, 2 serving(s)
Number Of Ingredients 10
Steps:
- In medium bowl, wisk together eggs, seasoning salt, and tobasco. Set aside.
- Heat olive oil over medium high heat in large skillet. Sautee the bell peppers and red onion slices about 10 minutes, or until desired. Season with salt and pepper. Remove from pan and set aside.
- In same skillet, add egg mixture over a medium heat. Let eggs set completely on the bottom, leaving it just a little runny on the uncooked top.
- Using two spatulas if need be, flip the set egg onto the second side and immediately add half of the feta cheese on one side of the omelet.
- Place onions and bell peppers on top. Place cheddar cheese on top of peppers and onions.
- Fold empty side of the omelet over the veggies and cheese and top the top of the fully cooked omelet with the remaining feta cheese.
Nutrition Facts : Calories 346.9, Fat 27, SaturatedFat 11.9, Cholesterol 365.5, Sodium 617.1, Carbohydrate 7.2, Fiber 1.4, Sugar 4.9, Protein 19
More about "feta cheese filling for peppers food"
GREEK STUFFED PEPPERS WITH FETA CHEESE RECIPE
From cookincanuck.com
FETA IN STUFFED PEPPERS RECIPE FETA CHEESE GREEK FOOD …
From santorini.com
LOW CARB FETA CHEESE STUFFED BELL PEPPERS - DIET DOCTOR
From dietdoctor.com
4.7/5 (17)Calories 657 per servingCategory Meal
10 BEST STUFFED PEPPERS WITH FETA CHEESE RECIPES - FOOD NEWS
From foodnewsnews.com
STUFFED CHERRY PEPPERS RECIPE - COOKING LSL
From cookinglsl.com
FETA CHEESE FILLED PEPPER BOATS WITH LEMON POTATOES
From food.com
PEPPADEW PEPPERS STUFFED WITH WHIPPED FETA - COOKING FOR KEEPS
From cookingforkeeps.com
MINI ZESTY FETA STUFFED PEPPERS - TWO PURPLE FIGS
From twopurplefigs.com
CREAM CHEESE STUFFED PEPPERS - THE BIG MAN'S WORLD
From thebigmansworld.com
GRILLED PEPPERS WITH FETA CHEESE FILLING - BOSSKITCHEN.COM
From bosskitchen.com
FETA CHEESE FILLING FOR PEPPERS - DINING AND COOKING
From diningandcooking.com
SPICY FETA STUFFED BANANA PEPPERS – LA VIE DE ZEE
From laviedezee.com
GREEK OVEN-BAKED FETA STUFFED PEPPERS - REAL GREEK RECIPES
From realgreekrecipes.com
FETA STUFFED SWEET PEPPERS - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
GREEK STUFFED PEPPERS WITH FETA AND RICE – WELLPLATED.COM
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love