Famous Butler Hot Dog Shoppe Chili Sauce Food

FAMOUS BUTLER HOT DOG SHOPPE CHILI SAUCE

Steps:

• Brown and chop the ground meat in a 4 quart.
• pan.
• Drain off excess grease.
• Add each of the spices, one at a time, and stir after each one.
• After all the spices are in the mixture, it should be a pastey consistency.
• Add the ketchup; stir in the water.
• Bring to a boil, stirring constantly.
• Keep the heat low and simmer for 2 hours.
• Add the flour and water mixture.
• This mixture will blend easily if you mix in your blender before adding to the rest of the sauce.
• The excess sauce may be frozen.
• This sauce is supposed to be from the famous hot dog shop in my area.

BUTLER HOTDOG SHOP CHILI SAUCE RECIPE - (3.5/5)

Steps:

• When mixture boils, add 1 cup flour mixed with water slowly. Cook until thick, about 1 hour to 1 ½ hours.

HOT CHILI SAUCE

Steps:

• Chop all vegetables.
• In a saucepan, stir fry onion in the oil, medium heat, until light brown.
• Add garlic and cook a further 30 seconds.
• Add all other ingredients.
• Bring to boil.
• Lower heat and simmer for 20 minutes, stirring now and then.
• Leave to cool slightly.
• Process with Bamix wand.
• Pour into warm sterile jars or bottles.
• NB: Use scissors to chop hot chillis and avoid touching the raw flesh. Any variety of red chilli can be used; some are milder than others. I usually use the small Thai hot chilli.

MEE MEE'S HOT DOG CHILI SAUCE

Steps:

• Brown ground beef and drain.
• Add tomato sauce and water.
• Add the rest of the ingredients and simmer 2-4 hours until most of the water is absorbed, can do this on the stovetop or crockpot.
• You can divide into portions to freeze and thaw as needed for your dogs!

DAR'S HOT DOG CHILI SAUCE

Steps:

• In a large saucepan, brown the ground beef, chopping into small pieces.
• While the beef is browning, run the 2 cans of diced tomatoes, juice and all, through processer (you can use canned crushed tomatoes, but do not use the "concentrated" crushed tomatoes).
• When meat is browned, add the crushed tomatoes, garlic, oregano, basil, cayenne and sugar.
• Bring to a boil and then lower heat to simmer lightly, uncovered, for about 30 minutes, stirring often.
• This makes enough for about 36 hot dogs, more or less, depending on how heavily you load your sandwich. You can freeze half for a later use.

WARREN OHIO HOT DOG SHOPPE SAUCE

Steps:

• Brown the beef or boil it in the 7 cups of water. Be sure to break it up into fine pieces.
• Add everything else and let it simmer until it reaches your preferred consistency.