Erythritol Recipes Chocolate Food

LOW CARB KETO CHOCOLATE BAR RECIPE

Steps:

• Melt cocoa butter and baking chocolate in a double boiler over low heat.
• Stir in the powdered erythritol, a little at a time. Stir in the inulin, a little at a time. Stir in the sunflower lecithin and salt. Heat until everything is smooth and dissolved.
• Remove from heat. Stir in vanilla extract.
• Pour the melted chocolate mixture into molds. Refrigerate for at least 30 minutes, until firm.

LOW CARB CHOCOLATE

Steps:

• Melt the cacao butter in a pan, stirring continuously.
• Add the cocoa powder and powdered erythritol and stir until combined.
• Add any optional extra (1 tsp orange zest/pinch cinnamon/pinch of sea salt/pinch of chili/1/3 cup (50g) low carb granola/handful of nuts and seeds and stir
• Fill into a silicone chocolate mould to make chocolate bars. Or pour onto parchment paper to make chocolate bark/clusters.
• Freeze 5 minutes until set.

KETO CHOCOLATE CHIP COOKIES

Steps:

• In a large bowl, cream butter and erythritol until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk almond flour, baking soda and salt; gradually beat into creamed mixture. Stir in chips. , Preheat oven to 325°. Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Using a wet finger, press down on cookies to flatten. Bake until edges are lightly browned, 7-10 minutes. Cool completely on pans on wire racks.

FLOURLESS CHOCOLATE CAKE - ERYTHRITOL

Steps:

• Heat oven to 350°F Grease a 8 or 9" round pan or springform pan.
• Process pecans in food processor - pulse until they are meal - but they won't get quite as small as corn meal.
• Add the rest of the dry ingredients and pulse again.
• (Note on erythritol: You can do this recipe with all artificial sweetener, but I've begun experimenting with partial erythritol, with success. I haven't tested all different combinations yet, though - it may be that more erythritol is even better.).
• Add the wet ingredients and process until well-blended.
• Pour into pan and bake. The exact time will vary with the pan. Start checking at about 25 minutes until toothpick inserted in center comes out clean.