English Pea Salad With Apples Food

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OLD-FASHIONED PEA SALAD



Old-Fashioned Pea Salad image

Old-Fashioned Pea Salad is simple to make but is always a crowd-pleaser at our family gatherings. You just combine all the ingredients, mix and this pea salad is ready to serve.

Provided by Barbara

Categories     Salad

Time 10m

Number Of Ingredients 8

15 ounces canned green peas, drained
2 Tablespoons onion (chopped)
3 hard boiled eggs (chopped)
1/4 cup celery (chopped)
1/4 teaspoon salt
1/8 teaspoon black pepper
1/2 cup cheddar cheese (shredded)
1/2 cup mayonnaise

Steps:

  • Mix all ingredients together gently.
  • Chill, if you want, and serve.

Nutrition Facts : Carbohydrate 10 g, Protein 7 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 80 mg, Sodium 249 mg, Fiber 3 g, Sugar 4 g, Calories 135 kcal, ServingSize 1 serving

MAMA'S ENGLISH PEA SALAD



Mama's English Pea Salad image

My mother always made this salad when I was a kid. I have no idea where she got the recipe from, but it sure was tasty. It has been in our family for as long as I can remember, and many other members of my family also makes it too. Now when we make it, we make it in homor of mama. The recipe is in my cookbook, among the section...

Provided by Rose Mary Mogan

Categories     Other Salads

Time 30m

Number Of Ingredients 7

2 large cans small size early june peas, drained
4-6 large hard boiled eggs, chopped
3 medium red delicious apples chopped( i do not peel for color & fiber
1 c finely shredded cheddar cheese, (optional
1/2 to 3/4 c celery, chopped finely
1 c raisins
1 c mayonnaise, (reg, light or fat free)

Steps:

  • 1. In a large bowl combine the early june peas, chopped eggs, chopped apples, Raisins,chopped celery and optional shredded cheddar cheese if using.
  • 2. GENTLY toss to mix together.Garnish with additional apple wedges & egg slices if desired. Cover & refrigerate at least 1 to 2 hours before serving.
  • 3. This salad sure did bring back memories at our family reunion last year. It was one of mama's well known salads, especially with all 11 of us kids.

ENGLISH PEA SALAD WITH APPLES



English Pea Salad With Apples image

Make and share this English Pea Salad With Apples recipe from Food.com.

Provided by flashsinger

Categories     Apple

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups frozen green peas, lightly cooked & drained
1/2 cup celery, thinly sliced
1/2 cup red apple (unpeeled & chopped)
2 teaspoons sweet onions, minced
3 tablespoons mayonnaise
3 tablespoons plain yogurt (or sour cream)
1/2 cup cheddar cheese (grated or shredded)

Steps:

  • Combine Peas, Celery, Apple & Onion in a medium bowl; then set aside.
  • Combine Mayonnaise, Yogurt & Cheese.
  • Pour over pea mixture & toss gently.
  • Cover and chill.

Nutrition Facts : Calories 220.9, Fat 9.3, SaturatedFat 3.9, Cholesterol 19.2, Sodium 326.4, Carbohydrate 24.3, Fiber 6.6, Sugar 9.9, Protein 11.2

MAMA'S PEA SALAD



Mama's Pea Salad image

Mama made this salad a family tradition during the holidays, and we just loved its fresh taste. Now I have the responsibility to make it and I haven't changed a thing. It just reminds me of home. Now my grown children expect it at our holidays together and it reminds them of their Gran. Enjoy!

Provided by Deena

Categories     Salad     Vegetable Salad Recipes     Green Pea Salad Recipes

Time 40m

Yield 6

Number Of Ingredients 5

2 cups frozen peas, thawed
1 cup shredded Cheddar cheese
2 large Red Delicious apples, cored and diced
1 tablespoon white sugar
½ cup mayonnaise, or more to taste

Steps:

  • Combine peas, cheese, apples, sugar, and mayonnaise in a bowl. Fold together gently to mix and dissolve sugar. Chill for at least 30 minutes before serving.

Nutrition Facts : Calories 291.1 calories, Carbohydrate 19.6 g, Cholesterol 26.7 mg, Fat 21.1 g, Fiber 3.8 g, Protein 7.7 g, SaturatedFat 6.2 g, Sodium 278.2 mg, Sugar 12.4 g

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