El Monterey Burrito Ole Food
EL MONTEREY BURRITO OLE
This recipe is very easy to prepare as well as delicious. My family enjoyed this recipe and wants me to prepare it again.
Provided by Jo Ann Duren
Categories Beef
Time 44m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Grease 9x12 inch pan.
- 3. Heat Burritos thoroughly following instructions on package.
- 4. Heat enchilada sauce to point of boiling.
- 5. Pour sauce over burritos and cover with grated cheese, olives, onions and tomatoes.
- 6. Drop sour cream by spoonfuls over top.
- 7. Return to oven until cheese is melted.
- 8. Serve with salsa.
- 9. Serves 6 to 8.
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