AKOORI (INDIAN SCRAMBLED EGGS)
Reader Jango Gazdar shares a spicy, flavour-packed breakfast or brunch - perfect with toasted chapatis
Provided by Good Food team
Categories Breakfast, Brunch, Lunch, Supper
Time 20m
Number Of Ingredients 11
Steps:
- Heat a large frying pan over a low-medium heat and add the butter. Gently fry the onion, chilli and garlic until the onion is soft - about 5 mins. Add the spices and cook for 1-2 mins more, stirring around the pan until aromatic.
- Add the tomatoes, cook for 1 min, then pour in the eggs and lower the heat. Stir slowly to scramble the eggs as they cook, and remove from the heat while they are still a little runny. Continue stirring off the heat for 1 min more until the eggs are just set.
- Stir through the coriander and serve with chapatis for a delicious breakfast or brunch.
Nutrition Facts : Calories 186 calories, Fat 13 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 12 grams protein, Sodium 0.3 milligram of sodium
BASQUE PIPERADE
This tasty recipe for a classic Basque version of scrambled eggs makes a great breakfast or brunch dish.
Provided by English_Rose
Categories Breakfast
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat the olive oil in a large, heavy-based, non-stick saucepan. Add the onions and cook gently, stirring often, for 10 minutes.
- Add the chopped green peppers to the onion, mixing well. Cover the pan and cook gently, stirring now and then, for 10 minutes.
- Add the tomatoes, garlic, bay and thyme. Season with sugar, Cayenne pepper, salt and freshly ground pepper. Cover the pan and cook gently, stirring now and then, for 25 minutes.
- Mix the beaten egg into the pepper mixture. Cook uncovered for 5 minutes, stirring often.
- Serve the piperade at once garnished with Bayonne ham.
Nutrition Facts : Calories 245.1, Fat 17.3, SaturatedFat 3.1, Cholesterol 124, Sodium 61.4, Carbohydrate 18, Fiber 5.5, Sugar 9.7, Protein 7.4
AKOORI - SCRAMBLED EGGS (PARSI)
Make and share this Akoori - Scrambled Eggs (Parsi) recipe from Food.com.
Provided by Girl from India
Categories Lunch/Snacks
Time 12m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Beat eggs until well mixed.
- Add the milk, salt and pepper.
- Heat ghee or butter in a large, heavy frying pan and cook the onions, chilies and ginger until soft.
- Add turmeric, coriander leaves and tomato, if used, and fry for a minute or two longer, then stir in the egg mixture and the ground cumin.
- Cook over low heat, stirring and lifting the eggs as they begin to set on the base of the pan.
- Mix and cook until the eggs are of a creamy consistency-they should not be cooked until dry.
- Turn on to a serving plate and garnish with tomato and coriander.
- Serve with chapatis, parathas or toasted bread.
- I Squeeze some lime too and scramble it some more until it resembles crumbs for a filling for a chappati or to be had with a loaf of fresh soft/hard bread.
Nutrition Facts : Calories 200, Fat 14.7, SaturatedFat 6.7, Cholesterol 335.8, Sodium 120.8, Carbohydrate 6.5, Fiber 1.4, Sugar 3.1, Protein 11.2
AKOORI - INDIAN SCRAMBLED EGGS
Make and share this Akoori - Indian Scrambled Eggs recipe from Food.com.
Provided by Rayomand B. Ichhapo
Categories Asian
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Dice onion finely. Dice tomato into small pieces.
- Fry onion in oil until it brown. (Not all onions will brown, however, so be careful not to burn it!).
- Add ginger-garlic paste and tomato and fry for about 30 seconds.
- Add eggs and salt. Turn down heat to low. Scramble the eggs by stirring until desired consistency is achieved.
- Enjoy while hot!
More about "ekoori food"
AKOORI (INDIAN SCRAMBLED EGGS) - FOOD REPUBLIC
From foodrepublic.com
EKOORI - INDIAN SCRAMBLED EGGS - GLEBE KITCHEN
From glebekitchen.com
5/5 (4)Calories 362 per servingServings 2
EKOORI RECIPE | RECIPELAND
From recipeland.com
Servings 4Calories 198 per servingTotal Time 30 mins
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
FOOD – KOORI CURRICULUM
From kooricurriculum.com
LIVE UPDATES: KOORI KNOCKOUT SATURDAY DAY 2 | SBS NITV
From sbs.com.au
NSW KOORI KNOCKOUT 2022: FIRST NATIONS RUGBY LEAGUE CARNIVAL …
From smh.com.au
AS IT HAPPENED: KOORI KNOCKOUT DAY 1 | SBS NITV
From sbs.com.au
EKOORI - RECIPES - COOKING - DISHES SHARING - EASY FOOD RECIPES ...
From littlelink.net
EKOORI | RECIPE GOLDMINE RECIPES
From recipegoldmine.com
RECIPE: EKOORI
From mealsteps.com
EVERMADE FOODS | USDA AND FDA FOOD PRODUCTION | NORTHERN …
From evermadefoods.com
THE 5 BEST ITALIAN RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
EKOORI | EKOORI | AMERICANRECIPES.EU
From americanrecipes.eu
HERE'S THE ROUND 1 DRAW FOR THE 50TH KOORI KNOCKOUT | SBS NITV
From sbs.com.au
ASTRAY RECIPES: EKOORI
From astray.com
CAITLAN JOHNSTON'S STORY: KOORI KID TO LEADER OF THE KNIGHTS PACK ...
From newcastleherald.com.au
RECIPES > EGGS > HOW TO MAKE EKOORI
From mobirecipe.com
NEWS AND COVERAGE OF THE KOORI KNOCKOUT 2022 | RUGBY LEAGUE
From sbs.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search