Ed Harris Mandarin Orange Dessert Food

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HEALTHY MANDARIN ORANGE DESSERT



Healthy Mandarin Orange Dessert image

Except for the light whipped topping and the juice from the pineapple, this is almost sugar free. I got this from a Weight Watchers recipe swap. My kids inhale this stuff when I make it which is fine with me since they're getting some fruit and dairy in every serving, but they just think it's a sweet treat! (WW Points per serving = 1)

Provided by 2bizzy

Categories     Gelatin

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 7

1 (3 ounce) box sugar-free orange gelatin
1 cup boiling water
1/2 cup cold water
1 cup crushed pineapple in juice
1 cup mandarin orange, drained
1 cup light whipped topping, thawed if frozen
1 cup low-fat plain yogurt

Steps:

  • In square 8x8 dish, combine gelatin and boiling water and stir until gelatin is dissolved.
  • Add cold water, pineapple and Mandarin oranges.
  • Chill until almost set.
  • Combine whipped topping and yogurt. Fold into gelatin mixture.
  • Chill for at least three hours, cut into 8 equal squares and serve.

Nutrition Facts : Calories 104.5, Fat 1.7, SaturatedFat 1.3, Cholesterol 1.4, Sodium 117.8, Carbohydrate 24.7, Fiber 0.7, Sugar 15.1, Protein 3.6

MANDARIN ORANGE SURPRISE



Mandarin Orange Surprise image

I got this recipe from a friend at my wedding shower. It is a very light dish. It can be used as a salad or a dessert.

Provided by CookingONTheSide

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

60 Ritz crackers, rolled fine
1/3 cup butter, melted
1/4 cup sugar
1 (8 ounce) Cool Whip
1 (6 ounce) frozen orange juice, slightly thawed
2 (11 ounce) cans mandarin oranges, drained
1 (15 ounce) can eagle brand sweetened condensed milk

Steps:

  • Mix together crackers, butter and sugar.
  • Press in a 13x9-inch baking dish. (Save a little bit of the crumbs for top).
  • Refrigerate this while making rest of recipe so it becomes firm.
  • Fold the rest of ingredients together.
  • Spread over crumbs in dish.
  • Top with remaining crumbs.
  • Refrigerate until ready to serve.

INCREDIBLY COOL AND REFRESHING MANDARIN ORANGE CAKE



Incredibly Cool and Refreshing Mandarin Orange Cake image

This is sooooo refreshing on a hot day and is the perfect ending to a BBQ (or any) meal. Everyone who has ever tried this has raved about it. It is so yummy and light and does not last a day in our house! If you do have any left, store it in the refrigerator. (Cooling time is not added to the prep or cook times.)

Provided by Karen..

Categories     Dessert

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (18 1/2 ounce) package yellow cake mix
4 large eggs
1 cup vegetable oil
2 (11 ounce) cans mandarin oranges
1 (8 ounce) container frozen whipped topping, thawed (Cool Whip or store brand)
1 (3 1/2 ounce) box instant vanilla pudding

Steps:

  • Preheat oven to 350 degrees.
  • Grease and flour a 9 x 13 inch pan (I use a pyrex baking pan so I can serve the cake right in the pan).
  • In a large bowl, combine cake mix, eggs, oil and ONE can of oranges with juice.
  • Mix by hand or with mixer until smooth (you will still see bits of oranges).
  • Pour into prepared pan.
  • Bake for 30-40 minutes or until thin steak knife inserted in center come out clean.
  • Allow to cool completely on rack.
  • In a large bowl, mix whipped topping, the other can of mandarin oranges with juice and dry pudding mix until well combined and smooth.
  • Spread on cooled cake.

PINEAPPLE AND MANDARIN ORANGE DESSERT



Pineapple and Mandarin Orange Dessert image

I made this up myself to add fruit to my husband's diet. He is diabetic and this satisfy's his cravings for something sweet. Even non-diabetics enjoy this. It is quick and you can add drained cherries for more flavor or color!

Provided by Rose4

Categories     Dessert

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 can pineapple chunk, in own juice,drained
1 can mandarin orange segments, drained
1 (8 ounce) container Cool Whip Lite, thawed
1 (3 ounce) package instant pudding mix (vanilla and banana cream are the best)

Steps:

  • Mix pudding mix and cool whip together well, fold in drained fruit.
  • Chill for 2-3 hours before serving.
  • Great for diabetics!

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