Easy Strawberry Banana Salad Food

STRAWBERRY-BANANA SALAD

Steps:

• In a bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts.
• Pour half of the mixture into a 13" x 9" x 2" dish. Refrigerate for 1 hour or until set.
• Set the remaining gelatin mixture aside.
• Combine the sour cream, sugar and vanilla; mix well. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top.
• Chill overnight.

EASY STRAWBERRY BANANA SALAD

Steps:

• Add strawberries to a bowl and add sugar. Stir slightly.
• Let sit to macerate for 10 minutes or until juices form. (You don't really even have to let it sit very long. Just until the sugar is dissolved.).
• Add bananas and stir gently to coat.
• Allow to sit for up to 30 minutes (but you can eat right away).

STRAWBERRY BANANA SALAD

Steps:

• Slice bananas and pour orange juice over slices. This keeps the bananas fresh and prevents browning. Pour off any excess orange juice.
• Mix bananas, strawberries, pineapple tidbits and coconut.
• When ready to serve spoon into compote dishes.
• Enjoy!

FROZEN STRAWBERRY BANANA SALAD

Steps:

• Stir together pie filling& ice cream.
• Sprinkle bananas with lemon juice.
• Add bananas& nuts to ice cream mixture.
• Turn into 8 individual molds- freeze until firm.
• Move to the refrigerator 15 minutes before serving.
• Unmold onto lettuce lined plates.

STRAWBERRIES AND BANANAS

Steps:

• Place sugar, water and corn starch in sauce pan.
• Let come to a boil and stirring constantly boil until it becomes almost clear.
• Add jello and let cool.
• Slice strawberries and bananas and add the syrup.
• a tsp of vanilla or almond flavoraing can be added.