EASY AND TASTY ALL-PURPOSE MARINADE
This marinade can be used on all sorts of meats (absolutely the BEST for steaks!) and even seafood. It is my favorite and soooooo easy and tasty!
Provided by MITCHM
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 3m
Yield 6
Number Of Ingredients 4
Steps:
- In a medium bowl, combine the garlic, soy sauce, olive oil and water; mix well. Marinate meat of your choice for at least 8 hours.
Nutrition Facts : Calories 93.1 calories, Carbohydrate 2.1 g, Cholesterol 0 mg, Fat 9 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 1203.6 mg, Sugar 0.4 g
EASY ITALIAN CHICKEN MARINADE
This recipe is great on grilled chicken! The vinegar helps create a tender meat, so the longer it marinates, the better. A favorite of mine is to grill chicken using this, slice it into strips, and serve with pasta (this goes great with my "Béchamel (White Sauce)" recipe!). This marinade tastes just as good without the Montreal Chicken Seasoning, so if you're out of it, don't stress!
Provided by ABfan13
Categories Chicken Breast
Time 5m
Yield 1/4 cup, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Whisk all ingredients together in a small bowl until combined.
- Completely cover each chicken breast with marinade. Store in gallon-size ziplock baggies, Tupperware containers, or other sealable, air-tight container. Marinate chicken for at least 4 hours or overnight.
GOOD SEASONS GRILLING MARINADE
Make and share this Good Seasons Grilling Marinade recipe from Food.com.
Provided by DallasDiva22
Categories < 15 Mins
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients well. Can add to a shaker bottle and shake well.
- Add vegetables and marinate 1 hour.
- Add chicken and marinate at least 12 hours.
Nutrition Facts : Calories 71.9, Fat 4.5, SaturatedFat 0.6, Sodium 2, Carbohydrate 1, Sugar 0.4
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3 EASY MARINADES - ALLRECIPES
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- All-Purpose Marinade. Try this recipe: Marinade for Steak. The recipe title says steak, but this is a well-balanced marinade that you can easily use on chicken, pork, and vegetables.
- Tough-Meat Marinade. Try this recipe: Lisa's Favorite Carne Asada Marinade. A long soak in this bold, citrusy marinade makes skirt steaks and flank steaks give up their gnarly ways.
- Creamy Marinade. Grilled Lemon Yogurt Chicken served with green salad and tomatoes. Try this recipe: Grilled Lemon Yogurt Chicken. Use the yogurt marinade from this recipe to add moisture and tangy flavor to grilled chicken or pork.
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