EASY BANANA CAKE
This banana cake using cake mix is positively delicious, easy to make and is topped with an amazing banana flavored whipped cream frosting!
Provided by Amanda Formaro
Categories Desserts
Time 55m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F. Grease a 13x9 baking pan.
- In a large mixing bowl, whisk together dry cake mix, cinnamon, nutmeg, baking soda and salt.
- Use milk in place of the water on the back of the cake mix box and use whole eggs instead of egg whites. Use oil as directed on box. Add milk, eggs, oil and bananas to the mixing bowl.
- NOTE: Some white cake mixes have two versions, one with egg whites and one with whole eggs. If yours has this option, use the number of eggs called for in the whole-egg version.
- Beat on low for 15-30 seconds to combine then increase speed to medium high and beat for two minutes, until well blended.
- Pour batter into prepared cake pan and bake in preheated oven for 40-45 minutes or until cake springs back when gently touched in the center. Allow it to fully cool before frosting.
Nutrition Facts : ServingSize 1 slice, Calories 69 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 104 mg, Fiber 1 g, Sugar 6 g
BANANA PUDDING CAKE
This Banana Pudding Cake is dreamy and luscious! It's extremely moist, tender, and boasts huge banana flavor. This cake is perfect for brunch and dessert alike. It's delish without any icing, but feel free to add your own if you wish!
Provided by Chew Out Loud
Categories Dessert
Number Of Ingredients 6
Steps:
- Preheat oven to 350F, with rack on lower-middle position. Grease and flour a bundt pan and set aside.
- In a large bowl, combine cake mix and instant pudding powder. Whisk to loosen any lumps. Add eggs, water, and oil. Whisk just until incorporated. Using rubber spatula, fold in bananas just until combined; don't over-mix.
- Pour into prepared bundt pan, lightly shaking to even out the batter.
- Bake 35-45 minutes, or just until a toothpick inserted in center comes out with a few tender crumbs attached. Don't over bake.
- Cool completely in pan on rack. Once cool, use very thin knife to separate cake from pan edges, if needed. Invert and remove cake.
Nutrition Facts : Calories 177 kcal, Sugar 22.3 g, Sodium 147 mg, Fat 6.6 g, SaturatedFat 1.3 g, Carbohydrate 26.8 g, Fiber 0.5 g, Protein 4.1 g, Cholesterol 62 mg, ServingSize 1 serving
BANANA PUDDING CAKE
I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came up with this banana pudding cake recipe to combine the two. My family and friends can't get enough of it! If you are pressed for time, you may substitute whipped topping for the homemade sweetened whipped cream. -Tiffany Barbee, Rocky Mount, North Carolina
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Line bottoms of 2 greased 9-in. round baking pans with parchment; grease paper. Combine the first 5 ingredients; beat on low speed until moistened, about 30 seconds. Beat on medium for 2 minutes; stir in mashed banana. Spread 1/2 cup batter into each prepared pan. Arrange 2 cups vanilla wafers on batter (1 cup per pan), flat side up. Gently spread remaining batter over wafers. Bake until a toothpick inserted in the center comes out clean, 15-20 minutes. Cool in pans 10 minutes before removing from pans to wire racks to cool completely., Whisk milk and pudding mix 2 minutes. Let stand until soft-set, 2 minutes. Meanwhile, in a chilled large bowl and using chilled beaters, beat cream until it begins to thicken. Add sugar; beat until soft peaks form. , Place one cake layer on a serving plate. Spread with pudding mixture. Top with second cake layer. Spread sweetened whipped cream over top and sides of cake. Crush 1 cup vanilla wafers and press onto sides of cake. Garnish with remaining whole vanilla wafers and, if desired, sliced bananas. Store in the refrigerator.
Nutrition Facts : Calories 417 calories, Fat 21g fat (8g saturated fat), Cholesterol 65mg cholesterol, Sodium 395mg sodium, Carbohydrate 52g carbohydrate (31g sugars, Fiber 1g fiber), Protein 4g protein.
BANANA PUDDING CAKE
This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.
Provided by Barbara
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 2h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in eggs, water, oil and mashed banana. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
- Bake in a preheated oven for 50 to 55 minutes, or until cake tests done. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- To make glaze: In a small bowl, combine confectioners' sugar, milk and vanilla. Whisk until smooth and of a drizzling consistency. When cake is cooled, drizzle icing over cake with a zigzag motion. Sprinkle chopped nuts over wet icing if desired.
Nutrition Facts : Calories 404.2 calories, Carbohydrate 65.3 g, Cholesterol 63.1 mg, Fat 14.6 g, Fiber 1.2 g, Protein 5 g, SaturatedFat 2.2 g, Sodium 430.3 mg, Sugar 46.6 g
EASY BANANA PUDDING CAKE
My family always thinks this cake takes way more time and energy to fix then it actually does. Who am I to correct them?! Top with sliced bananas and keep refrigerated.
Provided by pholsch
Categories Desserts Cakes Poke Cake Recipes
Time 2h55m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Mix cake mix, water, eggs, and oil in a bowl until just moistened; pour cake batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 34 to 38 minutes. Cool in the baking dish for 2 to 3 minutes. Poke several holes into the cake using the handle of a wooden spoon. Be sure to poke all the way through to the bottom of the cake.
- Stir milk and pudding mix together in another bowl until smooth. Let pudding rest until it begins to thicken slightly, but is not fully set, about 2 minutes. Pour pudding over cake and spread evenly, making sure to fill each hole completely. Chill cake in the refrigerator until cake is cooled and pudding is set, about 2 hours.
- Spread whipped topping over cake and sprinkle with crushed vanilla wafers just before serving.
Nutrition Facts : Calories 434.4 calories, Carbohydrate 58.6 g, Cholesterol 53.7 mg, Fat 19.9 g, Fiber 0.6 g, Protein 6.5 g, SaturatedFat 7.6 g, Sodium 568.1 mg, Sugar 36.3 g
EASY INSTANT PUDDING BANANA CAKE
Make and share this Easy Instant Pudding Banana Cake recipe from Food.com.
Provided by Kareybear
Categories Breads
Time 1h10m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Heat oven to 300.
- Grease and flour a bundt pan.
- In large bowl mix bananas, cake mix, pudding mix, oil, eggs, and vanilla.
- Beat with mixer until smooth.
- In a small bowl mix remaining ingredients.
- Pour half of the batter into pan, top with brown sugar mixture, and cover with remaining batter.
- Lightly swirl with knife (dont over do it).
- Bake for 55-60 minutes.
- Cool in pan for 10 minutes, remove, and allow to cool on rack.
- Lightly dust with powdered sugar, if desired.
Nutrition Facts : Calories 4345.7, Fat 191, SaturatedFat 30.1, Cholesterol 856.5, Sodium 4978.6, Carbohydrate 617.2, Fiber 13.1, Sugar 407.4, Protein 50.9
BANANA CAKE WITH PUDDING ICING
Easy, one-bowl cake with a divine icing. This is the ULTIMATE banana cake, great way to use ripe bananas, too. The icing makes a lot, but if you're like me, I'm lucky if half of it makes it onto the cake and not in my mouth/lol. Also, great to turn the cake onto a platter, so you can cover the sides with icing, too. If you like bananas, I GUARANTEEE you will LOVE this cake!!
Provided by Manda
Categories Dessert
Time 50m
Yield 1 nine x thirteen cake
Number Of Ingredients 13
Steps:
- Grease and flour the bottom of a 9x13 cake pan.
- Blend together all cake ingredients and pour into prepared pan.
- Bake at 350 degrees for 30-35 min.
- ,until toothpick inserted in center comes out clean.
- Let cool.
- Meanwhile, prepare icing.
- Place all icing ingredients into medium-sized bowl.
- Mix with electric mixer on high speed until icing becomes fluffy and thick enough to spread (this takes a while, about 3-4 min.) Spread on top of cooled cake.
- Refrigerate entire cake for a few hours before serving for best taste, and serve cold.
UNCOOKED BANANA PUDDING
Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.
Provided by LeAnne
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- In large bowl combine sour cream, whipped topping, pudding mix and milk. Stir well. In the bottom of a trifle bowl or other glass serving dish, put a layer of cookies, then a layer of pudding mixture, then a layer of bananas. Repeat until all ingredients are used. Refrigerate until serving.
Nutrition Facts : Calories 445.6 calories, Carbohydrate 63.8 g, Cholesterol 14.9 mg, Fat 19 g, Fiber 2.1 g, Protein 4.7 g, SaturatedFat 9.9 g, Sodium 370.9 mg, Sugar 21 g
More about "easy instant pudding banana cake food"
BEST BANANA PUDDING CAKE RECIPE - EASY, MOIST AND …
From savoryexperiments.com
4.7/5 (13)Total Time 1 hr 35 minsCategory DessertCalories 680 per serving
- Preheat your oven to 350°F and prepare three 8-inch cake pans by rubbing generously with vegetable shortening and dust with flour. Discard any remaining flour and set aside. If using cake strips, soak and place them on now.
- Prepare the frosting by adding the cream cheese into the bowl of a stand mixer with a whisk attachment or using an electric hand mixer, beat for 2-3 minutes or until smooth and fluffy.
- Place one layer of cake face down onto a serving tray. Trace a thick circle of frosting around the edges of the cake. Place half of the pudding into the center of the circle and smooth. Top the pudding with an even layer of sliced bananas. Continue with the other layer of cake.
EASY BANANA CAKE - THESTAYATHOMECHEF.COM
From thestayathomechef.com
BANANA PUDDING RECIPE [+VIDEO] - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY BANANA POKE CAKE RECIPE | ALL THINGS MAMMA
From allthingsmamma.com
INSTANT POT BANANA PUDDING - 365 DAYS OF SLOW …
From 365daysofcrockpot.com
BANANA PUDDING POKE CAKE BUNDLE KIT WITH DOLLY PARTON’S …
From amazon.com
Reviews 2
EASY BANANA PUDDING POKE CAKE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
EASY HOMEMADE BANANA PUDDING | 365 DAYS OF BAKING AND MORE
From 365daysofbakingandmore.com
EASY BANANA PUDDING DESSERT - RECIPES - COOKS.COM
From cooks.com
BEST BANANA PUDDING CUPCAKES, EASY BANANA PUDDING SOUTHERN …
From partypinching.com
EASY VEGAN BANANA PUDDING RECIPE | JESSICA IN THE KITCHEN
From jessicainthekitchen.com
NO-BAKE BANANA SPLIT CAKE - EASY BUDGET RECIPES
From easybudgetrecipes.com
49 EASY 4TH OF JULY DESSERTS TO WHIP UP THIS SUMMER - TASTE OF …
From tasteofhome.com
BANANA PUDDING CAKE | EASY POTLUCK CAKE RECIPE - TWOSLEEVERS
From twosleevers.com
BANANA PUDDING POKE CAKE (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
EASY SOUTHERN BANANA PUDDING CAKE - RECIPES FROM A PANTRY
From recipesfromapantry.com
EASY BANANA PUDDING - THE SEASONED MOM
From theseasonedmom.com
BANANA CREAM CAKE | PUDDING FILLING | EMILYFABULOUS
From emilyfabulous.com
EASY BANANA PUDDING - I AM BAKER
From iambaker.net
WHY YOU NEED TO ADD INSTANT PUDDING TO YOUR DESSERT RECIPES …
From tasteofhome.com
MAGNOLIA BANANA PUDDING PARFAITS (COPYCAT RECIPE)
From greatgrubdelicioustreats.com
EASY BANANA PUDDING COOKIES - TOGETHER AS FAMILY
From togetherasfamily.com
10 BEST INSTANT PUDDING CAKE RECIPES | YUMMLY
From yummly.com
7 GRANDMA-APPROVED BANANA RECIPES THAT GO BEYOND BREAD
From allrecipes.com
EASY BANANA PUDDING RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
BANANA PUDDING CAKE RECIPE (WITH VANILLA WAFERS) | KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love