Easy Halloween Party Mix Food
HALLOWEEN PARTY MIX
My kid's teacher asked for 'non-sweet treats' for a Halloween party. A search of Allrecipes showed there were very few like that, so I took some party mix recipes and made my own. Pretzel sticks = wooden stakes. Animal-shaped crackers = wild beasts. Toasted rice cereal = tombstones.
Provided by MOMFISH
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Place butter in a 9x13-inch baking dish; melt in oven while it preheats.
- Stir Worcestershire sauce, garlic powder, and seasoned salt into melted butter. Gradually stir rice cereal squares, pumpkin seeds, pretzel sticks, and goldfish crackers into butter mixture until evenly coated.
- Bake in the preheated oven, stirring every 15 minutes, until crisp and fragrant, about 1 hour. Transfer party mix to paper towel-lined plates to cool.
Nutrition Facts : Calories 250 calories, Carbohydrate 30.6 g, Cholesterol 7.6 mg, Fat 11.3 g, Fiber 1.2 g, Protein 6.1 g, SaturatedFat 3.1 g, Sodium 560.7 mg, Sugar 2.1 g
HALLOWEEN PARTY MIX
Make and share this Halloween Party Mix recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 1h25m
Yield 16 cups
Number Of Ingredients 10
Steps:
- In a large bowl, combine first 3 ingredients.
- In a large saucepan, combine sugar, butter and corn syrup.
- Bring to a boil over medium heat; boil for 5 minutes.
- Remove from the heat; stir in vanilla and baking soda (mixture will foam).
- Pour over pretzel mixture and stir until coated.
- Pour into a greased 15x10 inch baking pan.
- Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
- Break apart while warm.
- Cool completely.
- Toss with M&M's and candy corn.
- Store in airtight container.
EASY HALLOWEEN PARTY MIX
This is an adopted recipe that I haven't yet tried. When I get a chance, I will make any amendments that are necessary.
Provided by Ms B.
Categories Lunch/Snacks
Time 1h15m
Yield 5 quarts
Number Of Ingredients 10
Steps:
- PREHEAT oven to 250°F Grease large roasting pan.
- MIX cereal, popped popcorn and peanuts in large bowl.
- Pour into prepared pan.
- COMBINE brown sugar, butter and corn syrup in medium, heavy-duty saucepan.
- Bring to a boil over medium heat, stirring constantly.
- Boil, without stirring, for 5 minutes.
- Remove from heat; stir in vanilla extract and baking soda.
- Pour evenly over cereal mixture; stir to coat evenly.
- BAKE for 45 minutes, stirring every 15 minutes.
- Cool completely in pan, stirring frequently to break apart mixture.
- Stir in Shapes& Morsels and chocolate covered pretzels.
- Store in airtight container.
Nutrition Facts : Calories 1051.8, Fat 53, SaturatedFat 16.5, Cholesterol 48.8, Sodium 1366.5, Carbohydrate 135.2, Fiber 7.5, Sugar 60.3, Protein 20.9
HALLOWEEN PARTY MIX
"This colorful snack mix has a light coating that also makes it perfect for gatherings," notes field editor Jeanette Urbom of Overland Park, Kansas.
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 4 quarts.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the pretzels, crackers and peanuts. In a large saucepan, combine the sugar, butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated. , Transfer to a greased 15x10x1-in. baking pan. Bake at 250° for 45 minutes, stirring every 10-15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 562 calories, Fat 19g fat (7g saturated fat), Cholesterol 18mg cholesterol, Sodium 702mg sodium, Carbohydrate 92g carbohydrate (61g sugars, Fiber 2g fiber), Protein 6g protein.
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