Easy Gourmet Chicken Pizza Food

GOURMET CHICKEN PIZZA

Steps:

• Preheat oven to 425 degrees F (220 degrees C). Lightly grease a pizza pan or medium baking sheet.
• Place chicken in a large skillet over medium-high heat. Cook until no longer pink, and juices run clear. Cool, then either shred or chop into small pieces.
• Unroll dough, and press into the prepared pizza pan or baking sheet. Bake crust for 7 minutes in the preheated oven, or until it begins to turn golden brown. Remove from oven.
• Spread ranch dressing over partially baked crust. Sprinkle on mozzarella cheese. Place tomatoes, green onion, and chicken on top of mozzarella cheese, then top with Cheddar cheese. Return to the oven for 20 to 25 minutes, until cheese is melted and bubbly.

EASY GOURMET CHICKEN PIZZA

Steps:

• Preheat oven to 425 degrees F.
• While the oven is heating, chop the chicken breasts into small bite-size pieces.
• Finely dice the onion and pancetta.
• Heat the olive oil in a sauté pan over medium heat and add chicken.
• Cook for 3-4 minutes, stirring often.
• Add onions and pancetta to pan and cook for another 7 minutes or until onions are soft and chicken is done. Set aside and cover to keep warm.
• Cook pizza for 12-15 minutes then top with arugula, chicken mixture, salt and pepper and drizzle with balsamic glaze.
• Slice and enjoy!

SPICY CHICKEN PIZZA RECIPE BY TASTY

Steps:

• Preheat oven to 450ºF (230ºC).
• In a small bowl, whisk together pizza sauce with Frank's Red Hot Original. Set aside.
• Drizzle a 12-inch (30 ½ cm) cast iron skillet with olive oil. Use your hand or a paper towel to evenly coat the pan with oil. Sprinkle pan with cornmeal.
• Press pizza dough into the pan so that it covers the whole surface evenly.
• Spread spicy pizza sauce on the dough. Top with mozzarella, chicken, and bacon. Scatter spinach, cherry tomatoes, and red onion on top.
• Bake pizza for 14-16 minutes until edges are browned and crisp.
• Remove from oven and let cool for 5 minutes, then drizzle with Frank's Red Hot Original and ranch dressing. Slice and serve.
• Enjoy!

EASY GOURMET BBQ CHICKEN PIZZA

Steps:

• Dice chicken breast into bite size pieces.
• Heat sauce pan on medium heat, add olive oil. Add chicken, salt, pepper and basil. Heat till cooked through.
• Remove chicken from pan. Add 1/2 cup BBQ sauce and mix till all chicken is evenly coated.
• Combine 1 cup BBQ sauce and 1 cup pizza sauce. Spread over pizza crust evenly.
• Spread 2 cups Mozzerella Cheese even over sauce. Next evenly distribute the diced Chicken, Scallions and Red Onions over the Mozzarella. Finally top with Cheddar and Gouda cheese.
• Sprinkle the Garlic Salt over the pizza and drizzle BBQ Sauce over the top. Cook in the oven at 400 degrees for 15 minutes or till cheese is golden.

GARLIC CHICKEN PIZZA

Steps:

• Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
• Preheat oven to 475 degrees F (245 degrees C). Sprinkle a large pizza pan with cornmeal. Roll or pat dough out on a lightly floured surface until it is the diameter of the pizza pan; place on pan.
• Spread dough with sauce, then sprinkle with garlic. Cover with cheese. On top of the pizza, arrange chicken, green pepper, onion and tomato.
• Bake in preheated oven for 20 to 25 minutes, or until dough is baked, cheese is melted and toppings are lightly browned.

PAPA MURPHYS GARLIC CHICKEN PIZZA (COPYCAT)

Steps:

• 1. Mix the ranch and garlic together and put on the crust.
• 2. Top with chicken, onion, tomato, mushrooms, and cheese.
• 3. Bake at 350 degrees for 15 minutes or until crust is done and cheese is melted.
• 4. Top with Parmesan cheese.