Easy Edible Cookie Dough Recipe Low Calorie Gluten Free And Vegan Food

EASY EDIBLE COOKIE DOUGH RECIPE {LOW CALORIE, GLUTEN-FREE AND VEGAN}

Easy Edible Cookie Dough Recipe {Low Calorie, Gluten-Free and Vegan} image

This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without hurting your diet.

Provided by Lose Weight By Eating

Categories Dessert

Time 5m

Number Of Ingredients 7

Ingredients

2 cups almond flour
1/3 cup maple syrup (or honey)
2 tablespoon unsweetened almond milk
2 tablespoon coconut oil (melted)
1 tablespoon vanilla extract
1/4 teaspoon salt
1/2 cup dark chocolate chips

Steps:

Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.
Mix together until combined, fold in the chocolate chips and enjoy.

Nutrition Facts : Calories 106 kcal, Carbohydrate 8 g, Protein 2.6 g, Fat 7.8 g, SaturatedFat 2.1 g, Sodium 33 mg, Fiber 1.2 g, Sugar 5.2 g, ServingSize 1 serving

EDIBLE COOKIE DOUGH

Edible Cookie Dough image

Have you ever just wanted to eat cookie dough that you are about to put in the oven, then thought better of it because you didn't want to get Salmonella poisoning? Well now you can! This cookie dough is just for eating. I have made this with friends before and they said that they loved the taste. So do I. The leftovers will keep in the freezer for up to 3 months.

Provided by Kala McKay

Categories Desserts Cookies No-Bake Cookie Recipes

Time 10m

Yield 8

Number Of Ingredients 8

Ingredients

¾ cup packed brown sugar
½ cup butter
1 teaspoon vanilla extract
½ teaspoon salt
1 cup all-purpose flour
2 tablespoons milk
½ cup milk chocolate chips
½ cup mini chocolate chips

Steps:

Combine brown sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in vanilla extract and salt. Add flour; mix until a crumbly dough forms. Mix in milk. Fold in milk chocolate chips and mini chocolate chips.

Nutrition Facts : Calories 348.2 calories, Carbohydrate 45.5 g, Cholesterol 34.3 mg, Fat 18.5 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 11.4 g, Sodium 253.5 mg, Sugar 31.8 g

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