Easy Cinnamon Roll Waffles Food

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CINNAMON ROLL WAFFLES RECIPE BY TASTY



Cinnamon Roll Waffles Recipe by Tasty image

Here's what you need: cinnamon roll dough

Provided by Tasty

Categories     Bakery Goods

Time 30m

Yield 4 servings

Number Of Ingredients 1

7 oz cinnamon roll dough, 1 tube, with icing

Steps:

  • Place 4 cinnamon rolls in a preheated, greased waffle iron.
  • Cook for 2-3 minutes, until golden brown.
  • Serve with the reserved icing.
  • Enjoy!

Nutrition Facts : Calories 136 calories, Carbohydrate 25 grams, Fat 3 grams, Fiber 0 grams, Protein 2 grams, Sugar 12 grams

EASIEST CINNAMON ROLL WAFFLES



Easiest Cinnamon Roll Waffles image

Make and share this Easiest Cinnamon Roll Waffles recipe from Food.com.

Provided by Food.com

Categories     Breakfast

Time 10m

Yield 8 waffles, 4 serving(s)

Number Of Ingredients 2

1 (8 count) can cinnamon rolls
cooking spray

Steps:

  • Open the can of cinnamon rolls, separate the rolls and set aside the icing.
  • Heat your waffle iron and spray liberally with cooking spray.
  • Put one cinnamon roll in the center of the waffle iron, close the lid and cook for 2-3 minutes or until your waffle is cooked throughout and golden brown.
  • Spray waffle iron again and repeat with the remaining rolls.
  • Drizzle with the icing or maple syrup.

Nutrition Facts :

EASY CINNAMON ROLL WAFFLES



Easy Cinnamon Roll Waffles image

The best thing about them (besides the utter yumminess) is that they are SO easy. From Living Well Spending Less.

Provided by Sharon123

Categories     Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1 roll refrigerated cinnamon rolls with cream cheese frosting (the small ones)
1/2 cup powdered sugar
1/4 cup milk (can use almond, soy or other non dairy milk)
1/4 cup real maple syrup
cooking spray

Steps:

  • Preheat your waffle iron; open cinnamon rolls and remove frosting.
  • In small bowl, whisk together frosting, milk, powdered sugar, & maple syrup until smooth; set aside.
  • Spray waffle iron with cooking spray; set cinnamon rolls on waffle iron and press down, cooking for approximately 4-5 minutes until cooked. You may have to press down on the iron during cooking if they start to puff up too much. You may need to spray again to prevent sticking after cooking several waffles.
  • Serve with glaze. Be prepared for much thanks! (And have an extra can on hand just in case!).

CINNAMON ROLL WAFFLES



Cinnamon Roll Waffles image

A waffle that taste like a cinnamon roll. Serve with bacon along side to help contrast the sweetness.

Provided by Rick Ogg

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 20m

Yield 6

Number Of Ingredients 16

2 cups all-purpose flour
2 tablespoons white sugar
4 teaspoons baking powder
1 teaspoon salt
1 ½ cups warm milk
⅓ cup butter, melted
2 eggs, beaten
1 teaspoon vanilla extract
¾ cup brown sugar, packed
½ cup butter, melted
1 tablespoon ground cinnamon
1 ½ cups confectioners' sugar
1 (3 ounce) package cream cheese, softened
¼ cup butter, softened
½ teaspoon vanilla extract
⅛ teaspoon salt

Steps:

  • Preheat a waffle iron according to manufacturer's instructions.
  • Whisk flour, white sugar, baking powder, and 1 teaspoon salt together in a large bowl. Beat warm milk, 1/3 cup melted butter, eggs, and 1 teaspoon vanilla extract together in another bowl. Add milk mixture to flour mixture and stir until batter is lumpy and just-moistened.
  • Working in batches, ladle batter into preheated waffle iron and cook until waffles are golden and crisp, 3 to 5 minutes.
  • Stir brown sugar, 1/2 cup melted butter, and cinnamon together in a bowl. Beat confectioners' sugar, cream cheese, 1/4 cup softened butter, 1/2 teaspoon vanilla extract, and 1/8 teaspoon salt together in another bowl.
  • Place waffles on a plate and drizzle cinnamon mixture and cream cheese mixture over the top.

Nutrition Facts : Calories 794.2 calories, Carbohydrate 98.1 g, Cholesterol 170.6 mg, Fat 41.5 g, Fiber 1.7 g, Protein 9.9 g, SaturatedFat 25.5 g, Sodium 1096.5 mg, Sugar 63.5 g

MICHELE'S CINNAMON ROLL WAFFLES



Michele's Cinnamon Roll Waffles image

Cinnamon rolls in a waffle form! Serve with bacon and fruit for a special breakfast.

Provided by the4taals

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 45m

Yield 7

Number Of Ingredients 14

non-stick cooking spray
2 cups whole wheat and flax flour (such as Robin Hood® Nutri Flour Blend™ Omega-3 & Fibre)
1 teaspoon white sugar
1 teaspoon baking powder
½ teaspoon baking soda
2 eggs
2 cups buttermilk
5 tablespoons melted butter, divided
1 teaspoon vanilla extract
¾ cup brown sugar
⅜ cup hot water
1 tablespoon ground cinnamon
¾ cup confectioners' sugar
2 tablespoons skim milk, or as needed

Steps:

  • Preheat a waffle iron according to manufacturer's instructions and spray with non-stick cooking spray.
  • Whisk whole wheat flax flour, white sugar, baking powder, and baking soda together in a large bowl. Whisk eggs, buttermilk, 1 tablespoon melted butter, and vanilla extract together in a separate bowl; pour into flour mixture and stir just until batter is combined.
  • Pour about 1/3 cup batter into waffle iron; close lid and bake until golden brown, about 2 minutes. Repeat with remaining batter, keeping waffles warm.
  • Whisk brown sugar, 3 tablespoons melted butter, hot water, and cinnamon together in a small microwave-safe bowl; cook in the microwave on High until cinnamon drizzle can be poured, about 10 seconds.
  • Whisk confectioners' sugar, skim milk, and 1 tablespoon melted butter together in a small bowl until icing drizzle is smooth and can be poured.
  • Place 2 waffles on a plate; drizzle with 2 tablespoons cinnamon drizzle, then drizzle with 2 tablespoons icing drizzle.

Nutrition Facts : Calories 354.9 calories, Carbohydrate 57.4 g, Cholesterol 77.8 mg, Fat 12.2 g, Fiber 5.1 g, Protein 9 g, SaturatedFat 6.4 g, Sodium 320.6 mg, Sugar 32 g

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