CHICKEN PARMESAN RECIPE
Chicken Parmesan is an easy weeknight pasta dish.
Provided by Maike
Categories Main Course
Time 45m
Number Of Ingredients 10
Steps:
- Cook pasta according to package instructions. Drain, cover, and set aside.
- Preheat the oven to 450º Fahrenheit.
- Cut 6 thin slices of mozzarella cheese. Grate the remaining mozzarella. Set aside.Grate 1 cup of parmesan cheese. ½ cup for the breading and ½ cup to sprinkle on top of the marinara sauce.
- Prepare two shallow dishes. The first dish is for the eggs. Use a fork or whisk to lightly beat the eggs. In the second dish combine ½ cup of parmesan and 1 cup panko breadcrumbs.
- Butterfly the chicken. Cover with plastic foil and pound with a meat tenderizer (or a rolling pin) until the slices are thin and tender. Season each side with salt and pepper.
- Dip each slice of chicken into the egg wash. Make sure the chicken is fully coated. Transfer the chicken into the bowl with the parmesan breadcrumb mixture and coat well.
- Heat the olive oil in a large frying pan over medium heat. Once hot transfer the chicken into the frying pan. Cook until golden brown on both sides. About 3-5 minutes per side.
- Use 2-3 tablespoons of marinara sauce and spread across a 9x13 inch casserole dish.
- Transfer fried chicken into the casserole dish and coat it with the remaining marinara sauce. Top with mozzarella slices. Sprinkle with the remaining grated mozzarella and parmesan cheeses.
- Bake the chicken for 15 minutes or until the cheese has melted. Serve Chicken Parmesan over pasta. Enjoy.
Nutrition Facts : Calories 596 kcal, Carbohydrate 75 g, Protein 40 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 129 mg, Sodium 1195 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving
CHEESY CHICKEN PARMIGIANA
My husband used to order chicken parmigiana at restaurants. Then I found this recipe in our local newspaper, adjusted it for two and began making the beloved dish at home. After more than 50 years of marriage, I still enjoy preparing his favorite recipes. -Iola Butler, Sun City, California
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the tomato sauce, Italian seasoning and garlic powder. Bring to a boil. Reduce heat; cover and simmer for 20 minutes., Meanwhile, in a shallow bowl, lightly beat the egg. In another shallow bowl, combine bread crumbs and Parmesan cheese. Dip chicken in egg, then coat with crumb mixture., In a large skillet, cook chicken in oil over medium heat until a thermometer reads 165°, about 5 minutes on each side. Top with mozzarella cheese. Cover and cook until cheese is melted, 3-4 minutes longer. Serve with tomato sauce. If desired, sprinkle with basil and additional Parmesan.
Nutrition Facts : Calories 444 calories, Fat 26g fat (8g saturated fat), Cholesterol 166mg cholesterol, Sodium 1496mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 3g fiber), Protein 29g protein.
THE BEST CRISPY CHICKEN PARMESAN RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breasts, salt, pepper, onion powder, flour, eggs, seasoned breadcrumb, marinara sauce, fresh mozzarella cheese, grated parmesan cheese, fresh basil, vegetable oil
Provided by Alix Traeger
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cut the chicken breasts in half widthwise to make 4 thin breasts.
- Season the chicken with salt, pepper, and onion powder.
- Coat the chicken in flour, then egg, and then bread crumbs.
- Pour oil in a cast-iron skillet to come ¼ inch (½ cm) up the side. Heat the oil over medium-high heat. Add the chicken and fry on both sides until brown, about 4 minutes.
- Transfer to a paper towel-lined plate to drain.
- Preheat oven to 450°F (230°C).
- Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken.
- Top with mozzarella slices and Parmesan.
- Bake for 10-15 minutes, or until the cheese is browned and bubbling.
- Serve with freshly chopped basil.
- Enjoy!
Nutrition Facts : Calories 689 calories, Carbohydrate 67 grams, Fat 24 grams, Fiber 4 grams, Protein 47 grams, Sugar 6 grams
EASY CHICKEN PARMESAN
The super thing about this dish is that you get full flavour without having to brown the chicken.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 45m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F (190 degrees C).
- Pour sauce into 13x9-inch baking dish sprayed with cooking spray. Stir in 1/4 cup (4 Tbsp.) Parmesan. Add chicken; turn to evenly coat both sides of each breast with sauce. Cover.
- Bake 30 minutes or until chicken is done (165 degrees F). Meanwhile, cook spaghetti as directed on package, omitting salt.
- Top chicken with remaining cheeses; bake, uncovered, 5 minutes or until mozzarella is melted.
- Drain spaghetti. Serve topped with chicken and sauce.
Nutrition Facts : Calories 497.9 calories, Carbohydrate 55.4 g, Cholesterol 59.7 mg, Fat 13.4 g, Fiber 4.5 g, Protein 36.6 g, SaturatedFat 2.2 g, Sodium 754.4 mg, Sugar 10.7 g
SIMPLY PARMESAN CHICKEN
This is a favorite around our house; it's quick, easy and tastes great! This is a recipe that I came up with; measurements can be varied depending on your taste, i.e. if you want more cheese add more cheese, if you want less use less, you really can't hurt it. And you really can't mess it up as long as you use this recipe as a foundation.
Provided by Jenny
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 45m
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl mix together the bread crumbs, Italian seasoning and Parmesan cheese. Dip chicken breasts in egg, then in bread crumb mixture to coat. Place coated chicken in a 9x13 inch baking dish.
- Bake in the preheated oven for 30 to 35 minutes or until juices run clear, turning over chicken 5 minutes before removing from oven.
Nutrition Facts : Calories 223.6 calories, Carbohydrate 8.6 g, Cholesterol 111.4 mg, Fat 6.7 g, Fiber 0.7 g, Protein 30.3 g, SaturatedFat 2.6 g, Sodium 273.9 mg, Sugar 0.8 g
EASY CHEESY CHICKEN PARMESAN
This is a quick, easy way to make chicken parmesan. The chicken breasts are baked--not fried--so I like to think it's a healthier version. Enjoy!
Provided by MarthaStewartWanabe
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Place bread crumbs in a wide, shallow bowl. Whisk together egg and milk In another wide, shallow bowl. Dredge chicken breasts one at a time in the egg mixture first and then in the bread crumbs. Place coated breasts side-by-side in a baking dish.
- Dividing evenly, top each breast with 3/4 cup mozzarella and then follow with 1/3 cup parmesan.
- Divide spaghetti sauce evenly and spoon over each breast.
- Top each breast with remaining mozzarella and parmesan in the same order as above.
- Bake for 30 minutes or until juices from chicken breasts run clear and cheese topping is lightly browned.
- During last 15 minutes of chicken's cooking time, prepare spaghetti per package instructions.
- Serve over hot, cooked spaghetti.
NEELYS' CHEESY CHICKEN PARMESAN
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 1h20m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees F.
- On a cutting board, place the chicken breasts between a piece of plastic wrap and pound the chicken out until it is 1/2-inch thick.
- In 3 separate shallow dishes, place the flour, eggs, and bread crumbs. Season the chicken with salt and pepper. Dredge the cutlets through the flour, then eggs, and then the bread crumbs.
- In a large skillet over medium-high heat, heat the vegetable oil. Place the cutlets in the oil and fry until brown on each side, about 2 to 3 minutes per side. Place the cooked cutlets in a baking dish. Spoon tomato sauce over each cutlet and sprinkle evenly with the cheeses. Bake for 10 to 15 minutes, until the cheese is melted and bubbly.
- In a large saucepan over medium-high heat, add the olive oil and saute the onion and garlic. Add salt, pepper, red pepper flakes and cook until fragrant and tender; about 3 minutes. Add tomatoes, basil, and let simmer for 30 to 45 minutes. Season, to taste, with salt and pepper.
EASY CHICKEN PARMESAN
This has been a family favorite for years. My sons loved it as they were growing up, asking for it often. Now, as adults, they are making it for their wives! It is not only easy, but lower fat than most versions! Many times I simply cook this in a skillet with a little Pam. The results are just as good!
Provided by Georgia Jill
Categories Chicken Breast
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Pour a small amount of spaghetti sauce on the bottom of a baking dish. You only need enough to cover the bottom of the dish.
- Place the chicken breasts (flattened to ¼") on top of the sauce. Cover with the remaining sauce.
- Bake chicken and sauce for 20 minutes.
- Sprinkle the mozzarella cheese over chicken and return to over. Bake for 10 minutes.
- Remove from oven and sprinkle with parmesan cheese.
- Serve with cooked pasta.
Nutrition Facts : Calories 1116, Fat 29, SaturatedFat 13.5, Cholesterol 169.7, Sodium 1333, Carbohydrate 133.2, Fiber 8.3, Sugar 16.6, Protein 75.2
EASY CHICKEN PARMESAN
Save time with our Easy Chicken Parmesan! Bake chicken in spaghetti sauce to infuse your Easy Chicken Parmesan with flavor, no breading or frying required.
Provided by My Food and Family
Categories Chicken
Time 45m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Pour sauce into 13x9-inch baking dish sprayed with cooking spray. Stir in 1/4 cup (4 Tbsp.) Parmesan. Add chicken; turn to evenly coat both sides of each breast with pasta sauce mixture. Cover.
- Bake 30 min. or until chicken is done (165ºF). Meanwhile, cook spaghetti as directed on package, omitting salt.
- Top chicken with remaining cheeses; bake, uncovered, 5 min. or until mozzarella is melted.
- Drain spaghetti. Serve topped with chicken and pasta sauce mixture.
Nutrition Facts : Calories 550, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 80 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 41 g
More about "easy cheesy chicken parmesan food"
CHEESY PARMESAN CHICKEN - I AM HOMESTEADER
From iamhomesteader.com
5/5 (1)Total Time 1 hr 25 minsCategory Dinner, Main CourseCalories 483 per serving
- In a large bowl or zipped plastic bag, mix together the Italian seasoning, garlic powder, onion powder, salt, pepper, paprika, and 2 tablespoons of olive oil.
- When ready, in a small bowl, combine the ranch dressing with ½ cup of parmesan cheese. Set aside.
EASY CHICKEN PARMESAN RECIPE - HOW TO MAKE BEST …
From delish.com
4.5/5 (43)Calories 478 per serving
- Preheat oven to 400º. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour.
- Season chicken with salt and pepper, then coat each piece of chicken in flour and shake off excess.
- Dip chicken into egg mixture and then into bread crumb mixture; repeat steps for remaining chicken and set aside on a plate.
EASY CHICKEN PARMESAN RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 412Calories 807 per servingCategory Entree, Dinner, Lunch
10 BEST BAKED CHICKEN WITH PARMESAN CHEESE RECIPES
From yummly.com
EASY CHICKEN PARMESAN - ONCE UPON A CHEF
From onceuponachef.com
5 CHEESY CHICKEN PARMESAN RECIPES - TASTY
From tasty.co
EASY CHICKEN PARMESAN {EASY TO MAKE} - SPEND WITH …
From spendwithpennies.com
25 BEST CHICKEN PARMESAN RECIPES | EASY CHICKEN PARM …
From foodnetwork.com
Author By
QUICK AND EASY SKILLET CHICKEN PARMESAN - THE SPRUCE EATS
From thespruceeats.com
CREAMY PARMESAN CHICKEN - JO COOKS
From jocooks.com
CHICKEN PARMESAN CASSEROLE (SO CHEESY!) - CHEESE KNEES
From cheeseknees.com
THE BEST CRISPY CHICKEN PARMESAN - CAFE DELITES
From cafedelites.com
EASY CHEESY SKILLET CHICKEN PARMESAN RECIPE | COOKIES AND CUPS
From cookiesandcups.com
EASY BAKED CHICKEN PARMESAN RECIPE - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
EASY RECIPES- CHEESY CHICKEN PARMESAN RECIPE - THE MOM MAVEN
From themommaven.com
EASY 3-CHEESE CHICKEN PARMESAN - FAMILY SAVVY
From familysavvy.com
THE BEST CRISPY CHICKEN PARMESAN (45 MINS) - VEENA AZMANOV
From veenaazmanov.com
EASY CHEESY AIR FRYER ZUCCHINI TOTS - SIMPLY DELICIOUS
From simply-delicious-food.com
EASY CHICKEN PARMESAN - ALEX DAYNES
From alexdaynes.com
EASY, CHEESY, SLOW COOKER CHICKEN PARMESAN - MOM ON TIMEOUT
From momontimeout.com
CHICKEN PARMESAN | EASY, CHEESY HEALTHY RECIPE
From recipeflow.com
FRIED CHICKEN PARMESAN - EASY CHICKEN RECIPES
From easychickenrecipes.com
BEST CHICKEN PARMESAN RECIPE - HOW TO MAKE CHICKEN PARMESAN
From goodhousekeeping.com
CHEESY CHICKEN PARMESAN PASTA BAKE - THE PIONEER WOMAN
From thepioneerwoman.com
CHEESY CRUSTED CHICKEN PARM | MCCORMICK
From mccormick.com
PARMESAN CRUSTED CHICKEN - EASY COMFORT FOOD RECIPES
From dinnerthendessert.com
EASY CHEESY CHICKEN PARM - A FAMILY FAVORITE | CHICKEN PARMESAN …
From pinterest.ca
INCREDIBLE CHEESY PARMESAN OVEN-FRIED CHICKEN!
From myincrediblerecipes.com
EASY CHEESY CHICKEN PARMESAN RECIPE: GREAT DINNER IDEA!
From thismamaloves.com
EASY CHICKEN PARMESAN (BEST EVER!) - WELL SEASONED STUDIO
From wellseasonedstudio.com
BAKED CHICKEN MARINARA (5 INGREDIENTS) - THE COOKIE ROOKIE®
From thecookierookie.com
THE EASIEST BAKED CHICKEN PARMESAN (WITH HOW-TO VIDEO)
From allthingsmamma.com
CHICKEN PARMESAN - CHEESY AND DELICIOUS - 45 MINUTE DINNER!
From showmetheyummy.com
EASY BAKED CHICKEN PARMESAN (GLUTEN-FREE) - EASY REAL FOOD
From easyrealfood.com
CRISPY CHEESY CHICKEN PARMESAN OVER SPAGHETTI - MY KITCHEN …
From mykitchenserenity.com
EASY CHICKEN PARMESAN - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
CHICKEN PARMESAN - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
EASY SHEET PAN CHICKEN PARMESAN & CHEESY ZUCCHINI - SIZZLING EATS
From sizzlingeats.com
24 EASY CHICKEN PARMESAN RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love