Easy Bake Oven Childrens Lemon Cake Mix Food

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EASY BAKE OVEN LEMON CAKE MIX



Easy Bake Oven Lemon Cake Mix image

Make and share this Easy Bake Oven Lemon Cake Mix recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 5m

Yield 10 packages

Number Of Ingredients 6

1 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon lemon unsweetened flavored drink mix (Kool-aid)
1/3 cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, salt and drink powder. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into each of 10 small containers or ziploc bags. Seal bags tightly. Label with date and contents.
  • Store in a cool dry place. Use within 12 weeks.
  • Makes 10 packages Cake Mix.
  • ----------------------------.
  • TO USE:.
  • 1 pkg. Children's Lemon Cake Mix (above).
  • 4 teaspoons water.
  • Preheat oven for 15 minutes.
  • Grease and flour a 4 inch miniature cake pan. In a small bowl, combine cake mix and water. Stir with a fork or spoon until blended and smooth.
  • Pour mixture into prepared pan. Bake 12 to 13 minutes in play oven. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate. Remove pan.
  • When cool, frost with Children's White Frosting if desired.
  • NOTES: Any flavor of Kool-Aid powder can be used for a wide variety of flavors. For a white cake mix, omit the powder. If you like, a drop or two of vanilla may be added at the time the cake is prepared.

Nutrition Facts : Calories 206, Fat 7, SaturatedFat 1.7, Sodium 242.7, Carbohydrate 34.3, Fiber 0.5, Sugar 20, Protein 1.9

EASY BAKE OVEN CAKE MIX



Easy Bake Oven Cake Mix image

Easy Bake Oven cake mix recipe

Provided by NLEITNER

Categories     Desserts     Cakes

Time 30m

Yield 10

Number Of Ingredients 6

1 cup white sugar
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon unsweetened lemonade drink mix
⅓ cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, salt, and lemonade drink mix. Stir to blend. Cut in shortening with a fork or pastry blender until mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into 10 small containers or sealable plastic bags. Label and store in cool, dry place. Use within 12 weeks.
  • Preheat Easy Bake oven. Grease and flour a 4 inch miniature cake pan.
  • To make a cake: Empty the contents of one bag cake mix into a small bowl. Using a fork, mix with 4 teaspoons water until smooth.
  • Bake according to manufacturer's instructions

Nutrition Facts : Calories 206.1 calories, Carbohydrate 34.3 g, Fat 7 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.7 g, Sodium 247.2 mg, Sugar 20 g

EASY BAKE OVEN CHILDREN'S LEMON CAKE MIX



Easy Bake Oven Children's Lemon Cake Mix image

Make and share this Easy Bake Oven Children's Lemon Cake Mix recipe from Food.com.

Provided by Candle Lover

Categories     Kid Friendly

Time 18m

Yield 10 packages, 10 serving(s)

Number Of Ingredients 6

1 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon kool-aid lemonade mix
1/3 cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, salt and drink powder.
  • Stir with a wire whisk until blended. With a pastry blender, cut in
  • shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into each of 10 small containers or ziploc bags.
  • Seal bags tightly. Label with date and contents.
  • Store in a cool dry place. Use within 12 weeks.
  • Makes 10 packages Cake Mix.
  • To Use:
  • 1 pkg. Children's Lemon Cake Mix (above)
  • 4 teaspoons water
  • Preheat oven for 15 minutes.
  • Grease and flour a 4 inch miniature cake pan. In a small bowl, combine cake mix and water. Stir with a fork or spoon until blended and smooth.
  • Pour mixture into prepared pan. Bake 12 to 13 minutes in play oven. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate
  • Remove pan.
  • When cool, frost with Children's White Frosting if desired.
  • Serves 2 children.
  • NOTES: Any flavor of Kool-Aid powder can be used for a wide variety of flavors. For a white cake mix, omit the powder. If you like, a drop or two of vanilla may be added at the time the cake is prepared.

Nutrition Facts : Calories 207.7, Fat 7, SaturatedFat 1.7, Sodium 242.5, Carbohydrate 34.7, Fiber 0.5, Sugar 20.5, Protein 1.9

EASY-BAKE OVEN CAKE USING COMMERCIAL CAKE MIXES



Easy-Bake Oven Cake Using Commercial Cake Mixes image

Make and share this Easy-Bake Oven Cake Using Commercial Cake Mixes recipe from Food.com.

Provided by UnknownChef86

Categories     Dessert

Time 20m

Yield 1 serving(s)

Number Of Ingredients 2

3 tablespoons cake mix, any flavor
1 tablespoon milk

Steps:

  • Grease and flour pan.
  • Mix cake mix and milk until smooth. Pour into pan.
  • Bake in preheated Easy-Bake Oven about 15 minutes.

Nutrition Facts : Calories 9.8, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.1, Sodium 7.5, Carbohydrate 0.7, Protein 0.5

EASY-BAKE OVEN CHILDREN'S CHOCOLATE CAKE MIX



Easy-Bake Oven Children's Chocolate Cake Mix image

Make and share this Easy-Bake Oven Children's Chocolate Cake Mix recipe from Food.com.

Provided by UnknownChef86

Categories     Dessert

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6

1 cup sugar
3 tablespoons unsweetened cocoa powder
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegetable shortening

Steps:

  • In a medium bowl, combine sugar, cocoa powder, flour, baking soda and salt; stir with a wire whisk until blended.
  • With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup of the mixture into each of 11 small containers with tight fitting lids (or small Ziploc bags); seal containers. Label with date and contents. Store in a cool dry place. Use mix within 12 weeks. Makes 11 packages of Children's Chocolate Cake Mix for Easy-Bake style oven.
  • To use: If using child's play oven, follow manufacturer's directions for baking cakes or preheat Mom's oven to 375. Combine 1 package cake mix and 4 teaspoons water. Mix together and stir with a fork or spoon until blended and smooth. Pour mixture into greased and floured 4 inch round miniature baking pan. Bake as directed for play oven or 12 to 13 minutes in Mom's oven. Remove from oven and cool in pan on a rack for 5 minutes. Invert onto a small plate and remove pan. When cool, frost with Easy-Bake Oven Children's Chocolate Frosting. Serves 2 children.

Nutrition Facts : Calories 1048.5, Fat 36.2, SaturatedFat 10.6, Sodium 1214.2, Carbohydrate 175.9, Fiber 5.2, Sugar 100.3, Protein 11.3

EASY BAKE OVEN CHILDREN'S WHITE CAKE MIX



Easy Bake Oven Children's White Cake Mix image

Make and share this Easy Bake Oven Children's White Cake Mix recipe from Food.com.

Provided by Candle Lover

Categories     Kid Friendly

Time 18m

Yield 10 packages, 10 serving(s)

Number Of Ingredients 5

1 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup shortening

Steps:

  • .In a medium bowl, combine sugar, flour, baking soda, and salt. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into each of 10 small containers or ziploc bags.
  • Seal bags tightly. Label with date and contents.
  • Store in a cool dry place. Use within 12 weeks.
  • Makes 10 packages Cake Mix.
  • To Use:
  • 1 pkg. Children's White Cake Mix
  • 4 teaspoons water
  • Preheat oven for 15 minutes.
  • Grease and flour a 4 inch miniature cake pan. In a small bowl, combine cake
  • mix and water. Stir with a fork or spoon until blended and smooth.
  • Pour mixture into prepared pan. Bake 12 to 13 minutes in play oven. Remove pan.
  • When cool, frost with Children's White Frosting if desired.
  • Serves 2 children.
  • NOTES: If you like, a drop or two of vanilla may be added at the time the
  • cake is prepared.

Nutrition Facts : Calories 205.9, Fat 7, SaturatedFat 1.7, Sodium 242.5, Carbohydrate 34.3, Fiber 0.5, Sugar 20, Protein 1.9

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