Easy As Can Be Pineapple Dessert Food

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EASY AS CAN BE PINEAPPLE DESSERT



Easy As Can Be Pineapple Dessert image

Make and share this Easy As Can Be Pineapple Dessert recipe from Food.com.

Provided by susan n.y.

Categories     Dessert

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) can crushed pineapple
1 box pistachio pudding mix
1 container Cool Whip
1 cup miniature marshmallow
1/4 cup chopped walnuts

Steps:

  • Mix together pineapple& pudding.
  • Then add cool whip, marshmallows& walnuts.
  • put in a large bowl and refrigerate for about 2 hours.

BAKED PINEAPPLE



Baked Pineapple image

To make this easy yet impressive-looking dessert, peel a whole pineapple, stud it with cloves, and roll it in brown sugar and pepper. Then, just bake it low and slow. Serve it à la mode with our caramel pan sauce and a sprinkle of flaky salt-tiki torches optional. For a royal treat and swoon-worthy presentation, leave the crown on the pineapple.

Provided by Riley Wofford

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h30m

Number Of Ingredients 8

1 ripe pineapple, peeled (optional: keep green top intact, see cook's note)
2 teaspoons whole cloves
1 cup packed light-brown sugar
1/4 teaspoon freshly ground pepper
6 tablespoons unsalted butter, cubed
1/4 cup heavy cream
Vanilla ice cream, for serving
Flaky sea salt, for serving

Steps:

  • Preheat oven to 325°F. Pierce pineapple all over with cloves. Place sugar and 1/4 teaspoon pepper in a 2-quart baking dish; roll pineapple in sugar to coat. Scatter butter in pan.
  • Bake, brushing pineapple with sugar-butter mixture occasionally, until very tender, 1 to 1 1/4 hours. Transfer pineapple to a cutting board; remove cloves.
  • Place sugar mixture from dish in a saucepan with cream. Simmer until thickened slightly, 6 to 8 minutes. Quarter pineapple lengthwise; serve with vanilla ice cream, pan sauce, and sprinkles of flaky salt and more pepper.

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