APRICOT BALLS
Super easy Apricot Balls made with just 5 ingredients.
Provided by Jessica Holmes
Categories Healthy
Time 30m
Number Of Ingredients 5
Steps:
- To a food processor, add apricots, dates, almond meal, coconut and coconut oil. Mix on high for 1 minute or until mixture is finely processed - it's ok if it's a little bit chunky.
- Roll tablespoons of apricot mix into small balls, using your hands, until smooth. Dip each ball in extra coconut and place on a plate. Repeat with remaining apricot mixture.
- Place balls in the fridge for at least 30 minutes to set. Store balls in fridge.
Nutrition Facts : ServingSize 1 ball, Calories 138 calories
EASY APRICOT BITES
Make and share this Easy Apricot Bites recipe from Food.com.
Provided by Debbwl
Categories Lunch/Snacks
Time 15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Stir cream cheese until smooth; pipe or spoon into apricot halves. Sprinkle tops with pistachios.
EASY APRICOT BITES II
A quick easy snack using dried apricots. This recipe use dried Apricots the other Recipe #395280 uses fresh apricots.
Provided by Debbwl
Categories < 15 Mins
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Place ½ teaspoon blue cheese on each apricot.
- Sprinkle with pistachios and drizzle with honey.
- Pepper to taste.
Nutrition Facts : Calories 42.2, Fat 2, SaturatedFat 0.5, Cholesterol 1.1, Sodium 20.3, Carbohydrate 5.6, Fiber 0.9, Sugar 4.2, Protein 1.3
BACON-WRAPPED APRICOT BITES
I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with an extra batch. For a change, sprinkle them with a bit of blue cheese or toasted almonds. -Tammie Floyd, Plano, Texas
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 dozen (2/3 cup sauce).
Number Of Ingredients 5
Steps:
- Cut bacon strips widthwise into thirds. In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain. , Wrap a bacon piece around each apricot; secure with a toothpick. Place in an ungreased 15x10x1-in. baking pan., Bake at 350° until bacon is crisp, 18-22 minutes. Meanwhile, in a small bowl, combine the barbecue sauce, honey and mustard. Serve with warm apricot bites.
Nutrition Facts : Calories 47 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 105mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
SAVORY FRESH APRICOT BITES
With apricot season here, I found this recipe to use with fresh apricots. Add the pistachios and this is very California! Use these as snacks, appetizers or dessert.
Provided by Pam-I-Am
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Pit and halve the apricots.
- Stir cream cheese until smooth. Pipe or spoon a dolup of cream cheese onto the apricot halves.
- Sprinkle tops with the chopped pistachios.
Nutrition Facts : Calories 78.3, Fat 5.7, SaturatedFat 2.4, Cholesterol 10.4, Sodium 28.4, Carbohydrate 5.6, Fiber 1.2, Sugar 3.6, Protein 2.3
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