RIB DRY RUB
Blend a homemade Rib Dry Rub recipe from BBQ with Bobby Flay on Food Network to season your next rack of ribs with cumin, paprika, cayenne and chili powder.
Provided by Food Network
Time 10m
Yield about 9 tablespoons, enough for 4 servings
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl and mix well. Store in an airtight container. Pack on the dry rub onto your next rack of ribs.
MEMPHIS DRY-RUBBED BACK RIBS
When you go to the barbecue joints in Memphis, you can typically get your ribs wet or dry, the difference being that the wet ribs will be finished with a pretty heavy slather of a tomato-based, fairly sweet barbecue sauce, while the dry ribs will be finished with an additional dusting of the house barbecue rub. I happen to like the dry-rubbed version better, but there's usually a bottle of sauce on the table so I can add a little if I want. The most famous of all the dry rib joints in Memphis is The Rendezvous and I really like their ribs. They use loin baby back ribs and they cook them over charcoal until done, then they finish them with another layer of their delicious dry rub. I hope you like my version. These would go very well served with white beans and cornbread.
Provided by Food Network
Yield 4 servings
Number Of Ingredients 14
Steps:
- At least a half hour and up to 4 hours before you plan to cook the ribs, peel the membrane off the back of the ribs and trim any excessive fat. Season the ribs liberally on both sides with the Rib Rub. Refrigerate.
- Prepare the grill for cooking over indirect heat at 300 degrees F using apple or cherry wood for flavor. Place the ribs directly on the cooking grate, meaty-side up. Cook for 1 hour. Flip and cook another 30 minutes. Flip again and cook until they are nicely caramelized and golden brown, about another 30 minutes, but may vary depending on your grill. Transfer the ribs to a platter.
- Lay out two big double-layered sheets of heavy-duty aluminum foil, each big enough to wrap a whole slab of the ribs. Transfer the ribs to the foil, meaty-side up. Fold the foil up around the ribs into a packet. Seal the packets snugly, being careful not to puncture the foil with the rib bones. Return to the grill for 45 minutes to 1 hour to reach your desired degree of tenderness. The best way to determine the doneness is to open the foil after 45 minutes and feel the texture of the meat. It should be very tender. Transfer the foil packets to a platter. Raise the temp of the grill to 400 degrees F. Remove the ribs from the foil and return to the cooking grate. Sprinkle lightly with additional Rib Rub #99. Cook for 5 minutes. Flip and sprinkle the other side lightly with the Rib Rub and cook for 5 minutes. Flip one last time and cook for 5 minutes more. Remove the ribs to a platter. Serve 1/2 slab to each guest.
- Combine all ingredients, mix well, and store in an airtight container.
DAVE'S MEMPHIS RIB RUB
The ultimate rub for both Memphis and St Louis Style ribs. Rub the ribs at least 12 hours and up to 24 hours before smoking.
Provided by drollens
Categories Pork
Time 4h30m
Yield 6 Racks, 6 serving(s)
Number Of Ingredients 17
Steps:
- Grinf Peppercorns, Mustard, Lemon Peel, and Cumin Seed. Mix with all other ingredients and rub both sides of ribs, heavier on top. Smoke at 225 degrees for 4 to 6 hours or cook in a covered roasting pan in a 275 degree oven for 4 hours. Finish on a medium hot grill, basting with BBQ sauce until dark brown and well glazed.
Nutrition Facts : Calories 270.3, Fat 1.5, SaturatedFat 0.2, Sodium 9459.5, Carbohydrate 67.2, Fiber 5.7, Sugar 53.1, Protein 3
MEMPHIS DRY RUB
This is a wonderful and spicy rub that goes great on beef or pork ribs! Put it on ribs lightly to get a nice kick and put it on heavy to get a bold hot dish!
Provided by Nikki Johnson
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 24
Number Of Ingredients 9
Steps:
- Combine brown sugar, white sugar, paprika, salt, onion powder, cayenne pepper, black pepper, garlic powder, and chili powder in a bowl.
Nutrition Facts : Calories 24.6 calories, Carbohydrate 5.9 g, Fat 0.3 g, Fiber 0.7 g, Protein 0.4 g, Sodium 876.8 mg, Sugar 4.7 g
More about "dry rub ribs memphis daves dinners food"
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) - FOOD NETWORK
From foodnetwork.co.uk
Cuisine AmericanCategory Main-CourseServings 15
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | FOOD NETWORK ...
From pinterest.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | FOOD NETWORK ...
From pinterest.ca
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) - COOKING CHANNEL
From cookingchanneltv.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | FOOD NETWORK ...
From pinterest.ca
MEMPHIS DRY RUB RIBS - AMERICAN LIFESTYLE MAGAZINE
From americanlifestylemag.com
COUNTRY STYLE PORK RIBS OVEN DRY RUB - ALL ABOUT STYLE ...
From theultimateitems.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) RECIPE - FOOD NEWS
From foodnewsnews.com
THE BEST BABY BACK RIBS DRY RUB RECIPE MEMPHIS | DEPORECIPE.CO
From deporecipe.co
10 BEST SWEET DRY RUB RIBS RECIPES - YUMMLY
From yummly.com
RIB DRY RUB RECIPE OVEN | DEPORECIPE.CO
From deporecipe.co
BARBECUE PORK RIBS DRY RUB RECIPE - DEPORECIPE.CO
From deporecipe.co
DRY RUB RIBS- MEMPHIS (DAVE S DINNERS) RECIPE
From crecipe.com
BARBECUE PORK RIBS DRY RUB RECIPE - SANTE BLOG
From santeesthetic.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) RECIPE
From crecipe.com
MEMPHIS DRY RIBS RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | FOOD NETWORK ...
From foodnetwork.com
BAKED BABY BACK RIBS RECIPE DRY RUB | BESTO BLOG
From bestonlinecollegesdegrees.com
PORK RIB DRY RUB RECIPE OVEN | DEPORECIPE.CO
From deporecipe.co
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) - CRECIPE.COM
From crecipe.com
SMOKED BABY BACK RIBS RECIPE DRY RUB | BESTO BLOG
From bestonlinecollegesdegrees.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | DRY RUB RECIPES ...
From pinterest.com
BAKED PORK RIBS RECIPE DRY RUB | BESTO BLOG
From bestonlinecollegesdegrees.com
MEMPHIS DRY RUB RIBS : RECIPES : COOKING CHANNEL RECIPE ...
From cookingchanneltv.com
BABY BACK RIB RECIPE DRY RUB | BESTO BLOG
From bestonlinecollegesdegrees.com
DRY RUB RIBS- MEMPHIS (DAVE’S DINNERS) | IFIHADAFOODBLOG
From ifihadafoodblog.wordpress.com
BASIC DRY RUB RECIPE FOR BABY BACK RIBS - DEPORECIPE.CO
From deporecipe.co
DRY RUB RECIPE MEMPHIS - COOKEATSHARE
From cookeatshare.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS)
From foodnetwork-uk-stage.loma-cms.com
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) - CRECIPE.COM
From crecipe.com
PORK RIB RECIPE DRY RUB | BRYONT BLOG
From bryont.net
MEMPHIS PORK RIB DRY RUB RECIPE | DEPORECIPE.CO
From deporecipe.co
DRY RUB RIBS- MEMPHIS (DAVE'S DINNERS) | FOOD NETWORK ...
From pinterest.ca
BABY BACK RIBS RECIPE DRY RUB GRILL | BESTO BLOG
From bestonlinecollegesdegrees.com
BABY BACK RIBS RECIPE DRY RUB OVEN | BESTO BLOG
From bestonlinecollegesdegrees.com
BEST MEMPHIS BBQ DRY RUB RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love