This Drumstick Dessert is an easy way to get your drumstick fix in the form of a no bake dessert! It's great for whipping up last minute and taking along to a potluck, BBQ or summer gathering! And it tastes exactly like a drumstick!
Provided by Adapted from Pg. 113 Cooking with Tradition,
Categories Dessert
Time 20m
Number Of Ingredients 12
Steps:
- Melt margarine mix with Oreo baking crumbs, waffle bowls and and peanut butter in the food processor and mix until it clings together.
- Press the base firmly into a 9X13 pan.
- Beat together cream cheese, icing sugar, 1/2 cup peanut butter and vanilla.
- Beat whipping cream to soft peaks and add 2 tbsp white granulated sugar, then beat to stiff peaks
- Fold whipping cream into cream cheese mixture.
- Drizzle with chocolate syrup. Sprinkle with 1/2 cup chopped peanuts
- Refrigerate until ready to serve.
Nutrition Facts : Calories 353 kcal, Carbohydrate 22 g, Protein 7 g, Fat 28 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 67 mg, Sodium 198 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving
DRUMSTICK DESSERT
Make and share this Drumstick Dessert recipe from Food.com.
Provided by Tweety Grams
Categories Frozen Desserts
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix first 4 ingredients and press into a 9x13 pan (Save a few crumbs for top).
- Cream next 3 ingredients together.
- Add vanilla, the eggs, and cool whip.
- Spread filling into crust.
- Dribble on sauce and marbilize with a knife.
- Sprinkle remaining crumbs on top.
- Freeze.
- Thaw before eating.
- (1 1/2 hrs).
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