Dreamy Chocolate Streusel Coffee Cake Food

DREAMY CHOCOLATE STREUSEL COFFEE CAKE

DREAMY CHOCOLATE STREUSEL COFFEE CAKE image

Chocolate coffee cake? Never heard of such a thing, but it just has to be yummy and decadent. Not to mention giving you an excuse to eat chocolate for breakfast! Recipe & photo from: http://www.bettycrocker.com

Provided by Ellen Bales

Time 1h5m

Number Of Ingredients 17

Ingredients

COFFEE CAKE:
1 1/2 c all purpose flour
3/4 c granulated sugar
1 tsp ground cinnamon
3/4 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 c firm butter, cut into pieces
2/3 c buttermilk
1 egg
1 tsp vanilla extract
STREUSEL:
1/4 c all purpose flour
1/4 c packed brown sugar
1 Tbsp baking cocoa (unsweetened cocoa, the same thing you would use to make hot cocoa)
2 Tbsp butter, softened
1/4 to 1/2 c miniature semi-sweet chocolate chips

Steps:

1. In a large bowl, combine 1-1/2 cups flour, sugar, cinnamon, baking powder and soda, and salt until well mixed. Cut in the butter, using a pastry blender (or pulling 2 knives through ingredients in opposite directions) until mixture is crumbly. Add buttermilk, egg and vanilla. Beat with electric mixer on medium speed for 1 minute. Spread in an 8-inch square pan that has been greased on the bottom only.
2. In a small bowl, mix all the streusel ingredients, except the chocolate chips, with a fork until mixture is crumbly. Sprinkle over batter and then sprinkle with chocolate chips. Recipe calls for just 1/4 cup chips, but I think 1/2 cup would be better. Use your own judgement, depending on how much chocolate you like.
3. Bake in a preheated 350-degree oven for 35 to 45 minutes, or until toothpick inserted near center comes out clean. Cool for 30 minutes and serve warm.

AWESOME CHOCOLATE CHIP STREUSEL COFFEE CAKE

Awesome Chocolate Chip Streusel Coffee Cake image

This is another winner from my 5 star collection...you really won't find a more buttery and moist cake...rises very high too.

Provided by Kittencalrecipezazz

Categories Breads

Time 1h20m

Yield 8-10 serving(s)

Number Of Ingredients 13

Ingredients

2 1/2 cups flour
3 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter, softened (no sustitutions)
1 cup sugar
3 eggs, room temp
1 cup sour cream, room temp
2 teaspoons vanilla
1 cup chopped nuts
1 cup mini chocolate chip
1/2 cup brown sugar, packed
2 teaspoons cinnamon

Steps:

Set oven to 350 degrees.
Grease a tube pan (angel food cake pan).
Mix together all streusel ingredients; set aside.
Sift together the first 4 ingredients.
In a bowl cream the butter, sugar and eggs, until light and fluffy.
Mix together the dry ingredients with the cream mixture alternately with the sour cream; beat well.
Add vanilla; beat.
Pour 1/2 of batter into prepared pan.
Sprinkle with 1/2 of the streusel mix.
Add the remaining cake batter over the streusel.
Sprinkle with remaining streusel mix.
Bake for 1 hour.

Nutrition Facts : Calories 794, Fat 46.6, SaturatedFat 24, Cholesterol 153, Sodium 694.4, Carbohydrate 88.6, Fiber 4.2, Sugar 51.2, Protein 11.4

CHOCOLATE COFFEE CAKE WITH CHOCOLATE STREUSEL TOPPING

Chocolate Coffee Cake With Chocolate Streusel Topping image

This is a buttery-rich moist cake! A delicious streusel topping takes the place of frosting for this cake, the streusel is so good that I have used it on many other cakes. This cake has been a family favorite for years, hope you enjoy!

Provided by Kittencalrecipezazz

Categories Breads

Time 55m

Yield 12 serving(s)

Number Of Ingredients 16

Ingredients

1/2 cup butter, softened
1 cup sugar
2 large eggs
2 teaspoons vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1/2 cup chocolate chips
1/2 cup packed brown sugar
1/2 cup flour
2 teaspoons cocoa
1/4 cup butter or 1/4 cup margarine, softened
3/4 cup mini chocolate chip (can use regular chocolate chips)
3/4 cup finely chopped nuts

Steps:

Set oven to 350 degrees F.
Grease a 13 x 9-inch baking pan.
In a large mixing bowl, cream butter, sugar, vanilla and eggs for about 5 minutes.
In a bowl, sift together flour, baking powder, baking soda and salt.
Add the flour mixture along with the sour cream to the creamed mixture; mix until well combined.
Stir in chocolate chips.
Transfer to prepared baking dish, and smooth out batter.
To make topping: mix together brown sugar, flour, cocoa and butter until crumbly.
Stir in chocolate chips and nuts.
Sprinkle the streusel mixture evenly over cake batter in the pan.
Bake for about 35-40 minutes (do not overbake).
Delicious!

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