Double Strawberry Blender Blast Food
DOUBLE BERRY BARS
These are a riff on a treat I loved as a child: little cheesecake bars with ribbons of jam and a drizzle of frosting on top. They are great to keep in the fridge when I've got a craving for something sweet or to serve as dessert for a party.
Provided by Kardea Brown
Categories dessert
Time 5h10m
Yield 12 servings
Number Of Ingredients 14
Steps:
- For the crust: Preheat the oven to 350 degrees F. Lightly grease an 8-inch square baking pan with cooking spray.
- Stir together the graham cracker crumbs, sugar, melted butter and salt in a bowl. Press into an even layer in the bottom of the pan. Bake the crust until set, 10 to 12 minutes. Remove from the oven and let cool. Reduce the oven temperature to 325 degrees F.
- For the filling: Beat the cream cheese and sugar in the bowl of a stand mixer with the paddle attachment until creamy. Add the eggs, one at a time, beating until the yellow disappears. Add the sour cream, lemon juice and vanilla extract and beat until smooth. Pour the batter over the cooled crust. Bake until the cheesecake is firm and set, 35 to 40 minutes. Remove from the oven. Run a knife around the edges and let the cheesecake cool completely. Cover with plastic wrap and refrigerate for 2 hours or up to overnight.
- For the topping: Cut the cheesecake into 12 bars. Coat a straw or a chopstick with cooking spray. Press down in the center of each bar to form a space for the jam, cleaning after each use. Pipe the jams alternately into the center of each bar, then drizzle with the melted white chocolate.
DOUBLE STRAWBERRY BLAST SMOOTHIE
Number Of Ingredients 4
Steps:
- PLACE milk, ice cream, strawberries and CARNATION BREAKFAST ESSENTIALS Drink in blender; cover. Blend until smooth.
STRAWBERRY BANANA BLAST
This thick and creamy smoothie was created for the strawberry lover, but the banana flavor comes through nicely. It's refreshing without being too sweet and makes a fruity mid-morning snack. -Colleen Belbey, Warwick, Rhode Island
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients; cover and process until blended. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 122 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 24mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
DOUBLE STRAWBERRY BLENDER BLAST
Based on a recipe from Doctors Roizen's and Oz's book, You the Owner's Manual. This benefits your body's hormones because, "Potassium and antioxidants in strawberries have been shown to help regulate blood pressure, which plays a key role in many hormonal functions."
Provided by mersaydees
Categories Smoothies
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Blend strawberries and milk together in blender until fairly smooth.
- Add sorbet; blend until smooth and thick.
- MODIFICATIONS:.
- Decrease simple carbohydrate load by adding a scoop of soy protein powder with one tablespoon of flaxseed oil; or, add 1 cup of canned pineapple chunks (stored in water) or 1 cup frozen mango chunks as a substitute for the sorbet.
Nutrition Facts : Calories 67.6, Fat 1.4, SaturatedFat 0.1, Sodium 32.1, Carbohydrate 12.1, Fiber 2.5, Sugar 7.7, Protein 2.7
DOUBLE BERRY BLAST SMOOTHIE
Make and share this Double Berry Blast Smoothie recipe from Food.com.
Provided by Mary Butterfield
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- PLACE milk, Carnation Instant Breakfast, strawberries and ice in blender; cover.
- Blend until smooth.
Nutrition Facts : Calories 108.8, Fat 0.7, SaturatedFat 0.3, Cholesterol 4.9, Sodium 129.4, Carbohydrate 17.4, Fiber 1.4, Sugar 15.8, Protein 8.8
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