Desserts Weight Watchers Banana Split Cake Recipe 45 Food

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WEIGHT WATCHERS BANANA SPLIT PIE



Weight Watchers Banana split pie image

Haven't made this. If you are following Weight Watchers the points for this are 4

Provided by Thelma S

Categories     Fruit Desserts

Number Of Ingredients 8

1 graham cracker pie crust
1 medium banana
1 c crushed pineapple in juice, drained
1 1/2 c fat-free skim milk
4 serving fat free sugar free instant vanilla pudding and pie filling mix
1 c strawberries
3/4 c cool whip free whipped topping
2 tsp chocolate syrup

Steps:

  • 1. Layer banana slices on the bottom of the graham crust. Then cover banana slices with the drained pineapple. In a bowl mix the pudding and milk. Pour into pie shell, covering pineapple. Wait until set (about 5 min) spread strawberries over pudding. Top with Cool Whip. Drizzle chocolate on top. Refrigerate until ready to serve.

SUGAR FREE BANANA SPLIT CAKE



Sugar Free Banana Split Cake image

A lovely dessert that will pass for the real thing and satisfy everyone's sweet tooth. I found this dessert at a Weight Watcher's meeting and it quickly became the favorite dessert of several family members who are diabetic.

Provided by Donna65

Categories     Dessert

Time 20m

Yield 18 serving(s)

Number Of Ingredients 8

1 1/2 cups graham cracker crumbs
4 tablespoons butter, melted
3 medium bananas, sliced thin
1 sugar-free instant vanilla pudding mix (1.7 ounce)
3 cups skim milk
1 (16 ounce) can juice packed crushed pineapple
1 (8 ounce) carton whipped topping
1 cup sliced strawberry

Steps:

  • Combine graham cracker crumbs and melted butter.
  • Pat into a 9x13 baking dish.
  • Spread sliced bananas over crust.
  • Mix pudding and milk according to package directions.
  • Spread over bananas.
  • Drain pineapple as dry as possible and spread over pudding.
  • Spread whipped topping over pineapple.
  • Top with sliced strawberries.
  • Refrigerate until ready to serve.

BANANA SPLIT CAKE II



Banana Split Cake II image

An easy no-bake sweet treat. Perfect for those hot summer months when turning the oven on is unbearable.

Provided by Judy

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 4h25m

Yield 12

Number Of Ingredients 9

1 (16 ounce) package vanilla wafers, crushed
1 cup margarine, melted
1 (20 ounce) can crushed pineapple, drained
6 bananas
1 (8 ounce) package cream cheese
2 cups confectioners' sugar
1 (12 ounce) container frozen whipped topping, thawed
¼ cup chopped walnuts
8 maraschino cherries

Steps:

  • Combine the crushed vanilla wafers and melted margarine. Pat into the bottom of one 9x13 inch pan.
  • Beat the cream cheese and confectioners' sugar together until light and fluffy. Spread over the top of the vanilla wafer crust. Spoon crushed pineapple over the cream cheese layer. Then layer sliced bananas over the pineapple. Cover with the non-dairy whipped topping and sprinkle top with chopped walnuts and maraschino cherries.
  • Chill for at least 4 hours before serving.

Nutrition Facts : Calories 643.8 calories, Carbohydrate 76 g, Cholesterol 20.5 mg, Fat 37.6 g, Fiber 2.9 g, Protein 4.8 g, SaturatedFat 14.9 g, Sodium 353.1 mg, Sugar 40.3 g

DESSERTS - WEIGHT WATCHERS BANANA SPLIT CAKE RECIPE - (4/5)



Desserts - Weight Watchers Banana Split Cake Recipe - (4/5) image

Provided by chlovett10

Number Of Ingredients 6

6 double graham crackers
1 small box of instrant sugar-free vanukka oyddung made according to directions on box but with skim milk.
1 banana
1/2 cup crushed pineaple in its own juice
1 cup of sliced strawberries (or can use 1 cup of whole strawberries and slice them)
1 cup Cool Whip

Steps:

  • Layer: Graham crackers, pudding, banana, pineapple, strawberries and Cool Whip ¼ of this is 1 bread, 1 milk, 1 fruit, 50 optional calories

BANANA SPLIT DESSERT (4 POINTS * LOW FAT & LOW SUGAR)



Banana Split Dessert (4 Points * Low Fat & Low Sugar) image

Here's a lower-fat and sugar version of the popular Banana Split Dessert. One serving has approx 194 calories and 6 grams of fat. That's about 4 weight watcher's points.

Provided by Pam-I-Am

Categories     Gelatin

Time 1h20m

Yield 15 serving(s)

Number Of Ingredients 11

2 cups low fat graham cracker crumbs
5 tablespoons reduced fat margarine, melted
1 (12 ounce) can fat-free evaporated milk
1/4 cup nonfat milk, cold
2 (3 ounce) packages sugar-free instant vanilla pudding mix
4 medium bananas, sliced
1 (20 ounce) can unsweetened crushed canned pineapple, drained
8 ounces fat-free cool whip
3 tablespoons walnuts, chopped
1/4 cup chocolate syrup
10 maraschino cherries, quartered

Steps:

  • Combine cracker crumbs and margarine; press on the bottom of a 9 x 13 dish coated with nonstick cooking spray.
  • In a bowl, combine the milks and the pudding mixes and whisk for 2 minutes or until slightly thickened.
  • Spread pudding evenly over crust. Layer with bananas, drained pineapple and then whipped topping.
  • Sprinkle with nuts; drizzle with chocolate syrup and top with cherries.
  • Refrigerate for at least 1 hour before serving. Cut into 15 servings.

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