Dennis Honey Mustard Salad Dressing Food

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HONEY-MUSTARD DRESSING



Honey-Mustard Dressing image

Provided by Food Network Kitchen

Categories     condiment

Time 15m

Yield about 1 cup

Number Of Ingredients 5

1/4 cup plus 1 tablespoon Djion mustard
1/4 cup honey
1/4 cup cider vinegar
1 1/2 teaspoons kosher salt
1/4 cup plus 2 tablespoons vegetable oil, like soy, peanut, or corn

Steps:

  • In a medium bowl, whisk together the mustard, honey, vinegar, and salt. Gradually whisk in the oil to make a creamy dressing. Use immediately or store in the refrigerator, covered, for up to 3 days.

HONEY SALAD DRESSING



Honey Salad Dressing image

Make and share this Honey Salad Dressing recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 2 cs.

Number Of Ingredients 8

1 teaspoon paprika
1/2 teaspoon powdered dry mustard
1/2 teaspoon salt
1/2 teaspoon celery salt
1/2 cup honey
3 tablespoons lemon juice
1/4 cup vinegar
1 cup salad oil

Steps:

  • Mix the dry ingredients.
  • Add the honey, lemon juice and vinegar.
  • Slowly add the salad oil, beating until well blended.

Nutrition Facts : Calories 1230.3, Fat 108.4, SaturatedFat 14.9, Sodium 588.1, Carbohydrate 72.7, Fiber 0.8, Sugar 70.3, Protein 0.7

HONEY MUSTARD SALAD DRESSING III



Honey Mustard Salad Dressing III image

Make and share this Honey Mustard Salad Dressing III recipe from Food.com.

Provided by Tonkcats

Categories     Salad Dressings

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup mayonnaise
3 tablespoons vinegar
3 tablespoons mustard
1 -2 tablespoon honey (to taste)
1/2 teaspoon salt
1/4 teaspoon celery seed (optional)
1/4 teaspoon dry mustard
1/4 teaspoon cayenne
1/8 teaspoon garlic powder
1/8 teaspoon onion powder

Steps:

  • Mix all ingredients in bowl. Serve.
  • Note: Dressing gets tart after refrigeration. Simply add more honey if desired.

HONEY MUSTARD DRESSING



Honey Mustard Dressing image

Make and share this Honey Mustard Dressing recipe from Food.com.

Provided by Sous Chef Sue

Categories     Salad Dressings

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

2 tablespoons honey
2 tablespoons Dijon mustard
2 tablespoons rice wine vinegar
1/2 cup vegetable oil
1/4 teaspoon salt
fresh ground black pepper

Steps:

  • In a small bowl or measuring cup, whick together honey, mustard and vinegar.
  • Slowly add the oil in a steady stream, whisking continuously until all the oil is added and the mixture is emulsified.
  • Add the salt and whisk, adjust pepper and other seasoning to taste.

Nutrition Facts : Calories 138.9, Fat 13.8, SaturatedFat 1.8, Sodium 115.4, Carbohydrate 4.5, Fiber 0.1, Sugar 4.3, Protein 0.2

DENNIS' HONEY-MUSTARD SALAD DRESSING



Dennis' Honey-Mustard Salad Dressing image

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

Provided by JJOYB53

Categories     Honey Dressing

Time 10m

Yield 11

Number Of Ingredients 8

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Steps:

  • Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 8.1 g, Cholesterol 7.6 mg, Fat 15.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 211.9 mg, Sugar 6.8 g

HONEY MUSTARD DRESSING



Honey Mustard Dressing image

Very good and couldn't be easier...........you can put it on sandwiches,meats(great with pork chops) and use it as a salad dressing.

Provided by Irish Chef 54

Categories     Salad Dressings

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
4 tablespoons sugar
4 tablespoons cider vinegar
6 tablespoons honey
2 tablespoons French mustard
2 tablespoons soy sauce

Steps:

  • Mix all ingredients together and chill.

Nutrition Facts : Calories 764.4, Fat 39.3, SaturatedFat 5.8, Cholesterol 30.6, Sodium 1845.2, Carbohydrate 106.5, Fiber 0.3, Sugar 84.8, Protein 3.1

HONEY MUSTARD SALAD DRESSING



Honey Mustard Salad Dressing image

Thick tangy golden dressing with only 4 ingredients; no mayonnaise. Serve over mixture of greens and fresh sliced mushrooms. From an old clipping from Taste of Home magazine. The salad I made was a mixture of spinach, romaine lettuce, thinly sliced red onion, fresh sliced mushrooms, small cubes of mozzarella cheese, and mandarin oranges drained, but you can use any combination of salad ingredients you like.

Provided by foodtvfan

Categories     Salad Dressings

Time 10m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 6

3 tablespoons honey
2 tablespoons Dijon mustard
1/4 cup cider vinegar
1/2 cup vegetable oil
salad greens
fresh mushrooms, sliced

Steps:

  • In a small bowl, combine honey and mustard until smooth.
  • Add vinegar; whisk until blended.
  • Slowly add oil gradually while beating with a whisk.
  • Serve over salad greens and mushrooms.

HONEY MUSTARD SALAD DRESSING



Honey Mustard Salad Dressing image

From Taste of Home's Country Cooking (submitted by Shirley Sybesma). I know this joins many other Honey Mustard Salad Dressings already posted -- but it's a family favorite of ours. It's so good I almost want to sip it from a cup! This is also very quick to put together.

Provided by Bobbie

Categories     < 15 Mins

Time 10m

Yield 2 cups

Number Of Ingredients 10

1 cup mayonnaise
1/2 cup cider vinegar
1 teaspoon prepared mustard
1/2 cup honey
1 teaspoon sugar
1 teaspoon finely chopped onion
1 teaspoon minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup vegetable oil

Steps:

  • In a small bowl, combine the mayonnaise, vinegar, and mustard.
  • Add honey, sugar, onion, parsley, salt and pepper.
  • Slowly add oil while mixing briskly with a wire whisk. Refrigerate.

Nutrition Facts : Calories 1221.6, Fat 93.8, SaturatedFat 12.8, Cholesterol 30.6, Sodium 1161, Carbohydrate 101.1, Fiber 0.4, Sugar 79.6, Protein 1.5

DENNIS' HONEY-MUSTARD SALAD DRESSING



Dennis' Honey-Mustard Salad Dressing image

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

Provided by JJOYB53

Categories     Honey Dressing

Time 10m

Yield 11

Number Of Ingredients 8

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Steps:

  • Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 8.1 g, Cholesterol 7.6 mg, Fat 15.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 211.9 mg, Sugar 6.8 g

DENNIS' HONEY-MUSTARD SALAD DRESSING



Dennis' Honey-Mustard Salad Dressing image

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

Provided by JJOYB53

Categories     Honey Dressing

Time 10m

Yield 11

Number Of Ingredients 8

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Steps:

  • Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 8.1 g, Cholesterol 7.6 mg, Fat 15.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 211.9 mg, Sugar 6.8 g

DENNIS' HONEY-MUSTARD SALAD DRESSING



Dennis' Honey-Mustard Salad Dressing image

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

Provided by JJOYB53

Categories     Honey Dressing

Time 10m

Yield 11

Number Of Ingredients 8

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Steps:

  • Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 8.1 g, Cholesterol 7.6 mg, Fat 15.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 211.9 mg, Sugar 6.8 g

DENNIS' HONEY-MUSTARD SALAD DRESSING



Dennis' Honey-Mustard Salad Dressing image

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

Provided by JJOYB53

Categories     Honey Dressing

Time 10m

Yield 11

Number Of Ingredients 8

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Steps:

  • Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 8.1 g, Cholesterol 7.6 mg, Fat 15.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 211.9 mg, Sugar 6.8 g

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