Daves Coleslaw Food
FAMOUS DAVE'S COLESLAW
Enjoy making Famous Dave's coleslaw at home.
Provided by Stephanie Manley
Categories Salad
Time 4h10m
Number Of Ingredients 10
Steps:
- Toss the cabbage and carrots thoroughly.
- Mix the Miracle Whip, sugar, horseradish, dry mustard, white pepper, salt, garlic powder & celery seed in a large bowl.
- Add the dressing to the cabbage mixture and blend well.
- Refrigerate for at least 4 hours before serving to allow the flavors to develop.
Nutrition Facts : Calories 130 kcal, Carbohydrate 28 g, Protein 1 g, Fat 1 g, Cholesterol 5 mg, Sodium 682 mg, Fiber 3 g, Sugar 22 g, ServingSize 1 serving
DAVE'S COLESLAW
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
Provided by R0XY24
Categories Salad Vegetable Salad Recipes
Time 8h20m
Yield 12
Number Of Ingredients 14
Steps:
- In a large bowl, mix the cabbage, carrot, sweet onion, green onions, and dill pickle.
- In a separate bowl, whisk together the mayonnaise, buttermilk, dill pickle juice, vinegar, mustard, sugar, cayenne pepper, and 3/4 teaspoon salt. Mash together the remaining salt and garlic, and whisk into the dressing. Drizzle dressing over the slaw, and toss to coat. Cover and refrigerate 8 hours, or overnight, before serving.
Nutrition Facts : Calories 215.3 calories, Carbohydrate 18.7 g, Cholesterol 8.6 mg, Fat 15.2 g, Fiber 3 g, Protein 3.2 g, SaturatedFat 2.5 g, Sodium 462.3 mg, Sugar 14.5 g
ASIAN STYLE SLAW
I always like to have a few salads at my BBQ to balance out the heavier stuff. Cole slaw is one of the classics, and I love it, but I like to make it my own by mixing in a few Asian flavors. I use the pre-shredded coleslaw mix that comes in bags at the supermarket or for red and green shredded cabbage packaged separately. And then I dress it up with some other fresh ingredients to make an outstanding and different kind of slaw.
Provided by Dave Lieberman
Categories side-dish
Time 10m
Yield 12 servings
Number Of Ingredients 13
Steps:
- Rough up the scallion slices a little with your fingers so all the little layers of the scallion whites separate. Toss the coleslaw mix or both kinds of cabbage, the red onion and scallions together in a large bowl until everything is thoroughly mixed. You can make the slaw up to this point up to a day in advance as long as you keep it refrigerated. Before serving, simply bring the slaw back to room temperature, make the dressing and toss.
- Stir the remaining ingredients together in a small bowl until blended, then pour over the vegetables. Serve within 1 hour of dressing or the cabbage will get wilty and sad.
FAMOUS DAVE'S - COLE SLAW RECIPE - (3.9/5)
Provided by Rose-3
Number Of Ingredients 10
Steps:
- Toss the cabbage and carrots thoroughly. Mix the Miracle Whip, horseradish, dry mustard, white pepper, salt, garlic powder & celery seed in a large bowl. Add the cabbage mixture and blend well. Refrigerate for at least 4 hours to allow the flavors to meld. Serve with your favorite barbecued meats.
FAMOUS DAVE'S CREAMY SWEET & SOUR COLESLAW
This is one of the only times I ever use Miracle Whip (We are a Hellman's/Best Foods Family.) We just love a good coleslaw and there are a lot of different variations. This particular recipe is from Famous Dave's and one of our favorites.
Provided by kiwidutch
Categories Vegetable
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Toss the cabbage and carrot in a bowl.
- Mix salad dressing, sugar, horseradish, dry mustard, white pepper, salt, garlic power and celery seeds in a bowl.
- Add to the cabbage mixture and mix well. Chill, covered, until serving time.
PINEAPPLE COLESLAW
this recipe was inspired by the coleslaw at famous daves resteraunt. im not quite sure what they put in theres but its so good i decided to try it for myself. This is VERRRY good when left overnight.
Provided by Mortadella1985
Categories Weeknight
Time P1DT15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- mix all ingredients together. Let it sit covered in the fridge overnight.
- enjoy!
Nutrition Facts : Calories 244.1, Fat 15.3, SaturatedFat 2.2, Cholesterol 11.5, Sodium 637, Carbohydrate 27.6, Fiber 3, Sugar 15.5, Protein 2.3
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1 small green or red cabbage, shredded; 500 mL (2 cups) carrots, grated; 1 large onion, finely chopped; 60 mL (¼ cup) vegetable oil; 60 mL (¼ cup) vinegar
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From pinterest.ca
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Where do the calories in Famous Dave's BBQ Restaurant Memphis-Style Coleslaw come from? 47.1% 52.9% Total Carbohydrate Total Fat 30 cal. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Your daily values may be higher or lower ...
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From fooddiez.com
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FAMOUS DAVE'S COLESLAW RECIPE PINEAPPLE : TOP PICKED FROM OUR …
Directions Instructions Checklist Step 1 In a large bowl, mix the cabbage, carrot, sweet onion, green onions, and dill pickle. Step 2 In a separate bowl, whisk together the mayonnaise, buttermilk, dill pickle juice, vinegar, mustard, sugar, cayenne pepper, and 3/4 teaspoon salt. More Info At www.allrecipes.com ››.
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Order online Dave's Coleslaw on www.brooklynharvestmarkets.com
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FAMOUS DAVE'S COLESLAW CALORIES AND NUTRITIONAL INFORMATION
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Famous Dave’s is a BBQ restaurant chain in the United States. The restaurant serves authentic barbecue along with delicious entrée items and tasty side dishes. ... FOOD PRICE; Appetizers: Dave's Sampler Platter: $15.99: Chicken Tenders: $7.99: Sweetwater Catfish Fingers: $7.99: Rib Tips: $8.99: ... cole slaw, potato salad and the cornbread ...
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Combine the shredded cabbage and carrot in a large bowl and mix well. In another bowl, whisk together the salad dressing, sugar, horseradish, dry mustard, white pepper, salt, garlic powder, and celery seeds. Stir the dressing mixture into the cabbage and carrots. Cover the bowl and refrigerate for at least 30 minutes or up to 6 hours.
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From davesoriginal.com
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DAVE'S COLESLAW | RECIPE | RECIPES, COLESLAW RECIPE, FOOD
Jun 25, 2012 - This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best res…
From pinterest.de
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Tamara Lister from Famous Dave's whips up a batch of their coleslaw during Today in Nashville airing weekdays at 11am and streaming live at todayinnashville.com
From youtube.com
From youtube.com
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From wikifoodhub.com
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