HEALTHY BANANA OAT MUFFINS
These potassium- and fiber-packed muffins are great as a quick grab-and-go breakfast or after-school snack. Browning the butter adds a nutty, almost caramel-like flavor to the batter and the sour cream ensures that the muffins stay nice and moist.
Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 12 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with cupcake liners.
- Melt the butter in a small skillet set over medium heat, and cook until it starts to bubble and foam, about 5 minutes. Continue cooking, stirring constantly, until the foam subsides and brown specks start to appear, 1 to 2 minutes. Transfer the butter to a medium mixing bowl to cool slightly.
- In a large bowl, combine the flour, 1/2 cup of the oats, the baking powder, salt and baking soda.
- Add the sour cream, sugar and vanilla to the browned butter and whisk. Add the eggs and whisk until combined. Fold the wet ingredients into the dry ingredients and mix until just combined. Then fold in the bananas (don't worry if there are a few lumps).
- Divide the batter evenly among the prepared pan. Sprinkle with the remaining 2 tablespoons oats. Bake until the muffins are light golden and a toothpick inserted in the center comes out clean, 20 to 24 minutes. Cool in the pan for a few minutes, and then transfer to a wire rack to cool completely.
BANANA OAT MUFFINS
Make and share this Banana Oat Muffins recipe from Food.com.
Provided by Kathy-Lynn
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 6 dry ingredients in large bowl.
- Mix well.
- Beat egg, banana and melted butter together in small bowl until smooth.
- Add banana mixture to dry ingredients.
- Stir just until moistened.
- Stir in nuts, if desired.
- Fill greased muffin cups almost full.
- Bake at 375°F for 20-25 minutes, or until top springs back when lightly touched.
BANANA OAT MUFFINS
A healthy and delicious morning treat!
Provided by Karen Resciniti
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 11
Steps:
- Combine flour, oats, sugar, baking powder, soda, and salt.
- In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla. Add the mashed banana, and combine thoroughly. Stir the flour mixture into the banana mixture until just combined. Line a 12-cup muffin tin with paper bake cups, and divide the batter among them.
- Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes.
Nutrition Facts : Calories 199.9 calories, Carbohydrate 30.1 g, Cholesterol 16.7 mg, Fat 7.5 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 1.2 g, Sodium 296 mg, Sugar 11.5 g
BANANA OAT MUFFINS
Chopped pecans add pleasant crunch to these hearty banana oatmeal muffins with rich flavor. These muffins are low in cholesterol, but you'd never know it. My husband and I love them. -Marjorie Mott, Galatia, Illinois
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, beat the egg whites, bananas, brown sugar, milk and oil. Stir into dry ingredients just until moistened. Stir in pecans. , Coat muffin cups with cooking spray; fill two-thirds full with batter. Bake at 400° for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 180 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 102mg sodium, Carbohydrate 24g carbohydrate (13g sugars, Fiber 2g fiber), Protein 3g protein.
BANANA OATMEAL MUFFINS
These are healthy muffins that are sure to give you energy that will last an entire day.
Provided by Olivia
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line 12 muffin cups with papers liners.
- Beat sugar and butter with an electric mixer in a large bowl until smooth and creamy. Beat first egg into the butter until completely blended; beat in the vanilla extract with the remaining egg.
- Mix bananas, milk, and allspice together in a separate bowl; stir into the creamed butter mixture. Whisk flour, baking powder, and baking soda together in a separate bowl; slowly stir into banana-butter mixture until batter is just mixed. Fold oats and walnuts into batter. Scoop batter into the muffin cups using a large ice cream scoop.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 35 minutes.
Nutrition Facts : Calories 295 calories, Carbohydrate 43 g, Cholesterol 51.4 mg, Fat 12.2 g, Fiber 2.3 g, Protein 4.9 g, SaturatedFat 5.5 g, Sodium 172.9 mg, Sugar 20.7 g
DAPHNE OZ'S BANANA OAT MUFFINS RECIPE
Provided by tru21
Number Of Ingredients 14
Steps:
- Preheat oven to 365 degrees Fahrenheit. Lightly grease a muffin tin and set aside. In a small bowl, combine the mashed bananas, milk, yogurt, ginger juice, grated ginger, molasses and vanilla extract. In a large bowl, whisk together the oats, oat flour, baking powder, baking soda, brown sugar, salt, and cinnamon. Pour the wet ingredients into the dry and fold together until combined. Pour batter into muffin tin. Bake for 15 to 20 minutes or until a toothpick comes out clean. Cool slightly before serving.
More about "daphne ozs banana oat muffins food"
THE CHEW: BANANA OAT MUFFINS RECIPE - FOODUS
From foodus.com
Estimated Reading Time 40 secs
START YOUR WEEK OFF RIGHT WITH DAPHNE OZ’S DELICIOUS …
From facebook.com
Author The ChewViews 76.6K
THE CHEW: BANANA OAT MUFFINS + POTATO & PEA …
From recapo.com
Estimated Reading Time 2 mins
DAPHNE OZ'S FUDGY CHOCOLATE BANANA FLAX MUFFINS …
From eatingwell.com
QUICK AND EASY BANANA OAT MUFFINS - RECIPE GIRL
From recipegirl.com
BANANA-OAT MUFFINS - EATINGWELL
From eatingwell.com
BANANA OAT MUFFINS - SIMPLY THE BEST! - JUST A MUM'S …
From justamumnz.com
THE CHEW: BANANA, DATE, & NUT MUFFINS RECIPE - FOODUS.COM
From foodus.com
DAPHNE OZ'S CHOCOLATE BANANA FLAX MUFFINS RECIPE - TODAY
From today.com
EASY BANANA OAT MUFFINS - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
DAPHNE’S CINNAMON OATMEAL MUFFINS RECIPE - FOOD.COM
From food.com
BANANA PUMPKIN MUFFINS | DAPHNE OZ
From daphneoz.com
BANANA OAT MUFFINS RECIPE | QUAKER OATS
From quakeroats.com
HEALTHY BANANA OATMEAL MUFFINS RECIPE | BREAKFAST OAT MUFFIN …
From youtube.com
DAPHNE OZS BANANA OAT MUFFINS RECIPES
From tfrecipes.com
ROBINHOOD | BANANA OAT MUFFINS
From robinhood.ca
BANANA NUT OATMEAL WAFFLES | DAPHNE OZ
From daphneoz.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love