Custard Halwa Food

CUSTARD HALWA

Custard Halwa image

Make and share this Custard Halwa recipe from Food.com.

Provided by Charishma_Ramchanda

Categories < 60 Mins

Time 50m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

3 cups milk
2 tablespoons heaped custard powder
1/3 cup sugar
cashew nuts (to garnish)

Steps:

Mix custard powder in half cup cold milk (boiled and cooled milk).
Heat remaining milk with sugar in a heavy bottomed vessel.
Once sugar melts and milk comes to a boil, reduce heat.
Pour dissolved custard mixture.
Stir well so that no lumps remain.
Cook till it becomes slightly transparent and shiny.
When it sticks to the vessel, add ghee.
Remove from heat when halwa consistency is reached.
Decorate with chopped cashewnuts.

Nutrition Facts : Calories 181.6, Fat 6.7, SaturatedFat 4.2, Cholesterol 25.6, Sodium 89.7, Carbohydrate 25.2, Sugar 16.6, Protein 6

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