SPICE-RUBBED LAMB CHOPS
This cumin- and coriander-rubbed lamb chop is served with gingery roasted cauliflower for a dish with plenty of protein, vegetables, and Indian flavors.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 10
Steps:
- Stir together thyme, cumin, coriander, paprika, and salt in a small bowl; season with pepper. Put lamb chops on a plate; rub each side with spice mixture. Let stand at least 10 minutes, or up to 1 hour.
- Heat 1 teaspoon oil in a medium heavy skillet over medium-high heat until very hot. Add chops. Reduce heat to medium. Cook chops, flipping halfway though, until deeply browned, about 10 minutes total for medium-rare. Transfer each chop to a serving plate. Divide arugula between plates; drizzle with remaining teaspoon oil. Serve with cauliflower.
Nutrition Facts : Calories 175 g
CUMIN-RUBBED LAMB CHOPS WITH CUCUMBER SALAD
Provided by Mark Bittman
Categories dinner, weekday, main course
Time 1h
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place cucumber slices in a colander, and sprinkle with salt, just a little more than if you were planning to eat them right away. After 15 to 30 minutes, start a charcoal or wood fire or preheat a gas grill (or the broiler); rack should be about 4 inches from heat source.
- When fire is hot, press cucumbers to extract as much liquid as possible. Toss them with mint and juice of one lemon. Rub lamb chops with salt, pepper and cumin, and grill about 3 minutes a side for rare, turning once.
- Serve each lamb chop on a bed of cucumber salad. Quarter remaining lemon, and serve it to squeeze over lamb.
Nutrition Facts : @context http, Calories 471, UnsaturatedFat 20 grams, Carbohydrate 11 grams, Fat 40 grams, Fiber 3 grams, Protein 19 grams, SaturatedFat 17 grams, Sodium 760 milligrams, Sugar 4 grams
INDIAN SPICED LAMB CHOPS WITH CUCUMBER SALAD
Aromatic, Indian spiced Lamb Chops served with a tangy and sweet cucumber and red onion salad is a delicious, easy healthy dinner recipe.
Provided by Alida Ryder
Categories Dinner Gluten free Low Carb
Time 30m
Number Of Ingredients 19
Steps:
- To make the cucumber salad, Slice the cucumber and onion thinly and add to a medium bowl.
- Dissolve the sugar in the lemon juice/vinegar and add the salt and pepper. Pour over the cucumber and onion and allow to marinate for 10-15 minutes before serving.
- Combine all the spices, garlic, ginger and olive oil in a small bowl and set aside.
- Rub the spice mixture into the lamb chops and repeat on the over side.
- Pan-fry/grill the lamb chops in a pre-heated pan/grill. You can also cook the lamb in the oven or on an outdoor grill/braai.
- Cook your lamb chops for 3-4 minutes per side and allow to rest for 5 minutes before serving.
Nutrition Facts : Calories 251 kcal, Carbohydrate 8 g, Protein 27 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 82 mg, Sodium 1265 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
MOROCCAN RUB LAMB CHOPS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 17m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat grill pan to high. Brush chops with a little olive oil. Combine dry spice blend in a small container, cover and shake to combine. Rub spice blend into the chops on both sides. Grill chops 7 to 8 minutes, turning once, for medium rare, 10 to 12 minutes for medium to medium well. Serve with wedges of lemon.
GRILLED CHILI-RUBBED LAMB CHOPS
From Gourmet magazine, a simple make-ahead recipe that will please your guests. These can be made a day ahead, marinated overnight, and just pop on the grill for a quick company meal.
Provided by lazyme
Categories Lamb/Sheep
Time P1DT20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl stir together the chili powder, the cumin, the thyme, the sugar, the salt, the allspice, and the black pepper.
- Sprinkle the spice mixture over the chops, rub it evenly all over the meat, and chill the chops, covered, for at least 4 hours or overnight.
- Prepare a grill with glowing coals or preheat the broiler.
- On the oiled rack of the grill or on a broiler pan in the broiler, grill or broil the chops 4 inches from the heat for 5 to 7 minutes on each side for medium-rare meat.
- Serve the chops with the pepper jelly.
Nutrition Facts : Calories 830.2, Fat 51.3, SaturatedFat 22.5, Cholesterol 140.6, Sodium 597.7, Carbohydrate 62.2, Fiber 2.1, Sugar 44.3, Protein 31.7
CUMIN RUBBED CHICKEN WITH AVOCADO SALSA
Browned chicken breasts with cumin are served with a chunky salsa made with avocado, cucumber, tomato and fresh cilantro.
Provided by Avocados from Mexico
Categories Trusted Brands: Recipes and Tips Avocados from Mexico
Yield 4
Number Of Ingredients 11
Steps:
- In small bowl, combine 1/2 teaspoon of the salt, the cumin and pepper; rub on chicken.
- In large non-stick skillet, heat oil over medium heat. Add chicken; cook, turning occasionally, until no longer pink in the center, about 10 minutes.
- Meanwhile, in medium bowl, combine Avocado, tomato, cucumber, onion, cilantro and remaining 1/2 teaspoon salt.
- Serve over cumin-rubbed chicken with whole grain couscous or rice, if desired.
Nutrition Facts : Calories 253.9 calories, Carbohydrate 8.6 g, Cholesterol 65.9 mg, Fat 12.4 g, Fiber 4.3 g, Protein 28 g, SaturatedFat 1.9 g, Sodium 663.7 mg, Sugar 2.4 g
MOROCCAN LAMB CHOPS WITH CUMIN/PAPRIKA SALT
Make and share this Moroccan Lamb Chops With Cumin/Paprika Salt recipe from Food.com.
Provided by Debi9400
Categories Lamb/Sheep
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat up the grill.
- In a small bowl, combine the cumin, salt, paprika and cayenne. Brush the chops on one side with some of the melted butter and sprinkle the buttered side with some of the spiced salt.
- Grill the spiced sized down until charred, about 4 minutes. Brush the chops with the remaining melted butter and sprinkle with the remaining spice salt.
- Flip the chops and grill for 4 to 5 more minutes longer(medium) depending on preferred doneness.
Nutrition Facts : Calories 1118.7, Fat 97.1, SaturatedFat 43.7, Cholesterol 267, Sodium 1940.7, Carbohydrate 1.7, Fiber 0.5, Sugar 0.1, Protein 56.2
GRILLED SICHUAN CUMIN LAMB CHOPS WITH QUICK PICKLED CUCUMBERS
Provided by Grace Parisi
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- In a large bowl, combine the cumin, pepper flakes, sesame oil, canola oil and 1 tablespoon of the salt. Add the lamb and rub with the mixture. Let sit at room temperature for 1 hour or refrigerate for 4 hours or up to overnight. Return to room temperature.
- Light a grill and oil the grates. Add the lamb and grill over high heat, turning occasionally until lightly charred in spots and cooked through, 18 to 20 minutes.
- Meanwhile, in a medium bowl, combine the sugar and vinegar with the remaining 1 tablespoon salt. Add the cucumbers and toss to combine. Let sit for 20 minutes.
- Serve the lamb with lettuce leaves, rice, cilantro and basil and the pickled cucumbers.
CUMIN-RUBBED LAMB CHOPS WITH CUCUMBER SALAD
Lamb chops are among the best meats to grill; although they tend to catch fire, they cook so quickly-three minutes per side is usually more than enough-that there is no time for them to char, and the fire makes the exterior even crisper than it might be otherwise. The cucumbers are best if they're salted, which removes some of their bitterness and makes them extra-crisp. Start with one or two Kirby (small) cucumbers per person-or half of a medium cucumber or about a third of a long ("English") cucumber.
Yield makes 4 servings
Number Of Ingredients 6
Steps:
- Put the cucumber slices in a colander and sprinkle with salt, just a little more than if you were planning to eat them right away. After 15 to 30 minutes, preheat a grill or broiler; put the rack about 4 inches from the heat source.
- When the fire is hot, press the cucumbers to extract as much liquid as possible and toss them with the mint and the juice of one of the lemons. Rub the lamb chops with salt, pepper, and cumin and grill for about 3 minutes per side for rare, turning once.
- Serve each of the lamb chops on a bed of the cucumber salad. Quarter the remaining lemon and serve it to squeeze over the lamb.
More about "cumin rubbed lamb chops with cucumber salad food"
BARBECUED CUMIN LAMB CHOPS RECIPE - LOVEFOOD.COM
From lovefood.com
GRILLED LAMB CHOPS WITH CUMIN-PAPRIKA SALT ... - FOOD & WINE
From foodandwine.com
Servings 4Total Time 30 minsCategory Lamb Chop
- Light a grill or heat a grill pan. In a small bowl, combine the cumin, sea salt, paprika and cayenne. Brush the lamb chops on one side with some of the melted butter and sprinkle the buttered side with some of the spiced salt.
- Grill the lamb chops spiced side down until charred, about 4 minutes. Brush the chops with the remaining melted butter and sprinkle with the remaining spiced salt. Flip the chops and grill for 3 to 4 minutes longer for medium-rare meat.
SIZZLED MASALA LAMB WITH CHOPPED SALAD RECIPE - BBC GOOD FOOD
From bbcgoodfood.com
Cuisine IndianTotal Time 20 minsCategory Lunch, Main CourseCalories 568 per serving
- Heat grill. Rub the oil and curry paste all over the chops and season. Put the chops on a baking tray and grill for about 4-5 mins each side for medium, depending on the thickness of the chop, or to your liking. Allow to rest for a couple of mins.
- Meanwhile, put the remaining ingredients (except the garnish) in a bowl, give everything a stir, then season. Spoon the salad onto a plate and lay the chops on top. Scatter with the remaining herb leaves.
LAMB CHOPS WITH CUCUMBER-MINT SALAD | RECIPES | WW USA
From weightwatchers.com
Cuisine Middle Eastern,MediterraneanCategory DinnerServings 4Total Time 23 mins
- Combine cumin, coriander, cinnamon, allspice, pepper, orange zest, and 1 teaspoon of salt in small bowl. Lightly spray lamb with olive oil nonstick spray. Rub seasoning all over lamb.
- Place lamb in grill pan and cook, turning once, until instant-read thermometer inserted into centers of chops registers 145°F, about 8 minutes.
- Meanwhile, stir together mint, yogurt, vinegar, oil, and remaining 1/4 teaspoon salt in large bowl. Add cucumber and toss to combine. Serve lamb chops with cucumber salad.
LAMB KEBABS WITH COOL CUCUMBER SALAD - FOOD & WINE MAGAZINE
From foodandwine.com
Servings 4Total Time 30 mins
- Light a grill or preheat a grill pan. In a large bowl, combine the cumin, garlic and olive oil. Season generously with salt and pepper, then add the lamb and turn to coat. Thread the lamb onto 8 skewers. Let stand for 10 minutes.
- Meanwhile, working over a medium bowl, grate the cucumber on the large holes of a box grater, stopping when you get to the seedy center. Stir the yogurt into the grated cucumber. Transfer the mixture to a strainer lined with a coffee filter or paper towel and let drain for 10 minutes. Transfer the cucumber salad to a serving bowl.
- Grill the lamb kebabs over moderately high heat until charred and medium rare, about 7 minutes. Let rest for 5 minutes, then serve with the cucumber salad.
CUMIN GRILLED LAMB SIRLOIN CHOPS - HILAH COOKING
From hilahcooking.com
5/5 (4)Total Time 1 hr 20 minsServings 4Calories 400 per serving
- Trim the excess fat from the outside of the steaks (this will help prevent flare-ups on the grill). Crush or coarsely grind the cumin seeds and mix with red pepper and salt. Sprinkle each side of each sirloin chop evenly and pat the mixture in so it sticks. Refrigerate 1-3 hours.
- Preheat a grill to very hot (450-500ºF). Place chops on the grill and cook uncovered 7 minutes. Turn and cook another 5-7 minutes until the internal temperature reaches 155ºF for medium and 160ºF for medium-well.
CUMIN RUBBED GRILLED LAMB CHOPS WITH MINT CHIMICHURRI
From livelytable.com
Cuisine MediterraneanTotal Time 20 minsCategory Main DishCalories 266 per serving
- In a small bowl, combine cumin, coriander, allspice, salt, pepper, lemon juice and olive oil. Rub mixture onto both sides of each lamb chop. Let rest while you prepare the mint chimichurri.
- To make chimichurri, place minced shallot in a bowl. Finely chop mint and parsley. Add to the bowl along with remaining ingredients. Stir to combine. Set aside.
- Heat grill to medium-high heat. Grill lamb chops 3-5 minutes per side, or until a thermometer inserted into the center reads 145°F. Remove from grill.
INDIAN-SPICED LAMB CHOPS WITH MANGO AND CUCUMBER SALAD ...
From sainsburysmagazine.co.uk
5/5 (9)Category MainCuisine IndianTotal Time 20 mins
- Preheat the grill to high. Add the rice to a saucepan with 450ml boiling water and a good pinch of salt. Bring to the boil and stir, then cover and reduce the heat to the lowest setting. Leave to cook undisturbed for 15 minutes until the rice has absorbed all the water and is cooked.
- Meanwhile, mix the curry powder and cumin seeds with half each of the lemon zest and juice, plus seasoning. Rub all over the lamb chops, then grill them for 8-10 minutes, turning halfway through, until cooked to your liking.
- Cut the mango flesh from the stone, slice thinly and add to a salad bowl. Halve the cucumber lengthways, scoop out the seeds using a teaspoon and discard, then slice into half-moons. Mix with the mango, the radishes and the rest of the lemon juice, half the mint and seasoning. Stir the rest of the mint into the yogurt, then mix three-quarters of this into the cooked rice.
- Serve the lamb chops on a bed of minted yogurt rice, with the fruity salad, and drizzle with the rest of the yogurt sauce.
HOW TO MAKE LAMB CHOPS WITH BLACK BEANS, CUMIN, CHILLIES ...
From scmp.com
Is Accessible For Free FalseAuthor Susan Jung
LAMB KEBABS WITH COOL CUCUMBER SALAD RECIPE | RECIPE ...
From pinterest.com
Servings 4Total Time 30 mins
CUCUMBER & FETA TOSS WITH MINT & DILL - RECIPE - FINECOOKING
From finecooking.com
3.9/5 (8)Category First CourseServings 6Calories 110 per serving
THE MINIMALIST; CRISPY CHOPS GRILLED TO A T - THE NEW …
From nytimes.com
Estimated Reading Time 3 mins
MINTED LAMB WITH COUSCOUS SALAD | TESCO REAL FOOD
From realfood.tesco.com
5/5 (29)Category DinnerCuisine GreekTotal Time 15 mins
SEARED LAMB WITH CUMIN RUB RECIPE - LAMB RECIPES
From foodreference.com
LAMB SHOULDER STEAKS RECIPES - NYT COOKING
From cooking.nytimes.com
CUMIN-RUBBED LAMB CHOPS WITH DATES | LAMB CHOPS, RECIPES, LAMB
From pinterest.com
CUMIN RUBBED LAMB CHOPS WITH CUCUMBER SALAD
From tfrecipes.com
CUMIN RUBBED LAMB CHOPS WITH CUCUMBER SALAD - STARKEL ...
From starkelnutrition.com
SEARCH PAGE - FOOD NETWORK
From foodnetwork.co.uk
CUMIN-RUBBED LAMB CHOPS WITH CUCUMBER SALAD RECIPE | EAT ...
From eatyourbooks.com
LAMB CHOPS WITH CARROT PUREE AND CUCUMBER SALAD RECIPES
From tfrecipes.com
CUMIN GRILLED LAMB SIRLOIN CHOPS | LAMB SIRLOIN RECIPE ...
From pinterest.ca
CUMIN LAMB CHOPS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CORIANDER CUMIN LAMB CHOPS WITH MINTY CUCUMBER SALAD ...
LAMB CHOPS WITH MOROCCAN SPICES - ALL INFORMATION ABOUT ...
From therecipes.info
CUMIN-RUBBED LAMB CHOPS WITH CUCUMBER SALAD RECIPE | EAT ...
From eatyourbooks.com
CORIANDER AND CUMIN RUBBED LAMB CHOPS
From worldbestgarlicrecipes.blogspot.com
10 BEST DRY RUB LAMB CHOPS RECIPES | YUMMLY
From yummly.com
GRILLED LAMB SIRLOIN CHOPS, RUBBED WITH CUMIN AND RED ...
From pinterest.ca
CUMIN GRILLED LAMB SIRLOIN CHOPS - HILAH COOKING | GRILLED ...
From pinterest.com.au
SEARCH PAGE - FOOD NETWORK
From foodnetwork.co.uk
GRILLED LAMB CHOPS WITH CUCUMBER-LEMON SAUCE
From cookingcontestcentral.com
KETO SPICE-RUBBED LAMB LOINS WITH CUCUMBER SALAD RECIPE ...
From atkins.ca
LAMB CHOPS WITH CARROT PUREE AND CUCUMBER SALAD – RECIPES ...
From recipenet.org
CUMIN-RUBBED LAMB CHOPS WITH CUCUMBER SALAD - DINING AND ...
From diningandcooking.com
CORIANDER CUMIN LAMB CHOPS WITH MINTY CUCUMBER SALAD
From thriftyfoods.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love