Cucumber Tomato Salad With Goat Cheese Food

CUCUMBER TOMATO SALAD WITH GOAT CHEESE

Cucumber Tomato Salad with Goat Cheese image

This Cucumber Tomato Salad is a refreshing spin on a classic lettuce-based salad. The addition of creamy goat cheese and black olives adds an unexpected creaminess and tang to this delicious summer staple.

Provided by Marina | Let the Baking Begin

Time 15m

Number Of Ingredients 8

Ingredients

6-7 cocktail cucumbers
2 cups cherry tomatoes
1/2 large sweet onion
1/2 cup goat cheese
1/4 cup black olives
1 tbsp chopped dill
2-3 tbsp olive oil
1/2 tsp kosher salt

Steps:

Cut the cocktail cucumbers into 1/4 inch circles, tomatoes in half and the sweet onion to a small dice. Finely chop the dill as well.
Combine all ingredients, including the goat cheese, black olives, olive oil and the salt in a bowl. Toss to combine. Taste and adjust the seasoning if needed.

Nutrition Facts : Calories 230 kcal, Carbohydrate 16 g, Protein 9 g, Fat 15 g, SaturatedFat 5 g, Cholesterol 13 mg, Sodium 547 mg, Fiber 4 g, Sugar 10 g, ServingSize 1 serving

CUCUMBER MINT SALAD WITH GOAT CHEESE

Cucumber Mint Salad With Goat Cheese image

Make and share this Cucumber Mint Salad With Goat Cheese recipe from Food.com.

Provided by Isabeau

Categories Vegetable

Time 5m

Yield 1 1 salad, 4-6 serving(s)

Number Of Ingredients 9

Ingredients

2 English cucumbers, thinly sliced
3 tablespoons mint, finely chopped
2 garlic cloves, minced (or 1/2 tsp garlic salt)
1 green onion, thinly sliced
70 g goat cheese, crumbled
2 tablespoons olive oil
2 tablespoons lemon juice
1 dash black pepper
salt, if using garlic cloves

Steps:

Combine cucumbers, mint, garlic (if using fresh), green onion, and cheese in a bowl.
Combine olive oil, lemon juice, pepper, and salt (if using) in a screw top jar. Shake until well combined. Pour over salad.
Enjoy at room temperature or chilled.
Note: excellent with pita crisps.
Note: When made for the blog, the dressing was omitted and only half the goat cheese was used (where most of the calories are hiding). Instead, I just used a light olive oil mist, which may not have been necessary. Cucumbers are plenty wet as it is!

Nutrition Facts : Calories 154.8, Fat 12.2, SaturatedFat 4.6, Cholesterol 13.8, Sodium 95.6, Carbohydrate 8, Fiber 1.4, Sugar 3.3, Protein 5.2

LENTIL, TOMATO, AND GOAT CHEESE SALAD

Lentil, Tomato, and Goat Cheese Salad image

Nice change of pace salad, perfect year-round, but especially nice for summer pot-lucks and cookouts, as there's no mayo to spoil. You could tweak this recipe quite a lot and add different spices to get a whole new recipe. This could work as both a main meal or as a side dish, depending on your preference.

Provided by Lizzie-Babette

Categories Cheese

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1 cup lentils (I use brown)
2 tablespoons red wine vinegar
1 bunch green onion, minced
1 tablespoon Dijon mustard
1/4 cup olive oil
1 1/3 cups diced peeled cucumbers
2/3 cup diced plum tomato (seed if you like)
1/3 cup finely-chopped red onion
2 tablespoons chopped fresh dill or 1 tablespoon dried dill
2 tablespoons chopped fresh parsley or 1 tablespoon dried parsley
3 cloves minced garlic
6 ounces soft fresh goat cheese, chilled for easier crumbling (like Montrachet)
1/4 cup lightly-toasted walnuts or 1/4 cup pine nuts, with 2 t reserved for garnish (optional)

Steps:

Cook lentils in medium pot of boiling salted water until just tender, about 25 minutes, and drain well.
Whisk together in a large bowl vinegar, green onions and mustard in large bowl.
Gradually whisk in oil.
Season with salt and pepper to taste.
Add lentils and let stand until cool.
When cool, add cucumber, tomatoes, onion, dill, parsley and garlic to lentil mix.
Season again with salt and pepper to taste.
Cover and chill about 1 hour.
Just before serving, crumble goat cheese over salad and mix gently to combine.
If using lightly-toasted nuts, sprinkle over salad and gently mix in, reserving 2 T to garnish on the top.

CUCUMBER, CHIVE AND GOAT CHEESE SALAD

Cucumber, Chive and Goat Cheese Salad image

Make and share this Cucumber, Chive and Goat Cheese Salad recipe from Food.com.

Provided by Veghead

Categories Vegetable

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

1/2 small English cucumber, sliced
2 ounces goat cheese, crumbled
1 tablespoon chopped chives
1 tablespoon olive oil
1 tablespoon fresh lemon juice
sea salt and pepper, freshly ground

Steps:

In a small bowl, whisk together oil and juice. Season to taste with salt and pepper. Pour over cucumber slices and serve.

TOMATO SALAD WITH GOAT CHEESE

Tomato Salad With Goat Cheese image

Recipe from French Women Don't Get Fat. This is a really refreshing and surprisingly filling recipe which is perfect for the summer. I served it with fresh mussels in a white wine sauce and a crusty bread. Bon Apetit!

Provided by KellyMac6

Categories Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

mesclun or any mixed salad green, about 1 cup per person
4 large tomatoes, washed and sliced
8 ounces fresh goat cheese
salt and freshly ground pepper
4 tablespoons parsley, chopped at the last minute (or basil)
2 tablespoons minced shallots
1 teaspoon mustard
2 tablespoons vinegar
6 tablespoons olive oil

Steps:

Cover each plate with a layer of mesclun or mixed greens. Place sliced tomatoes on top. Salt generously.
Mix the dressing ingredients into an emulsion.
Crumble the goat cheese onto the tomato slices.
Season with salt and pepper to taste.
Pour dressing on top lightly and add the chopped parsley or basil.

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Cucumber Tomato Salad With Goat Cheese Food

CUCUMBER TOMATO SALAD WITH GOAT CHEESE

This Cucumber Tomato Salad is a refreshing spin on a classic lettuce-based salad. The addition of creamy goat cheese and black olives adds an unexpected creaminess and tang to this delicious summer staple.

CUCUMBER MINT SALAD WITH GOAT CHEESE

Make and share this Cucumber Mint Salad With Goat Cheese recipe from Food.com.

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CUCUMBER, CHIVE AND GOAT CHEESE SALAD

Make and share this Cucumber, Chive and Goat Cheese Salad recipe from Food.com.

TOMATO SALAD WITH GOAT CHEESE

Recipe from French Women Don't Get Fat. This is a really refreshing and surprisingly filling recipe which is perfect for the summer. I served it with fresh mussels in a white wine sauce and a crusty bread. Bon Apetit!

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