Cucumber Tomato Avocado Salad With Tequila Lime Vinaigrette Food

TOMATO, CUCUMBER, AVOCADO SALAD

Steps:

• Chop tomatoes into a medium dice. If using cherry tomatoes, cut in half. Add to a bowl.
• Peel and seed one cucumber and dice. Add to bowl.
• Remove pit, dice avocado and using a spoon scoop out the avocado from the peel. Add to bowl.
• Cube feta and add to bowl.
• Add minced red onion and minced parsley to bowl.
• Whisk together olive oil, red wine vinegar and black pepper - pour over salad.
• Toss gently so the feta and avocado don't break up. Serve immediately.
• If refrigerating - keep the avocado aside and add before serving.

CUCUMBER TOMATO AVOCADO SALAD

Steps:

• Place chopped tomatoes, sliced cucumber, sliced red onion, diced avocado, and chopped cilantro into a large salad bowl.
• Drizzle with 2 Tbsp olive oil and 2 Tbsp lemon juice. Toss gently to combine. Just before serving, toss with 1 tsp sea salt and 1/8 tsp black pepper.

CUCUMBER TOMATO AVOCADO SALAD

Steps:

• Place the sliced red onions in a small bowl and cover them with cold water (this helps remove some of the onions' harsh bite).
• In a small bowl or large measuring cup, whisk together the dressing ingredients: Lime juice, olive oil, honey, garlic, salt, and pepper.
• In a very large bowl, place the cucumbers, tomatoes, avocado, half of the feta, and cilantro. Drain the red onion, then add it to the bowl. Pour the dressing over the top, then stir very gently to combine. Sprinkle the remaining feta over the top. Enjoy immediately or cover the bowl with plastic wrap and refrigerate for up to 4 hours. Give the mixture a gentle stir just before serving.

AVOCADO SALAD WITH TOMATOES, LIME, AND TOASTED CUMIN VINAIGRETTE

Steps:

• Gently mix the tomatoes, avocados, onions, arugula, and half of the vinaigrette in a large bowl. Check for seasoning and add more vinaigrette, if needed. Sprinkle the cumin and cilantro over the top and serve immediately.
• Whisk together the lime juice, vinegar, honey, cumin, and cilantro in a medium bowl. Gradually whisk in the oils until emulsified. Season with salt and pepper, to taste. Do not use a blender to make this vinaigrette.

AVOCADO TOMATO SALAD WITH CUCUMBERS

Steps:

• Cut avocados into wedges. Peel cucumbers, if desired, and cut into slices. Core tomatoes and cut into wedges. Transfer all to a bowl.
• Add vinegar, Italian dressing, oregano, pepper, and salt; mix until well combined. Taste and adjust seasonings.