CREAMY CUCUMBER SALAD
This crisp and creamy cucumber salad recipe is simple and incredibly refreshing! It makes a great appetizer or side dish all summer long.
Provided by Natasha Bull
Categories Salad
Time 40m
Number Of Ingredients 8
Steps:
- Slice the cucumber thin. I did this quickly using my mandoline (I cut it into 2mm slices - 1.5mm or 1/16 inch works too depending on what model you have). Add the cucumber slices to a colander and sprinkle them with salt (about 1 teaspoon) and toss with your hands to evenly distribute it. Place colander in the sink or on a plate to catch the water that will be released. Let it sit for about 30 minutes.
- Meanwhile, make the dressing by adding the sour cream, vinegar, sugar, dill, and pepper to a bowl. Taste & adjust as needed. If you prefer less sweetness, use half the suggested sugar amount. Refrigerate dressing until needed.
- Chop the onion and add it to a salad bowl.
- Once the cucumber is ready, give it a quick rinse in cold water and then thoroughly dry it using paper towel. Add it to the salad bowl and toss it with the dressing. It should still be salty enough, but if not, add more salt prior to serving. I recommend eating this salad within a short time of making it because it does go more watery the longer you leave it, but you can chill it for 15 minutes or so prior to serving if you wish.
Nutrition Facts : Carbohydrate 5 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 25 mg, Fiber 1 g, Sugar 3 g, Calories 74 kcal, ServingSize 1 serving
CREAMY CUCUMBER SALAD
Fresh dill and sour cream turn the summer staple into something cool, creamy and refreshing. Try this classic Midwestern salad with black bread and smoked salmon, or as a simple side for chicken or fish.
Provided by Food Network Kitchen
Categories side-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put a large colander in a large bowl. Add the cucumbers and onions to the colander, sprinkle with 1 tablespoon salt and toss until the salt is evenly distributed. Let stand at room temperature for at least 1 hour and up to 2 hours.
- Transfer the cucumbers and onions from the colander to a paper towel-lined baking sheet and pat them dry with another layer of paper towels.
- Whisk together the sour cream, dill, vinegar and a few cracks of black pepper in a medium bowl. Add the cucumbers and onions and toss until coated.
- To make ahead: Salt and pat dry the cucumbers and onions as above, then keep separate from the dressing until ready to serve.
CUCUMBER SALAD
This side is from Mabel's BBQ, located in Cleveland and Las Vegas.
Provided by Michael Symon : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large bowl, whisk to combine the sour cream, vinegar and dill. Add the cucumber and red onion, season with salt and pepper and toss to combine.
- Serve immediately or cover with plastic wrap and refrigerate for up to 1 week.
ASIAN CUCUMBER SALAD
Steps:
- Mix 3 tablespoons rice wine vinegar, 1 tablespoon sesame oil, 1/2 teaspoon sugar and 1/4 teaspoon kosher salt in a medium bowl. Toss with 1 pound sliced Persian cucumbers, 2 sliced scallions, 1/4 cup cilantro, 2 tablespoons sliced pickled ginger, 1/2 finely chopped red jalapeno and 1 tablespoon sesame seeds.
DAD'S CREAMY CUCUMBER SALAD
This was my Dad's recipe and one of our family's all-time summer favorites.
Provided by MHudson
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 3h10m
Yield 8
Number Of Ingredients 9
Steps:
- Mix cucumbers, sweet onion, and sea salt together in a bowl. Cover bowl with plastic wrap and let sit for 30 minutes.
- Turn cucumber mixture into a colander set over a bowl or in a sink; let drain, stirring occasionally, until most of the liquid has drained, about 30 minutes more. Transfer drained cucumber mixture to a large bowl.
- Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.
- Cover bowl with plastic wrap and refrigerate at least 2 hours.
Nutrition Facts : Calories 320.3 calories, Carbohydrate 6.9 g, Cholesterol 15.7 mg, Fat 32.9 g, Fiber 0.9 g, Protein 1.1 g, SaturatedFat 4.9 g, Sodium 896.9 mg, Sugar 2.9 g
CREAMY CUCUMBER SALAD RECIPE
This easy Creamy Cucumber Salad combines crisp cucumbers and sweet red onions with fresh sour cream, lemon, and dill sauce that will have you begging for more.
Provided by Natasha Kravchuk
Categories Easy
Time 10m
Number Of Ingredients 7
Steps:
- In a small bowl, combine 3/4 cup sour cream, 1/2 Tbsp lemon juice, 2 pressed garlic cloves, 1 Tbsp dill, 1/2 tsp salt or to taste and a pinch of pepper. Stir and set aside while prepping salad.
- Slice cucumbers into thin rounds or half rounds if using large cucumbers. Place in a large mixing bowl. Add thinly sliced onion. Just before serving stir sauce into the salad and mix to coat cucumbers. After adding sauce, the salad will stay fresh for about 2-3 hours if refrigerated.
Nutrition Facts : Calories 58 kcal, Carbohydrate 5 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 217 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
CUCUMBER AND LAVENDER SALAD
This lovely salad would be wonderful on a bed of heirloom oak leaf lettuce with a bit of the vinaigrette drizzled over all. Recipe is an adapted one from California restauranteur and cookbook author Jesse Cool.
Provided by BecR2400
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cucumber, onion, and bell pepper.
- In a small bowl, whisk together the vinegar, oil, lavender, garlic, salt, and black pepper.
- Drizzle the dressing on the cucumber mixture and let stand for at least 10 minutes.
- Kitchen tips: If you like, peel the cucumbers, and if you want a less watery salad, seed the cucumbers by running the tip of a teaspoon down the center.
Nutrition Facts : Calories 87.8, Fat 6.9, SaturatedFat 1, Sodium 293.6, Carbohydrate 6.7, Fiber 1.1, Sugar 3.1, Protein 0.9
SPICY CUCUMBER SALAD
Cool yet fiery, this Asian-inspired cucumber salad is a barbecue must. It's also great with chicken
Provided by Barney Desmazery
Categories Dinner, Side dish, Starter, Vegetable
Time 30m
Number Of Ingredients 12
Steps:
- Slice the cucumber in half lengthways and use a teaspoon to scoop out the seeds. Slice cucumber into thick diagonal chunks. Tip it into a bowl and sprinkle with the sugar, vinegar and large pinch of salt. Leave for about 30 mins in the fridge. Meanwhile, tip the other salad ingredients into a bowl. Drain the cucumber and tip in with the rest of the ingredients.
- Heat a griddle pan or heavy-bottomed frying pan until hot, but not smoking. Rub the chicken with oil, season with salt and pepper and sear, skin-side down, for about 8 mins until the skin is crisp and brown and the chicken is practically cooked. Flip the chicken over and give it a few mins more on the flesh side to finish it off. Leave the chicken to rest, then slice each breast on an angle and serve with a pile of cucumber salad.
Nutrition Facts : Calories 238 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 33 grams protein, Sodium 2.17 milligram of sodium
More about "cucumber and lavender salad food"
GABY'S CUCUMBER SALAD RECIPE - COOKIE AND KATE
From cookieandkate.com
CUCUMBER YOGURT SALAD — SALT & BAKER
From saltandbaker.com
SALT AND VINEGAR CUCUMBERS RECIPE (BRIGHT & TANGY)
From thekitchn.com
LEMON ORZO SALAD WITH CHICKEN • SALT & LAVENDER
From saltandlavender.com
THE CUCUMBER-LIME-LAVENDER SPRITZER TASTES LIKE …
From cookinglight.com
CRISPY PITA SALAD RECIPE | MICHAEL SYMON | FOOD NETWORK
From foodnetwork.com
Author Michael SymonDifficulty Easy
BEST CUCUMBER SALAD RECIPE - HOW TO MAKE CUCUMBER …
From thepioneerwoman.com
5/5 (1)Servings 4-6Cuisine AmericanTotal Time 40 mins
16 FLAVORFUL CUCUMBER SALAD RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
CUCUMBER TONIC RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
BEST CREAMY CUCUMBER SALAD RECIPE - HOW TO MAKE …
From delish.com
SUGAR-FREE CUCUMBER ONION SALAD RECIPE - FOOD.COM
From food.com
OUR 15+ BEST CUCUMBER SALAD RECIPES FOR SUMMER
From eatingwell.com
14 COOL CUCUMBER SALADS THAT ARE HOT RIGHT NOW - ALLRECIPES
From allrecipes.com
SPRING FOOD AND DRINK + SALAD | FOOD | THE GUARDIAN
From theguardian.com
CREAMY CAULIFLOWER SALAD (NO OIL, NO MAYO) - LAVENDER & MACARONS
From lavenderandmacarons.com
CHILE CRISP SHRIMP ROLLS WITH CUCUMBER SALAD RECIPE
From foodandwine.com
CUCUMBER AND TOMATO SALAD (WITH ONIONS) - FOOD FAITH FITNESS
From foodfaithfitness.com
30 LIGHT AND HEALTHY CUCUMBER SALAD RECIPES | MYRECIPES
From myrecipes.com
CUCUMBER SALAD RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
TOP 10 CUCUMBER SALAD RECIPES | TASTE OF HOME
From tasteofhome.com
15 BEST CUCUMBER SALAD RECIPES | KITCHN
From thekitchn.com
BEST CUCUMBER SALAD RECIPE - HOW TO MAKE CUCUMBER …
From delish.com
40 EASY CUCUMBER SALADS | TASTE OF HOME
From tasteofhome.com
CHICKPEA SALAD RECIPE - HOW TO MAKE CHICKPEA SALAD
From thepioneerwoman.com
EASY KOREAN CUCUMBER SALAD (SPICY CUCUMBER SALAD)
From theyummybowl.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love