CRUNCHY ONION PORK CHOPS
Time to pig out on some Crunchy Onion Pork Chops! Adding a crispy coating of FRENCH'S® Original or Cheddar French Fried Onion crumbs will do the trick.
Provided by Frenchs Kitchen
Categories Pork
Time 25m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 4
Steps:
- Place French Fried Onions and flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.
- Dip pork chops into beaten egg; then coat with onion crumbs, pressing firmly to adhere. Place pork chops on baking sheet.
- Bake at 400°F for 20 minute or until no longer pink in center.
Nutrition Facts : Calories 256, Fat 15.5, SaturatedFat 5.3, Cholesterol 127.9, Sodium 84.8, Carbohydrate 3, Fiber 0.1, Sugar 0.1, Protein 24.5
FRENCH'S® CRUNCHY ONION PORK CHOPS
Looking for an easy pork chop recipe? Dinner doesn't get any easier than this - these crunchy pork chops are infused with juicy, baked oven flavor. Get baked pork chops in just 20 minutes with flour, eggs, and crispy fried onions for a hearty dinner - perfect for any weeknight!
Provided by French's
Categories Entrees,
Yield 6
Number Of Ingredients 4
Steps:
- PLACE Crispy Fried Onions and flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.
- DIP pork chops into beaten egg; then coat with onion crumbs, pressing firmly to adhere. Place chops on baking sheet.
- BAKE at 400°F for 20 min. or until no longer pink in center.
CRISPY PAN-FRIED PORK CHOPS
Coat pork chops with breadcrumbs and herbs and then crisp them to perfection in a skillet.
Provided by Food Network Kitchen
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Put the flour in a shallow dish. Break the eggs into another shallow bowl and whisk with 1 teaspoon salt and a few grinds of pepper. Mix the breadcrumbs with the oregano and thyme in a third shallow bowl.
- Dredge a pork chop in the flour, shaking off the excess, dip it into the eggs and then coat evenly with the breadcrumbs. Set aside on a piece of wax paper or baking sheet. Repeat with the remaining pork chops.
- Heat a large skillet over medium heat with enough oil to come halfway up the sides of the chops (about 1/4 cup). When the oil shimmers, add the chops and fry until golden brown and crispy, 3 to 4 minutes on each side. Drain on paper towels briefly. Serve hot with cooked spinach and lemon wedges.
FRENCH'S® CRUNCHY ONION PORK CHOPS
This recipe takes pork chops to a new level using savory French Fried Onions as the base for crispy breading.
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place French Fried Onions and flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.
- Dip pork chops into beaten egg; then coat with onion crumbs, pressing firmly to adhere. Place pork chops on baking sheet.
- Bake at 400 degrees F for 20 minutes or until no longer pink in center.
Nutrition Facts : Calories 326.2 calories, Carbohydrate 15.1 g, Cholesterol 87.1 mg, Fat 20.4 g, Fiber 0.1 g, Protein 17.8 g, SaturatedFat 8.1 g, Sodium 292.2 mg, Sugar 0.1 g
CRUNCHY BAKED PORK CHOPS
Panko breadcrumbs are Japanese style crumbs. They are made with whole wheat and are lighter, larger and crispier than normal crumbs. They make a delicious crispy coating for these chops.
Provided by GREG IN SAN DIEGO
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In shallow dish, mix breadcrumbs, garlic, parsley, tarragon, salt and pepper.
- In another dish, beat egg with mustard.
- Place flour in third dish.
- Dredge each pork chop in flour, dip in egg mixture and then breadcrumb mixture, covering completely and patting so crumbs adhere.
- Place chops on baking sheet.
- Place in oven and bake until chops are cooked through (170 degrees), about 30 minutes, depending on thickness of chops, turning once.
- Serve with mushroom or country gravy, mashed potatoes and either apple sauce or baked apples.
Nutrition Facts : Calories 404.3, Fat 14.8, SaturatedFat 5, Cholesterol 170.4, Sodium 817.7, Carbohydrate 19.9, Fiber 1.2, Sugar 0.2, Protein 44.8
CRISPY FENNEL PORK CHOPS WITH PAN-FRIED FENNEL
The addition of a little touch of Chinese five spice gives this classic combination a flavor boost.
Provided by Donal Skehan
Categories main-dish
Time 20m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Heat half the oil in a frying pan and fry the spring onions and fennel for 5 to 6 minutes over a medium-high heat until they begin to soften and become golden. Add the spices and cook for a minute more, tossing the onions and fennel until coated, then remove from the pan and set aside.
- Season the pork chops with salt and pepper. Increase the heat and fry the chops for 2 to 3 minutes on each side until lovely and golden and nearly cooked through.
- Return the spring onions and fennel to the pan with a splash of water and the vinegar. Bubble for 1 minute, then serve.
CRISPY BREADED PORK CHOPS
With a salty, flavorful crust and juicy, tender meat in the center, these crispy breaded pork chops remind me of my grandmother's... so simple, yet so delicious! The perfect comfort meal when served with mashed potatoes and green beans.
Provided by NicoleMcmom
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly coat a wire rack with cooking spray and set in a rimmed baking sheet.
- Whisk eggs and water together in a shallow dish. Place bread crumbs in a second shallow dish.
- Season pork chops evenly with salt and pepper. Dip and coat chops in egg, allow excess to drip off, then dip in bread crumbs until well coated.
- Heat 1/2 of the oil in a large skillet over medium-high heat. Place 2 chops in the skillet and cook until golden and crisp, about 2 minutes. Flip and cook until crisp on the other side, 1 to 2 minutes more. Transfer to the prepared rack. Heat remaining oil in the skillet and repeat to sear remaining chops.
- Bake pork chops in preheated oven until no longer pink in the center, 10 to 15 minutes. An instant-read thermometer inserted into the center should read 155 degrees F (68 degrees C).
Nutrition Facts : Calories 386.6 calories, Carbohydrate 21.1 g, Cholesterol 134.2 mg, Fat 22.8 g, Fiber 1.6 g, Protein 23.4 g, SaturatedFat 4.8 g, Sodium 1318.7 mg, Sugar 1.9 g
ONION-DIJON PORK CHOPS
Coated in a flavorful sauce, these chops are cooked to tender perfection. Serve with rice and carrots for a full meal. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Sprinkle pork chops with salt and pepper. In a large nonstick skillet coated with cooking spray, cook pork over medium heat for 4-6 minutes on each side or until lightly browned. Remove and keep warm., Add the remaining ingredients to the skillet, stirring to loosen browned bits from pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chops to the pan. Reduce heat; cover and simmer for 3-4 minutes or until a thermometer reads 145°. Let stand for 5 minutes before serving.
Nutrition Facts :
PORK CHOPS WITH ONIONS
This simple dish is a great one to share with friends and family. -Taste of Home
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, brown pork chops in oil over medium heat. Sprinkle with salt and pepper. Transfer to an ungreased 13-in. x 9-in. baking dish. , In the drippings, saute onions until tender. Spoon over chops; add broth. Cover and bake at 325° for 10-15 minutes or until a thermometer reads 145°. Remove pork chops and onions; keep warm. Let meat stand for 5 minutes before serving., In a small saucepan, combine cornstarch and water until smooth; stir in pan juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with pork and onions.
Nutrition Facts : Calories 252 calories, Fat 11g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 433mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges
More about "crunchy onion pork chops food"
CRUNCHY ONION PORK CHOPS - FOODY SCHMOODY BLOG
From foodyschmoodyblog.com
Cuisine AmericanCategory DinnerServings 4Estimated Reading Time 3 mins
FRENCH'S(R) CRUNCHY ONION PORK CHOPS RECIPE
From crecipe.com
CRUNCHY BAKED PORK CHOPS (+ VIDEO) - FAMILY FOOD ON THE …
From familyfoodonthetable.com
CRUNCHY CRUST BREADED PORK CHOPS BEST RECIPES
From findrecipes.info
OVEN-FRIED FRENCH ONION PORK CHOPS WITH LIPTON SOUP MIX
From cookingandcussing.com
CRISPY FRIED PORK CHOPS WBACON ONION GRAVY FOOD
From wikifoodhub.com
FRENCH'S CRUNCHY ONION PORK CHOP RECIPE | RECIPE | PORK RECIPES ...
From pinterest.ca
CRUNCHY SMOKY PORK CHOPS - FOOD RECIPES
From recipes.studio
FRENCH ONION PORK CHOPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST LIPTON ONION PORK CHOPS RECIPES | YUMMLY
From yummly.com
FRENCH ONION PORK CHOPS (EASY ONE PAN MEAL!) - THE CHUNKY CHEF
From thechunkychef.com
BEST CRISPY PAN FRIED PORK CHOPS RECIPES | QUICK AND EASY | FOOD ...
From foodnetwork.ca
FRENCH ONION PORK CHOPS - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
CRUNCHY ONION PORK CHOPS RECIPE - FOOD NEWS
From foodnewsnews.com
CRISPY BREADED PORK CHOPS - THE CHUNKY CHEF
From thechunkychef.com
CRUNCHY ONION PORK CHOPS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BATTERED FRIED PORK CHOPS - THERESCIPES.INFO
From therecipes.info
CRISPY BAKED PORK CHOPS [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
FRENCH ONION PORK CHOPS - EVERYONE LOVES THIS PORK CHOP RECIPE!
From theblogette.com
FRENCH’S CRUNCHY ONION RING BAKED PORK CHOPS - PINTEREST
From pinterest.com
CHINESE PORK CHOPS WITH ONIONS IN TANGY SAUCE (洋蔥豬扒)
From hongkongrecipe.com
FRIED PORK CHOPS WITH CRISPY ONION RINGS RECIPE - SPRING TOMORROW
From springtomorrow.com
CRISPY BAKED PORK CHOPS - THE FED UP FOODIE
From thefedupfoodie.com
FRENCH’S CRUNCHY ONION RING BAKED PORK CHOPS - WORDPRESS.COM
From boydstreetkitchen.wordpress.com
10 BEST BAKED PORK CHOPS WITH FRENCH FRIED ONIONS RECIPES
From yummly.com
FRENCH ONION SMOTHERED PORK CHOPS - RECIPETIN EATS
From recipetineats.com
MR. FOOD: PORK CHOPS WITH BACON-ONION MARMALADE - KOAM
From koamnewsnow.com
FRENCH'S CRUNCHY ONION PORK CHOP RECIPE - FOOD NEWS
From foodnewsnews.com
OUT-THE-DOOR CRUNCHY ONION PORK CHOPS | FRENCH'S - MCCORMICK
From mccormick.com
FRENCH ONION SMOTHERED PORK CHOPS - ACCIDENTAL HAPPY BAKER
From accidentalhappybaker.com
CRUNCHY ONION PORK CHOPS | RECIPE | PORK CHOPS, PORK RECIPES, …
From pinterest.com
CRUNCHY ONION PORK CHOPS!
From redheadfoodie.net
FRENCH'S CRUNCHY ONION PORK CHOPS - ALL INFORMATION ABOUT …
From therecipes.info
CRISPY BAKED PORK CHOPS | I HEART RECIPES
From iheartrecipes.com
CRUNCHY ONION PORK CHOPS - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love