Crunchy Halloween Mummies Recipe 475 Food

CRUNCHY HALLOWEEN MUMMIES

Crunchy Halloween Mummies image

Wrap up Halloween spirit with these crisp celery snacks, with deli ham slices doubling as edible mummy rags.

Provided by Betty Crocker Kitchens

Categories Snack

Time 45m

Yield 20

Number Of Ingredients 4

Ingredients

1 1/3 cups garden vegetable cream cheese spread, softened
20 pieces (3 1/2 inches each) celery
3 slices (1 oz each) deli sliced cooked ham
10 sweetened dried cranberries

Steps:

Place cream cheese in resealable food-storage plastic bag. Cut 1/2 inch off 1 corner. Pipe about 1 tablespoon into each celery piece.
Cut ham slices lengthwise into 16 pieces. Cut pieces crosswise into 1 inch pieces. Place about 12 ham pieces over cream cheese to look like "bandages;" use tip of knife to tuck in ends of ham along celery edge.
Cut cranberries into 40 pieces. Place pieces between "bandages" for mummies' eyes.

Nutrition Facts : Calories 60, Carbohydrate 1 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 1 g, TransFat 0 g

CRUNCHY HALLOWEEN MUMMIES RECIPE - (4.7/5)

Crunchy Halloween Mummies Recipe - (4.7/5) image

Provided by á-177799

Number Of Ingredients 4

Ingredients

1 1/3 cups garden vegetable cream cheese spread, softened
20 pieces (3 1/2 inches each) celery
3 slices deli sliced cooked ham
10 sweetened dried cranberries

Steps:

Place cream cheese in resealable food-storage plastic bag. Cut 1/2 inch off 1 corner. Pipe about 1 tablespoon into each celery piece. Cut ham slices lengthwise into 16 pieces. Cut pieces crosswise into 1 inch pieces. Place about 12 ham pieces over cream cheese to look like "bandages;" use tip of knife to tuck in ends of ham along celery edge. Cut cranberries into 40 pieces. Place pieces between "bandages" for mummies' eyes.

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